Agrology

2 Open Access Books

90 Authors and Editors

0 Web of Science Citations

44 Dimensions Citations

Online First chapter releases in this category

Chapter titleDownloads
1. Mungbean (Vigna radiata L. Wilczek): Retrospect and Prospects

By Suhel Mehandi, Syed Mohd. Quatadah, Sudhakar Prasad Mishra, Indra Prakash Singh, Nagmi Praveen and Namrata Dwivedi

Part of book: Legume Crops – Characterization and Breeding for Improved Food Security [Working Title]

34
2. Ethnomedicinal Values of Legume Plants in Pakistan

By Faisal Hussain and Farzana Usman

Part of book: Legume Crops – Characterization and Breeding for Improved Food Security [Working Title]

47
3. Novel Therapeutic Uses of Legume Crops in Southern South America

By Renée Hersilia Fortunato, Virginia Fuentes Baluzzi, Fernando De Diego, Rodrigo T. Biagioni and Alejandro Daniel Esquivel

Part of book: Legume Crops – Characterization and Breeding for Improved Food Security [Working Title]

110
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Most cited chapters in this category

Chapter titleDownloads
1. Genetics and Genomics of Bacterial Blight Resistance in Rice

By Yogesh Vikal and Dharminder Bhatia

Part of book: Advances in International Rice Research

1531
2. Application and Conversion of Soybean Hulls

By Hua-Min Liu and Hao-Yang Li

Part of book: Soybean - The Basis of Yield, Biomass and Productivity

1010
3. The Use of Rice in Brewing

By Ombretta Marconi, Valeria Sileoni, Dayana Ceccaroni and Giuseppe Perretti

Part of book: Advances in International Rice Research

2594

Most downloaded chapters in this category in last 30 days

Chapter title
1. The Use of Rice in Brewing

By Ombretta Marconi, Valeria Sileoni, Dayana Ceccaroni and Giuseppe Perretti

Part of book: Advances in International Rice Research

2. Salt Stress Tolerance in Rice: Emerging Role of Exogenous Phytoprotectants

By Anisur Rahman, Kamrun Nahar, Jubayer Al Mahmud, Mirza Hasanuzzaman, Md. Shahadat Hossain and Masayuki Fujita

Part of book: Advances in International Rice Research

3. Genetics and Genomics of Bacterial Blight Resistance in Rice

By Yogesh Vikal and Dharminder Bhatia

Part of book: Advances in International Rice Research

4. Breeding Rice for Improved Grain Quality

By Maxwell Darko Asante

Part of book: Advances in International Rice Research

5. The Deep Purple Color and the Scent are Two Great Qualities of the Black Scented Rice (Chakhao) of Manipur

By Ibemhal Devi Asem, Rajkumar Imotomba and Pranab B. Mazumder

Part of book: Advances in International Rice Research

6. Production of Soybean-Derived Feed Material Free from Salmonella Contamination: An Essential Food Safety Challenge

By Martin Wierup

Part of book: Soybean - The Basis of Yield, Biomass and Productivity

7. Role of Nitrogen on Growth and Seed Yield of Soybean and a New Fertilization Technique to Promote Nitrogen Fixation and Seed Yield

By Takuji Ohyama, Kaushal Tewari, Shinji Ishikawa, Kazuya Tanaka, Satoshi Kamiyama, Yuki Ono, Soshi Hatano, Norikuni Ohtake, Kuni Sueyoshi, Hideo Hasegawa, Takashi Sato, Sayuri Tanabata, Yoshifumi Nagumo, Yoichi Fujita and Yoshihiko Takahashi

Part of book: Soybean - The Basis of Yield, Biomass and Productivity

8. Strategies of Chemical Protection for Controlling Soybean Rust

By Fernando Cezar Juliatti, Luís Antônio Siqueira de Azevedo and Fernanda Cristina Juliatti

Part of book: Soybean - The Basis of Yield, Biomass and Productivity

9. Breeding Elite Cowpea [Vigna unguiculata (L.) Walp] Varieties for Improved Food Security and Income in Africa: Opportunities and Challenges

By Ana Maria Figueira Gomes, Nascimento Nhantumbo, Manuela Ferreira-Pinto, Rafael Massinga, José C. Ramalho and Ana Ribeiro-Barros

Part of book: Legume Crops – Characterization and Breeding for Improved Food Security

10. Nematodes Affecting Soybean and Sustainable Practices for Their Management

By Fábia S.O. Lima, Valdir R. Correa, Sônia Regina Nogueira and Patrícia R.R. Santos

Part of book: Soybean - The Basis of Yield, Biomass and Productivity