Open access peer-reviewed Edited Volume

Legumes Research - Volume 2

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Academic Editor

Jose C. Jimenez-Lopez
Jose C. Jimenez-Lopez

Spanish National Research Council (CSIC); Estacion Experimental del Zaidin; Department of Stress, Development and Signaling in Plants,
Spain

Co-editor

Alfonso Clemente
Alfonso Clemente

Spanish National Research Council,
Spain

Published12 October 2022

Doi10.5772/intechopen.104821

ISBN978-1-80356-915-4

Print ISBN978-1-80356-914-7

eBook (PDF) ISBN978-1-80356-916-1

Copyright year2022

Number of pages372

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Edited Volume and chapters are indexed in

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  • DOAB
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  • OpenAIRE
  • AZ ebsco
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Table of Contents

Open access  chapters

1. Legumes, Sustainable Alternative Protein Sources for Aquafeeds

By Fateme Hekmatpour and Mansour Torfi Mozanzadeh

420
3
2. Pulses: A Potential Source of Valuable Protein for Human Diet

By Saima Parveen, Amina Jamil, Imran Pasha and Farah Ahmad

220
6
530
1
5. Phenolic Compounds in Legumes: Composition, Processing and Gut Health

By Mayra Nicolás-García, Cristian Jiménez-Martínez, Madeleine Perucini-Avendaño, Brenda Hildeliza Camacho-Díaz, Antonio Ruperto Jiménez-Aparicio and Gloria Dávila-Ortiz

341
2
361
2
230
8. Soybean Seed Compounds as Natural Health Protectors

By Gabriel Giezi Boldrini, Glenda Daniela Martin Molinero, María Verónica Pérez Chaca, Nidia Noemí Gómez and Silvina Mónica Alvarez

252
641
13. Fermentation as Strategy for Improving Nutritional, Functional, Technological, and Sensory Properties of Legumes

By Michela Verni, Erica Pontonio, Marco Montemurro and Carlo Giuseppe Rizzello

449
3
14. Enzymatic Processing of Pigeon Pea Seed Increased Their Techno-Functional Properties

By Zainab Muhammad Bello, Sanusi Muhammad, Adamu Aliyu Aliero and Ibrahim Aliyu Dabai

163
15. Function of Urease in Plants with Reference to Legumes: A Review

By Peter S. Joseph, Dickson A. Musa, Evans C. Egwim and A. Uthman

637
3
17. A Review on the Cooking Attributes of African Yam Bean (Sphenostylis stenocarpa)

By Ndenum Suzzy Shitta, Alex Chukwudi Edemodu, Wosene Gebreselassie Abtew and Abush Abebe Tesfaye

801

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7,072 Total Chapter Downloads

29 Crossref Citations

60 Dimensions Citations

2 Altmetric Score

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