Thiago Da Silva
Dr. Da Silva is a professor of Forage Crops and Pastures at the Federal University of Goias. Dr. Da Silva was a postdoc fellow at the Federal University of Bahia and Federal University of Vicosa where he worked with silage fermentation and ruminant nutrition. Dr. Da Silva has a PhD degree in Animal Science (forage crops and ruminant nutrition) from the Federal University of Vicosa, an MSc degree in Animal Science (forage crops and ruminant nutrition) from the Federal University of Paraiba, and a BS degree in Agronomy Engineering from the State University of Santa Cruz. The fields of research explored by Dr. Da Silva include silage fermentation and microbiology, pasture management, feedlot cattle and sheep, alternative feeds for ruminants, and ruminant nutrition.