Immunology and Microbiology

41 Open Access Books

1271 Authors and Editors

320 Web of Science Citations

601 Dimensions Citations

41 peer-reviewed open access books

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Early online chapter releases in this category

Chapter titleDownloads
1. Virulence Factors of uropathogenic E. Coli

By Sorwer Alam Parvez and Dolilur Rahman

Part of book: Microbiology of Urinary Tract Infections: Microbial Agents and Predisposing Factors

2. Antigen Retrieval for Light and Electron Microscopy

By Shuji Yamashita

Part of book: Immunohistochemistry

15
3. Usage of Kombucha ‘Tea Fungus’ for Enhancement of Functional Properties of Herbal Beverages

By Viduranga Waisundara

Part of book: Frontiers and New Trends in the Science of Fermented Food and Beverages

16
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Most cited chapters in this category

Chapter titleDownloads
1. Recent Application of Probiotics in Food and Agricultural Science

By Danfeng Song, Salam Ibrahim and Saeed Hayek

Part of book: Probiotics

6559
2. Encapsulation Technology to Protect Probiotic Bacteria

By María Chávarri, Izaskun Marañón and María Carmen Villarán

Part of book: Probiotics

8437
3. Soft Ticks as Pathogen Vectors: Distribution, Surveillance and Control

By Raúl Manzano-Román, Verónica Díaz-Martín, José de la Fuente and Ricardo Pérez-Sánchez

Part of book: Parasitology

5266

Most downloaded chapters in this category in last 30 days

Chapter title
1. The Synergistic Contribution of Lactobacillus and Dietary Phytophenols in Host Health

By Danielle N. Kling, Guillermo E. Marcial, Dana N. Roberson, Graciela L. Lorca and Claudio F. Gonzalez

Part of book: Probiotics and Prebiotics in Human Nutrition and Health

2. Artificial and Natural Membranes

By György Váró and Zsolt Szegletes

Part of book: Atomic Force Microscopy Investigations into Biology

3. Encapsulation Technology to Protect Probiotic Bacteria

By María Chávarri, Izaskun Marañón and María Carmen Villarán

Part of book: Probiotics

4. NK Cells in Cancer Immunotherapy

By Lynda Addou-Klouche

Part of book: Natural Killer Cells

5. Role of the Biofilms in Wastewater Treatment

By Shama Sehar and Iffat Naz

Part of book: Microbial Biofilms

6. Immunoassay in Toxicology Diagnosis

By Ewa Gomolka

Part of book: Trends in Immunolabelled and Related Techniques

7. Dairy Probiotic Foods and Coronary Heart Disease: A Review on Mechanism of Action

By Fariborz Akbarzadeh and Aziz Homayouni

Part of book: Probiotics

8. The Impact of Bioinformatics on Vaccine Design and Development

By Ribas‐Aparicio Rosa María, Castelán‐Vega Juan Arturo, Jiménez‐ Alberto Alicia, Monterrubio‐López Gloria Paulina and Aparicio‐ Ozores Gerardo

Part of book: Vaccines

9. Hepatitis B Virus Genetic Diversity: Disease Pathogenesis

By MariaKuttikan Jayalakshmi, Narayanan Kalyanaraman and Ramasamy Pitchappan

Part of book: Viral Replication

10. PCR Assay for Detection of Staphylococcus aureus in Fresh Lettuce (Lactuca sativa)

By Andrés F. Chávez‐Almanza, Jaime López‐Cervantes, Ernesto U. Cantú‐Soto, Dalia I. Sánchez‐Machado and Olga N. Campas‐Baypoli

Part of book: Frontiers in Staphylococcus aureus