Open access peer-reviewed Edited Volume

Refrigeration

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Academic Editor

Orhan Ekren

Ege University

PublishedAugust 30th, 2017

Doi10.5772/65998

ISBN978-953-51-3498-5

Print ISBN978-953-51-3497-8

eBook (PDF) ISBN978-953-51-4693-3

Copyright year2017

Number of pages154

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Edited Volume and chapters are indexed in

  • World Of Science
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  • Google Scholar
  • DOAB
  • Crossref
  • Dimension
  • OpenAIRE
  • AZ ebsco
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Table of Contents

Open access peer-reviewed  chapters

2. Electrocaloric Cooling

By Gunnar Suchaneck, Oleg Pakhomov and Gerald Gerlach

2,029
4
1,936
1
4. Refrigeration in Winemaking Industry

By Ángel Benito Sáez, Eva Navascues Lopez-Cordon, Fernando Calderón Fernández and Santiago Benito Sáez

2,528
1,838
12

IMPACT OF THIS BOOK AND ITS CHAPTERS

14,092 Total Chapter Downloads

18 Crossref Citations

21 Web of Science Citations

47 Dimensions Citations

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