Agricultural Science

4 Open Access Books

52 Authors and Editors

5 Web of Science Citations

9 Dimensions Citations

Most cited chapters in this category

Chapter titleDownloads
1. Sustainable Pasture Management

By Atanas Sevov, Chtistina Yancheva and Yanka Kazakova

Part of book: New Perspectives in Forage Crops

1024
2. Best Management Practices (BMPs) for Nitrogen Fertilizer in Forage Grasses

By Ademar Pereira Serra, Marlene Estevão Marchetti, Elisângela Dupas, Simone Candido Ensinas, Elaine Reis Pinheiro Lourente, Eulene Francisco da Silva, Roberto Giolo de Almeida, Carla Eloize Carducci and Alessandra Mayumi Tokura Alovisi

Part of book: New Perspectives in Forage Crops

789
3. The Harvest and Post-Harvest Management Practices’ Impact on Coffee Quality

By Mesfin Haile and Won Hee Kang

Part of book: Coffee - Production and Research

388

Most downloaded chapters in this category in last 30 days

Chapter title
1. The Harvest and Post-Harvest Management Practices’ Impact on Coffee Quality

By Mesfin Haile and Won Hee Kang

Part of book: Coffee - Production and Research

2. A Detail Chemistry of Coffee and Its Analysis

By Hemraj Sharma

Part of book: Coffee - Production and Research

3. Coffee By-Products: Nowadays and Perspectives

By Laura Sofía Torres-Valenzuela, Johanna Andrea Serna-Jiménez and Katherine Martínez

Part of book: Coffee - Production and Research

4. Insect Pest Management in Organic Farming System

By Hamadttu Abdel Farag El-Shafie

Part of book: Multifunctionality and Impacts of Organic and Conventional Agriculture

5. Observations on Somatic Embryogenesis in Coffea arabica L.

By Julieta Andrea Silva de Almeida

Part of book: Coffee - Production and Research

6. Revalorization of Coffee Waste

By Felipe J. Cerino-Córdova, Nancy E. Dávila-Guzmán, Azucena M. García León, Jacob J. Salazar-Rabago and Eduardo Soto-Regalado

Part of book: Coffee - Production and Research

7. Soil Electrochemical and Physical Properties in Coffee Crops in the State of Paraná, Brazil

By Cezar Francisco Araujo-Junior, Vinicius Cesar Sambatti, João Henrique Vieira de Almeida Junior and Henrique Hiroki Yamada

Part of book: Coffee - Production and Research

8. Soil Management and Water-Use Efficiency in Brazilian Coffee Crops

By Bruno Montoani Silva, Geraldo César de Oliveira, Milson Evaldo Serafim, Carla Eloize Carducci, Érika Andressa da Silva, Samara Martins Barbosa, Laura Beatriz Batista de Melo, Walbert Junior Reis dos Santos, Thiago Henrique Pereira Reis, César Henrique Caputo de Oliveira and Paulo Tácito Gontijo Guimarães

Part of book: Coffee - Production and Research

9. Coffee Commercialization in the Bolaven Plateau in the Southern of Lao PDR

By Saithong Phommavong, Maliphone Douangphachanh and Khanhpaseuth Svengsucksa

Part of book: Coffee - Production and Research

10. An Insight into Current and Future Production of Forage Crops in Zimbabwe

By Allan Sebata

Part of book: New Perspectives in Forage Crops