Agricultural and Biological Sciences

367 Open Access Books

10311 Authors and Editors

14435 Web of Science Citations

20825 Dimensions Citations

367 peer-reviewed open access books

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Online First chapter releases in this category

Chapter titleDownloads
1. Interactive Effect of Organic and Inorganic Amendments along with Plant Growth Promoting Rhizobacteria on Ameliorating Salinity Stress in Maize

By Sajid Rashid Ahmad, Sana Ashraf and Humaira Nawaz

Part of book: Landraces - Traditional Variety and Natural Breed [Working Title]

2. Mycorrhizal Fungi and Sustainable Agriculture

By Soibam Helena Devi, Ingudam Bhupenchandra, Soibam Sinyorita, S.K. Chongtham and E. Lamalakshmi Devi

Part of book: Nitrogen in Agriculture - Physiological, Agricultural and Ecological Aspects [Working Title]

3. Future of Bovine Amniotic Membrane: Bovine Membrane Application on Wound Healing, Surgery and Prospect of Use for Urethral Reconstruction

By I Gusti Bagus Adria Hariastawa and Jemmy Andijaya Sutantio

Part of book: Bovine Science [Working Title]

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Most cited chapters in this category

Chapter titleDownloads
1. Antibiotics in Aquaculture – Use, Abuse and Alternatives

By Jaime Romero, Carmen Gloria Feijoo and Paola Navarrete

Part of book: Health and Environment in Aquaculture

2. Pesticides: Environmental Impacts and Management Strategies

By Harsimran Kaur Gill and Harsh Garg

Part of book: Pesticides - Toxic Aspects

3. Extreme Temperature Responses, Oxidative Stress and Antioxidant Defense in Plants

By Mirza Hasanuzzaman, Kamrun Nahar and Masayuki Fujita

Part of book: Abiotic Stress - Plant Responses and Applications in Agriculture


Most downloaded chapters in this category in last 30 days

Chapter title
1. Phytochemicals in Fruits and Vegetables

By Ayse Tulin Oz and Ebru Kafkas

Part of book: Superfood and Functional Food - An Overview of Their Processing and Utilization

2. Sesame Seed

By T. Y. Tunde-Akintunde, M. O. Oke and B. O. Akintunde

Part of book: Oilseeds

3. Factors Affecting Yield of Crops

By Tandzi Ngoune Liliane and Mutengwa Shelton Charles

Part of book: Agronomy - Climate Change & Food Security

4. Effects of Harvest Aids on Sesame (Sesamum indicum L.) Drydown and Maturity

By William James Grichar, Peter A. Dotray and Derald Ray Langham

Part of book: Pests, Weeds and Diseases in Agricultural Crop and Animal Husbandry Production

5. Biotic and Abiotic Stresses in Plants

By Audil Gull, Ajaz Ahmad Lone and Noor Ul Islam Wani

Part of book: Abiotic and Biotic Stress in Plants

6. Plant Tissue Culture: Current Status and Opportunities

By Altaf Hussain, Iqbal Ahmed Qarshi, Hummera Nazir and Ikram Ullah

Part of book: Recent Advances in Plant in vitro Culture

7. Domestic Livestock and Its Alleged Role in Climate Change

By Albrecht Glatzle

Part of book: Forage Groups

8. Banana Pseudo-Stem Fiber: Preparation, Characteristics, and Applications

By Asmanto Subagyo and Achmad Chafidz

Part of book: Banana Nutrition - Function and Processing Kinetics

9. Molecular Markers and Marker-Assisted Breeding in Plants

By Guo-Liang Jiang

Part of book: Plant Breeding from Laboratories to Fields

10. Nutritional Composition of Meat

By Rabia Shabir Ahmad, Ali Imran and Muhammad Bilal Hussain

Part of book: Meat Science and Nutrition