Agricultural and Biological Sciences

256 Open Access Books

7958 Authors and Editors

4433 Web of Science Citations

8145 Dimensions Citations

258 peer-reviewed open access books

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Online First chapter releases in this category

Chapter titleDownloads
1. Climate Change and Monitoring of Temperate Lakes

By Arne N. Linløkken

Part of book: Recent Developments in Fish Biology Researches [Working Title]

2. The Goat Sector in Spain: Situation, Local Breeds, and Production Systems

By Ana Guerrero, José Alfonso Abecia and Carlos Sañudo

Part of book: Goats (Capra) [Working Title]

3. Infectious Disease Monitoring of European Bison (Bison bonasus)

By Magdalena Larska and Michał K. Krzysiak

Part of book: Wildlife Population Monitoring [Working Title]

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Most cited chapters in this category

Chapter titleDownloads
1. Antibiotics in Aquaculture – Use, Abuse and Alternatives

By Jaime Romero, Carmen Gloria Feijoo and Paola Navarrete

Part of book: Health and Environment in Aquaculture

2. Pesticides: Environmental Impacts and Management Strategies

By Harsimran Kaur Gill and Harsh Garg

Part of book: Pesticides - Toxic Aspects

3. Extreme Temperature Responses, Oxidative Stress and Antioxidant Defense in Plants

By Mirza Hasanuzzaman, Kamrun Nahar and Masayuki Fujita

Part of book: Abiotic Stress - Plant Responses and Applications in Agriculture


Most downloaded chapters in this category in last 30 days

Chapter title
1. Introduction to Drosophila

By Farzana Khan Perveen

Part of book: Drosophila melanogaster - Model for Recent Advances in Genetics and Therapeutics

2. Domestic Livestock and Its Alleged Role in Climate Change

By Albrecht Glatzle

Part of book: Forage Groups

3. Deforestation: Causes, Effects and Control Strategies

By Sumit Chakravarty, S. K. Ghosh, C. P. Suresh, A. N. Dey and Gopal Shukla

Part of book: Global Perspectives on Sustainable Forest Management

4. Forestry Entrepreneurs — Research on High Performance Business Model

By Étienne St-Jean and Luc LeBel

Part of book: Precious Forests - Precious Earth

5. Modes of Action of Different Classes of Herbicides

By Shariq I. Sherwani, Ibrahim A. Arif and Haseeb A. Khan

Part of book: Herbicides, Physiology of Action, and Safety

6. Tahitian Vanilla (Vanilla ×tahitensis): A Vanilla Species with Unique Features

By Christel Brunschwig, François-Xavier Collard, Sandra Lepers- Andrzejewski and Phila Raharivelomanana

Part of book: Active Ingredients from Aromatic and Medicinal Plants

7. Ripening and the Use of Ripeners for Better Sugarcane Management

By Marcelo de Almeida Silva and Marina Maitto Caputo

Part of book: Crop Management - Cases and Tools for Higher Yield and Sustainability

8. Soybean Oil: Production Process, Benefits and Uses in Pharmaceutical Dosage Form

By H. Yesim Karasulu, Ercüment Karasulu, Mevlüt Büyükhelvacıgil, Mustafa Yıldız, Ahmet Ertugrul, Kadir Büyükhelvacıgil, Zeliha Ustün and Nilay Gazel

Part of book: Soybean and Health

9. Plant Tissue Culture: Current Status and Opportunities

By Altaf Hussain, Iqbal Ahmed Qarshi, Hummera Nazir and Ikram Ullah

Part of book: Recent Advances in Plant in vitro Culture

10. Herbivore Adaptations to Plant Cyanide Defenses

By Maike van Ohlen, Anna-Maria Herfurth and Ute Wittstock

Part of book: Herbivores