Agricultural Science

4 Open Access Books

52 Authors and Editors

14 Web of Science Citations

40 Dimensions Citations

Most cited chapters in this category

Chapter titleDownloads
1. Halophytes as Forages

By Salah A. Attia-Ismail

Part of book: New Perspectives in Forage Crops

1134
2. The Harvest and Post-Harvest Management Practices’ Impact on Coffee Quality

By Mesfin Haile and Won Hee Kang

Part of book: Coffee - Production and Research

939
3. Production of Spineless Cactus in Brazilian Semiarid

By Wilma Cristina Cavalcante dos Santos Sá, Edson Mauro Santos, Juliana Silva de Oliveira and Alexandre Fernandes Perazzo

Part of book: New Perspectives in Forage Crops

1421

Most downloaded chapters in this category in last 30 days

Chapter title
1. A Detail Chemistry of Coffee and Its Analysis

By Hemraj Sharma

Part of book: Coffee - Production and Research

2. The Harvest and Post-Harvest Management Practices’ Impact on Coffee Quality

By Mesfin Haile and Won Hee Kang

Part of book: Coffee - Production and Research

3. Agricultural Homoeopathy: A New Insight into Organics

By Mazón-Suástegui José Manuel, Ojeda-Silvera Carlos Michel, García-Bernal Milagro, Avilés-Quevedo María Araceli, Abasolo-Pacheco Fernando, Batista-Sánchez Daulemys, Tovar-Ramírez Dariel, Arcos-Ortega Fabiola, Murillo-Amador Bernardo, Nieto-Garibay Alejandra, Ferrer-Sánchez Yarelys, Morelos-Castro Rosa María, Alvarado-Mendoza Alex, Díaz-Díaz Miriam and Bonilla-Montalvan Boris

Part of book: Multifunctionality and Impacts of Organic and Conventional Agriculture

4. Insect Pest Management in Organic Farming System

By Hamadttu Abdel Farag El-Shafie

Part of book: Multifunctionality and Impacts of Organic and Conventional Agriculture

5. Sustainable Pasture Management

By Atanas Sevov, Chtistina Yancheva and Yanka Kazakova

Part of book: New Perspectives in Forage Crops

6. Observations on Somatic Embryogenesis in Coffea arabica L.

By Julieta Andrea Silva de Almeida

Part of book: Coffee - Production and Research

7. Best Management Practices (BMPs) for Nitrogen Fertilizer in Forage Grasses

By Ademar Pereira Serra, Marlene Estevão Marchetti, Elisângela Dupas, Simone Candido Ensinas, Elaine Reis Pinheiro Lourente, Eulene Francisco da Silva, Roberto Giolo de Almeida, Carla Eloize Carducci and Alessandra Mayumi Tokura Alovisi

Part of book: New Perspectives in Forage Crops

8. Polyembryony in Maize: A Complex, Elusive, and Potentially Agronomical Useful Trait

By Mariela R. Michel, Marisol Cruz-Requena, Marselino C. Avendaño- Sanchez, Víctor M. González-Vazquez, Adriana C. Flores-Gallegos, Cristóbal N. Aguilar, José Espinoza-Velázquez and Raúl Rodríguez- Herrera

Part of book: Maize Germplasm - Characterization and Genetic Approaches for Crop Improvement

9. Development of Tropical Forages in Veracruz, Mexico: Agronomic Approach for the New Forage Legume Cratylia argentea

By Braulio Valles-de la Mora, Epigmenio Castillo-Gallegos, Jesús Jarillo- Rodríguez, Eliazar Ocaña-Zavaleta and Miguel Angel Alonso-Díaz

Part of book: New Perspectives in Forage Crops

10. Revalorization of Coffee Waste

By Felipe J. Cerino-Córdova, Nancy E. Dávila-Guzmán, Azucena M. García León, Jacob J. Salazar-Rabago and Eduardo Soto-Regalado

Part of book: Coffee - Production and Research