Microbiology

99 Open Access Books

2923 Authors and Editors

3879 Web of Science Citations

5095 Dimensions Citations

99 peer-reviewed open access books

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Most cited chapters in this category

Chapter titleDownloads
1. Salinity Stress and Salt Tolerance

By Petronia Carillo, Maria Grazia Annunziata, Giovanni Pontecorvo, Amodio Fuggi and Pasqualina Woodrow

Part of book: Abiotic Stress in Plants - Mechanisms and Adaptations

21261
2. Gateway Vectors for Plant Genetic Engineering: Overview of Plant Vectors, Application for Bimolecular Fluorescence Complementation (BiFC) and Multigene Construction

By Yuji Tanaka, Tetsuya Kimura, Kazumi Hikino, Shino Goto, Mikio Nishimura, Shoji Mano and Tsuyoshi Nakagawa

Part of book: Genetic Engineering - Basics, New Applications and Responsibilities

11496
3. Endosomal Escape Pathways for Non-Viral Nucleic Acid Delivery Systems

By Wanling Liang and Jenny K. W. Lam

Part of book: Molecular Regulation of Endocytosis

7047

Most downloaded chapters in this category in last 30 days

Chapter title
1. Adenoviral Vector-Based Vaccines and Gene Therapies: Current Status and Future Prospects

By Shakti Singh, Rakesh Kumar and Babita Agrawal

Part of book: Adenoviruses

2. An Introductory Chapter: Secondary Metabolites

By Durairaj Thirumurugan, Alagappan Cholarajan, Suresh S.S. Raja and Ramasamy Vijayakumar

Part of book: Secondary Metabolites - Sources and Applications

3. Classification of Anti‐Bacterial Agents and Their Functions

By Hamid Ullah and Saqib Ali

Part of book: Antibacterial Agents

4. Free Radicals and Biomarkers Related to the Diagnosis of Cardiorenal Syndrome

By Carolina B.A. Restini, Bruna F.M. Pereira and Tufik M. Geleilete

Part of book: Free Radicals and Diseases

5. Processing and Visualization of Metabolomics Data Using R

By Stephen C. Grace and Dane A. Hudson

Part of book: Metabolomics - Fundamentals and Applications

6. Organochlorine Pesticides in Human Serum

By Jung-Ho Kang and Yoon-Seok Chang

Part of book: Pesticides - Strategies for Pesticides Analysis

7. An Introduction to Actinobacteria

By Ranjani Anandan, Dhanasekaran Dharumadurai and Gopinath Ponnusamy Manogaran

Part of book: Actinobacteria - Basics and Biotechnological Applications

8. Algae as an Indicator of Water Quality

By Didem Gökçe

Part of book: Algae - Organisms for Imminent Biotechnology

9. History of Cell Culture

By Magdalena Jedrzejczak-Silicka

Part of book: New Insights into Cell Culture Technology

10. Lactic Acid Bacteria as Source of Functional Ingredients

By Panagiota Florou-Paneri, Efterpi Christaki and Eleftherios Bonos

Part of book: Lactic Acid Bacteria - R & D for Food, Health and Livestock Purposes