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Organic Food Preference: An Empirical Study on the Profile and Loyalty of Organic Food Customers

Written By

Pelin Özgen

Submitted: 08 April 2011 Published: 01 February 2012

DOI: 10.5772/32316

From the Edited Volume

Scientific, Health and Social Aspects of the Food Industry

Edited by Benjamin Valdez

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Written By

Pelin Özgen

Submitted: 08 April 2011 Published: 01 February 2012