Open access peer-reviewed chapter

Soybean Oil: How Good or How Bad in Comparison with Other Dietary Oils in the Context of Colon Cancer

Written By

Tatiana Fiche Salles Teixeira, Ana Paula Boroni Moreira, Damiana Diniz Rosa and Maria do Carmo Gouveia Peluzio

Submitted: October 25th, 2010 Reviewed: April 3rd, 2011 Published: September 12th, 2011

DOI: 10.5772/18037

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Written By

Tatiana Fiche Salles Teixeira, Ana Paula Boroni Moreira, Damiana Diniz Rosa and Maria do Carmo Gouveia Peluzio

Submitted: October 25th, 2010 Reviewed: April 3rd, 2011 Published: September 12th, 2011