Open access peer-reviewed chapter

Microorganism-Produced Enzymes in the Food Industry

Written By

Izabel Soares, Zacarias Távora, Rodrigo Patera Barcelos and Suzymeire Baroni

Submitted: March 28th, 2011 Reviewed: August 30th, 2011 Published: February 1st, 2012

DOI: 10.5772/31256

Chapter metrics overview

15,941 Chapter Downloads

View Full Metrics

Written By

Izabel Soares, Zacarias Távora, Rodrigo Patera Barcelos and Suzymeire Baroni

Submitted: March 28th, 2011 Reviewed: August 30th, 2011 Published: February 1st, 2012