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To Meet Future Food Demands We Need to Change from Annual Grain Legumes to Multipurpose Semi-Perennial Legumes

By Henning Høgh-Jensen

Submitted: April 12th 2011Reviewed: August 4th 2011Published: January 20th 2012

DOI: 10.5772/32618

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Henning Høgh-Jensen (January 20th 2012). To Meet Future Food Demands We Need to Change from Annual Grain Legumes to Multipurpose Semi-Perennial Legumes, Food Production - Approaches, Challenges and Tasks, Anna Aladjadjiyan, IntechOpen, DOI: 10.5772/32618. Available from:

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