Amino Acid

Toshiki Asao; Md. Asaduzzaman

doi:10.5772/66064

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Open access peer-reviewed Edited Volume

New Insights and Roles in Plant and Animal

Edited by Toshiki Asao

Shimane University

Co-editor:

Md Asaduzzaman

Bangladesh Agricultural Research Institute

Amino Acid - New Insights and Roles in Plant and Animal provides useful information on new aspects of amino acid structure, synthesis reactions, dietary application in animals, and metabolism in plants. Section 1 includes chapters that describe the therapeutic uses, antiallergic effects, new aspects in the D-amino acid structure, historical background of desmosines, and stereoselective synthesis of ?-aminophosphonic acids. Section 2 presents the role of amino acids in plants, which includes new insights and aspects of D-amino acids, metabolism and transport in soybean, changes during energy storage compound accumulation of microalgae, and determination of amino acids from natural compounds. Section 3 describes the chapters on methodologies and requirement of dietary amino acids for Japanese quails, laying hens, and finishing pigs. The final chapter identifies potential importance of glutathione S-transferase activity for generating resistance to triclabendazole in Fasciola hepatica.

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Amino AcidNew Insights and Roles in Plant and AnimalEdited by Toshiki Asao

Published: June 28th 2017

DOI: 10.5772/66064

ISBN: 978-953-51-3242-4

Print ISBN: 978-953-51-3241-7

eBook (PDF) ISBN: 978-953-51-4769-5

Books open for chapter submissions

12848 Total Chapter Downloads

5 Crossref Citations

13 Web of Science Citations

15 Dimensions Citations

chapters		Downloads
Open access peer-reviewed 1. Therapeutic Uses of Amino Acids By Amraibure Odia and Oaikhena Zekeri Esezobor		1285
Open access peer-reviewed 2. The Anti-Allergic Effects of the His-Ala-Gln Tripeptide and Constituent Amino Acids By Mamoru Tanaka and Takeaki Okamoto		540
Open access peer-reviewed 3. Amino Acids Modification to Improve and Fine-Tune Peptide- Based Hydrogels By Stefan Loic		1392
Open access peer-reviewed 4. New Aspects of the Structure of d-Amino Acid Oxidase from Porcine Kidney in Solution: Molecular Dynamics Simulation and Photoinduced Electron Transfer By Arthit Nueangaudom, Kiattisak Lugsanangarm, Somsak Pianwanit, Sirirat Kokpol, Nadtanet Nunthaboot, Fumio Tanaka, Seiji Taniguchi and Haik Chosrowjan		524
Open access peer-reviewed 5. The “History” of Desmosines: Forty Years of Debate on the Hypothesis That These Two Unnatural Amino Acids May Be Potential Biomarkers of Chronic Obstructive Pulmonary Disease By Simona Viglio, Monica Di Venere, Maddalena Cagnone, Marco Fumagalli and Paolo Iadarola		586
Open access peer-reviewed 6. Stereoselective Synthesis of α‐Aminophosphonic Acids through Pudovik and Kabachnik‐Fields Reaction By Mario Ordóñez, José Luis Viveros‐Ceballos and Iván Romero‐ Estudillo		952
Open access peer-reviewed 7. D-Amino Acids in Plants: New Insights and Aspects, but also More Open Questions By Üner Kolukisaoglu and Juan Suarez		1067
Open access peer-reviewed 8. Amino Acid Metabolism and Transport in Soybean Plants By Takuji Ohyama, Norikuni Ohtake, Kuni Sueyoshi, Yuki Ono, Kotaro Tsutsumi, Manabu Ueno, Sayuri Tanabata, Takashi Sato and Yoshihiko Takahashi		1224
Open access peer-reviewed 9. Amino Acid Changes during Energy Storage Compounds Accumulation of Microalgae under the Nitrogen Depletion By Cao Xupeng, Xue Song and Fan Xuran		686
Open access peer-reviewed 10. Bioactive Molecules Profile from Natural Compounds By Adina‐Elena Segneanu, Silvia Maria Velciov, Sorin Olariu, Florentina Cziple, Daniel Damian and Ioan Grozescu		1626
Open access peer-reviewed 11. Amino Acid for Japanese Quails: Methodologies and Nutritional Requirement By Danilo V.G. Vieira, Fernando G.P. Costa, Matheus R. Lima, José G.V. Júnior, Talita P. Bonaparte, Danilo T. Cavalcante, Sarah G Pinheiro, Marilu S Sousa, Ana C M Conti and Érika M Figueireido		973
Open access peer-reviewed 12. Effects of Excess Dietary Tryptophan on Laying Performance, Antioxidant Capacity and Immune Function of Laying Hens By Xinyang Dong and Xiaoting Zou		697
Open access peer-reviewed 13. Effects of Dietary Lysine Levels on the Plasma Concentrations of Growth‐Related Hormones in Late‐Stage Finishing Pigs By Taiji Wang, Mark A. Crenshaw, Md Shamimul Hasan, Guoyao Wu and Shengfa F. Liao		709
Open access peer-reviewed 14. Identification and Differential Activity of Glutathione STransferase Mu in Strains of Fasciola hepatica Susceptible and Resistant to Triclabendazole By Vanesa Fernández		587

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Amino Acid

Co-editor:

Edited Volume and chapters are indexed in

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