Immunology and Microbiology

41 Open Access Books

1271 Authors and Editors

320 Web of Science Citations

660 Dimensions Citations

41 peer-reviewed open access books

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Online First chapter releases in this category

Chapter titleDownloads
1. Introductory Chapter: Background Summary Regarding Neutrophils

By Maitham Khajah

Part of book: Neutrophils [Working Title]

14
2. Photodynamic Inactivation of Escherichia coli with Cationic Porphyrin Sensitizers

By Jin Matsumoto, Tomoko Matsumoto, Kazuya Yasuda and Masahide Yasuda

Part of book: The Universe of Escherichia coli [Working Title]

37
3. Introductory Chapter: Celiac Disease - An Overview

By Luis Rodrigo and Carlos Hernandez-Lahoz

Part of book: Celiac Disease - From the Bench to the Clinic [Working Title]

62
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Most cited chapters in this category

Chapter titleDownloads
1. Recent Application of Probiotics in Food and Agricultural Science

By Danfeng Song, Salam Ibrahim and Saeed Hayek

Part of book: Probiotics

6897
2. Encapsulation Technology to Protect Probiotic Bacteria

By María Chávarri, Izaskun Marañón and María Carmen Villarán

Part of book: Probiotics

8681
3. Soft Ticks as Pathogen Vectors: Distribution, Surveillance and Control

By Raúl Manzano-Román, Verónica Díaz-Martín, José de la Fuente and Ricardo Pérez-Sánchez

Part of book: Parasitology

5325

Most downloaded chapters in this category in last 30 days

Chapter title
1. Role of the Biofilms in Wastewater Treatment

By Shama Sehar and Iffat Naz

Part of book: Microbial Biofilms

2. Saccharomyces cerevisiae var. boulardii – Probiotic Yeast

By Marcin Łukaszewicz

Part of book: Probiotics

3. Antimicrobial Effect of Probiotics against Common Pathogens

By Sabina Fijan

Part of book: Probiotics and Prebiotics in Human Nutrition and Health

4. Encapsulation Technology to Protect Probiotic Bacteria

By María Chávarri, Izaskun Marañón and María Carmen Villarán

Part of book: Probiotics

5. Recent Application of Probiotics in Food and Agricultural Science

By Danfeng Song, Salam Ibrahim and Saeed Hayek

Part of book: Probiotics

6. The Impact of Bioinformatics on Vaccine Design and Development

By Ribas‐Aparicio Rosa María, Castelán‐Vega Juan Arturo, Jiménez‐ Alberto Alicia, Monterrubio‐López Gloria Paulina and Aparicio‐ Ozores Gerardo

Part of book: Vaccines

7. Probiotics: A Comprehensive Review of Their Classification, Mode of Action and Role in Human Nutrition

By Amirreza Khalighi, Reza Behdani and Shabnam Kouhestani

Part of book: Probiotics and Prebiotics in Human Nutrition and Health

8. Immune Cell Profiling in Cancer Using Multiplex Immunofluorescence and Digital Analysis Approaches

By Edwin Roger Parra

Part of book: Immunohistochemistry

9. Biosynthesis of Vitamins by Probiotic Bacteria

By Qing Gu and Ping Li

Part of book: Probiotics and Prebiotics in Human Nutrition and Health

10. Bacterial Biofilms in Diabetic Foot Ulcers: Potential Alternative Therapeutics

By Raquel Santos, Ana Salomé Veiga, Luis Tavares, Miguel Castanho and Manuela Oliveira

Part of book: Microbial Biofilms