Open access peer-reviewed Edited Volume

Strawberry - Pre- and Post-Harvest Management Techniques for Higher Fruit Quality

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Academic Editor

Toshiki Asao
Toshiki Asao

Shimane University

Co-editor

Md Asaduzzaman
Md Asaduzzaman

Bangladesh Agricultural Research Institute

Published02 October 2019

Doi10.5772/intechopen.73748

ISBN978-1-83962-254-0

Print ISBN978-1-83962-253-3

eBook (PDF) ISBN978-1-83962-255-7

Copyright year2019

Number of pages156

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Table of Contents

Open access  chapters

1,727
9
2. Fruit Physiology and Postharvest Management of Strawberry

By Venkata Satish Kuchi and Ch. Sai Ratna Sharavani

2,709
5
3. Physical, Chemical and Processing Postharvest Technologies in Strawberry

By Rafael Ramirez, Laura Restrepo, Claudia Perez and Alejandro Jimenez

1,290
1
4. Postharvest Quality Management of Strawberries

By Muhammad Azam, Shaghef Ejaz, Rana Naveed Ur Rehman, Mumtaz Khan and Rashad Qadri

1,777
11
1,644
3
1,634
4
7. Dietary Antioxidants in Experimental Models of Liver Diseases

By Sila Appak-Baskoy, Mustafa Cengiz, Ozgun Teksoy and Adnan Ayhanci

1,300
2

IMPACT OF THIS BOOK AND ITS CHAPTERS

12,079 Total Chapter Downloads

40 Crossref Citations

13 Web of Science Citations

69 Dimensions Citations

1 Altmetric Score

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