About the book
An imperative role of Fishery cannot be refuted in the national financial system as a number of fish species play a significant role in the economies of several countries throughout the world. Seafood is the alternate source of dietary protein, as providing access to healthy, low-impact nutritional composition, thus the fishes and fish industry remain worth over a trillion dollars annually and employs millions of peoples make sure the sustainability and fundamental connotation to economies all over the world. The fish stocks are the key component of the world food system and a vital constituent of an aquatic environment and also have a conspicuous contribution to the aquatic food chain. Fisheries composed of fish and shellfish stocks and the fishing methods used to capture fish through the Fishing fleets. The monitoring and analyses based on diversity, abundance, amount of fish catch, bycatch, target, and nontarget fishing, types of capture methods, and fishing fleet provide information about the biological sustainability of commercial fishing. On the other hand, bycatch data measured in stock assessments are helpful to determine sustainable fishing.
This book is an effort to summarize and gather the current progress in the fishery and provide the platform to gather the data based on different aspects of Fishery.