Rabia Shabir Ahmad
Dr. Rabia Shabir Ahmad has a strong academic, teaching, and research background. She has a number of credits and honors in her career. The academic career of Dr. Rabia Shabir is comprised of brilliant successes. In every competitive environment, she proved herself the best. During her academic career, she secured merit Scholarship from University of Agriculture, Faisalabad for Bachelors and Masters degrees. She ensured to receive the PhD Indigenous Scholarship during her PhD. Dr. Rabia Shabir Ahmad played an important role in the establishment and development of Institute of Home and Food Science at Government College University Faisalabad. She developed and taught courses to graduate and post graduate level students both in Food Science and Technology and Human Nutrition and Dietetics. During her stay at Government College University Faisalabad, she won various HEC Funded research projects and she was also honored to get the highest funded project under NRPU scheme from HEC. Along with her teaching and research supervising responsibilities, she has also been working as reviewer for various journals. She has published numerous research papers in highly impacted international and national Journals. She is active in developing laboratories and laid the strong foundation of research at Institute of Home and Food Sciences.