The Reliability of Dry Matter, Specific Gravity, Starch and Glycaemic Index to Classify Potatoes

Carmen Muller; Hettie Schönfeldt; Nicolette Hall; Beulah
Pretorius

doi:10.5772/intechopen.75846

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The Reliability of Dry Matter, Specific Gravity, Starch and Glycaemic Index to Classify Potatoes

Written By

Carmen Muller, Hettie Schönfeldt, Nicolette Hall and Beulah Pretorius

DOI: 10.5772/intechopen.75846

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Potato - From Incas to All Over the World

Edited by Mustafa Yildiz

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Written By

Carmen Muller, Hettie Schönfeldt, Nicolette Hall and Beulah Pretorius

© The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution 3.0 License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

The Reliability of Dry Matter, Specific Gravity, Starch and Glycaemic Index to Classify Potatoes

Potato - From Incas to All Over the World

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