Open access peer-reviewed Edited Volume

Food Production and Industry

Book metrics overview

17,275 Chapter Downloads

View Full Metrics

Academic Editor

Ayman Amer Eissa

Menoufia University, Egypt

PublishedOctober 22nd, 2015

Doi10.5772/59527

ISBN978-953-51-2191-6

eBook (PDF) ISBN978-953-51-5411-2

Copyright year2015

Number of pages196

Read more
Order Print Copy

Edited Volume and chapters are indexed in

  • Google Scholar
  • DOAB
  • Crossref
  • Dimension
  • OpenAIRE
  • AZ ebsco
  • Worldcat
Show more

Table of Contents

Open access peer-reviewed  chapters

2. Biotechnological Production of Oligosaccharides — Applications in the Food Industry

By Tathiana Souza Martins Meyer, Ângelo Samir Melim Miguel, Daniel Ernesto Rodríguez Fernández and Gisela Maria Dellamora Ortiz

3,932
11
3. New Cheese-Like Food Production from Soy Milk — Utility of Soy Milk Curdling Yeast

By Makoto Kanauchi, Sakiko Hatanaka and Makoto Shimoyamada

2,768
3
4. The Role of Yeast and Lactic Acid Bacteria in the Production of Fermented Beverages in South America

By Fábio Faria-Oliveira, Raphael H.S. Diniz, Fernanda Godoy-Santos, Fernanda B. Piló, Hygor Mezadri, Ieso M. Castro and Rogelio L. Brandão

4,508
3
5. Safety and Quality in the Agricultural Product Chain in Brazil

By Elisa Y. Hirooka, Elisabete Y.S. Ono, Cássia R. Takabayashi- Yamashita, Angélica T. Ishikawa, Douglas F. Barbin, Jaqueline G. Bordini, Melissa T. Hirozawa, Wagner E. Risso, Ana L.S.M. Felício, Artur K. Bagatin, Tatiana Á. Miguel, Thiago M. Souza, Yumi Tabuchi, Josemarque L. Rosa, Leonardo F. Maciel, Dani L. D. Silva, Renata P. Sobottka, André M. Prando, Sandra Garcia, Claudemir Zucareli, Emilia K. Kuroda, Elisabete H. Hashimoto, Diva de Souza Andrade, Martha Z. Miranda, Maria S. Miranda, Eliete S. Bispo, Adriana L. Soares, Massami Shimokomaki, Myrna Sabino, Eiko N. Itano, Tomoaki Tsutsumi, Satoshi Nagata, Yoshitsugu Sugiura, Ken-Ichi Harada and Osamu Kawamura

1,648
6. Low-Fat Foods

By Suzana Caetano da Silva Lannes and Alline Aurea do Amaral

2,514

IMPACT OF THIS BOOK AND ITS CHAPTERS

17,275 Total Chapter Downloads

18 Crossref Citations

75 Web of Science Citations

68 Dimensions Citations

Order a print copy of this book

£119 (ex. VAT)*

Hardcover | Printed Full Colour

IntechOpen Contributor? Get your Discount

FREE SHIPPING WORLDWIDE

Order & Delivery info

* Residents of European Union countries need to add a Book Value-Added Tax Rate based on their country of residence. Institutions and companies, registered as VAT taxable entities in their own EU member state, will not pay VAT by providing IntechOpen with their VAT registration number. This is made possible by the EU reverse charge method.

Instructor? Request an Exam Copy