General phenotypic features of mycolate genera classified in the order
Abstract
The Actinobacteria produce an array of valuable metabolites including biosurfactants which are gaining increased attention in the biotechnology industries as they are multifunctional, biorenewable and generally superior to chemically synthesized compounds. Biosurfactants are surface-active, amphipathic molecules present at the microbial cell-surface or released extracellularly and in a variety of chemical forms. The mycolic acid-containing actinobacteria (MACA), classified in the order Corynebacteriales, represent a potentially rich source of biosurfactants for novel applications and undiscovered biosurfactant compounds. Members of the mycolate genus Rhodococcus produce various well-characterised glycolipids. However, other mycolate genera including Corynebacterium, Dietzia, Gordonia and Tsukamurella although less extensively investigated also possess biosurfactant-producing strains. This chapter captures current knowledge on biosurfactant production amongst the MACA, including their chemical structures and producer organisms. It also provides an overview of approaches to the recovery of biosurfactant producing MACA from the environment and assays available to screen for biosurfactant production. Methodologies applied in the extraction, purification, and structural elucidation of the different types of biosurfactants are also summarised. Potential future applications of MACA-derived biosurfactants are highlighted with particular focus on biomedical and environmental possibilities. Further investigation of biosurfactant production by MACA will enable the discovery of both novel producing strains and compounds with the prospect of biotechnological exploitation.
Keywords
- actinobacteria
- antimicrobial
- bioemulsifiers
- bioremediation
- biosurfactants
- biotechnology
- Corynebacteriales
- mycolic acids
- Rhodococcus
1. Introduction
Members of the class
Membership of the mycolic acid-containing actinobacterial (MACA) group has expanded considerably over the past 20 years with revisions to the classification of existing species and the publication of copious new mycolate species and genera [2]. This substantial and metabolically diverse group therefore warrants further attention in the search for valuable biosurfactants. This chapter provides an overview of the current knowledge on biosurfactants produced by members of this group and describes approaches to the recovery, screening and biosurfactant-producing strains from the environment and their growth requirements. Methodologies applied to screen for biosurfactant production and for extraction, purification, and structural elucidation of biosurfactant compounds are also described. Current and potential future applications of biosurfactants derived from MACA are examined with particular focus on potential biomedical and environmental possibilities.
1.1 Biosurfactant properties
Microbial biosurfactants are amphipathic compounds, with both hydrophilic (polar) and hydrophobic (non-polar) moieties. The hydrophobic portion has saturated, unsaturated, or hydroxylated long-chain fatty acids and the hydrophilic portion can contain amino acids, carbohydrate, carboxyl acid, peptides, phosphate, or alcohol [3]. Biosurfactants may be categorised according to molecular weight (low or high), ionic charge (anionic, cationic, neutral, or non-ionic) or according to chemical composition and structure. The main classes of biosurfactants include fatty acids, glycolipids, lipopeptides, lipoproteins, neutral lipids, phospholipids, and polymeric biosurfactants. Their amphipathic nature enables biosurfactants to partition at water-air, oil-air, or oil-water interfaces thereby reducing surface and/or interfacial tension. They exhibit many other useful properties including de-/emulsification, dispersion, foaming, lubrication, softening, stabilisation, viscosity reduction and wetting [4].
Biosurfactants may be located intracellularly, on the cell surface (cell-bound) or excreted extracellularly (free) [5] and are produced during growth on both hydrophilic and hydrophobic substrates, to reduce surface or interfacial properties of the microbial cell or the surrounding environment. Biosynthesis of these compounds is required for gliding, motility, swarming, and biofilm formation. Biosurfactants also mediate between cells and hydrophobic compounds, enabling enhanced solubilisation and uptake across the cell membrane for utilisation as a substrate for growth and energy (Figure 1).
Many microbially derived biosurfactants are already used in diverse industries including agriculture, bioremediation, cosmetics, food, healthcare and medicine, and the petrochemical industry (Figure 2). In addition to being multifunctional, biosurfactants have several advantages over chemically synthesised surfactants. They are less/non-toxic and biodegradable, have higher surface activity and lower critical micelle concentrations (CMC), greater biocompatibility and selectivity, they function over wide pH, salinity, and temperature ranges, and can be produced using renewable and waste substrates [6]. These unique eco-friendly features make biosurfactants particularly attractive options as industries focus on longer-term sustainability and working towards a circular economy.
1.2 Mycolic acid-containing actinobacteria
The MACA form a phylogenetically coherent group that resides in the order
Mycolic acids, which are high molecular weight 3-hydroxy fatty acids with a long alkyl branch in the 2-position, represent the major lipid constituents of the cell envelope of these organisms. They show structural variations from relatively simple mixtures of saturated and unsaturated compounds in corynebacteria to highly complex mixtures in mycobacteria. Mycolic acids also vary in the number of carbons on the 2-alkyl-branch from C22–C38 in corynebacteria to C60–C90 in mycobacteria [9]. Mycolic acids play an essential role in the architecture and functions of the cell envelope, where attached to the cell wall arabinogalactan they help to form a barrier that contributes to impermeability and resilience and conveys hydrophobicity to the cell surface. Trehalose mycolates, also termed cord factors, play an important role in pathogenicity in mycobacterial species that cause infection [9]. The presence and carbon chain length of mycolic acids can be used as taxonomic markers for the identification and classification of actinobacteria to the order
Members of order
Genus | Micro-morphology | Acid-fastness | Aerial hyphae | Visible colonies (days) | Strictly aerobic |
---|---|---|---|---|---|
Pleomorphic rods, often club-shaped in palisade or angular arrangements | Some weakly acid-fast | Absent | 1–2 | No | |
Short rods and cocci | No | Absent | 1–3 | Yes | |
Rods, cocci and/or moderately branching hyphae | Partially acid-alcohol fast | Absent | 1–3 | Yes | |
Cocci occur singly, in pairs, tetrads or in groups | Slightly acid–alcohol-fast | Absent | 2 | Yes | |
Pleomorphic bacilli and cocci | Partially acid-fast | Absent | 5–7 | No | |
Short rods | Acid-alcohol fast | Absent | 1–3 | Yes | |
Rods, occasionally branched filaments that fragment to rods and cocci | Strongly acid-fast | Rare | 2–40 | Yes | |
Mycelia that fragment into rods and cocci | Partially acid-fast | Present | 1–5 | Yes | |
Rods to extensive substrate mycelia that fragment to irregular rods and cocci | Partially acid-fast | Absent | 1–3 | Yes | |
Rods | Acid-alcohol fast | Absent | 3–4 | Yes | |
Acute angled branched mycelia | No | Only visible under the microscope | 10–21 | No | |
Coccoid | ND | Absent | 7–14 | Yes | |
Irregular rods | ND | Absent | ND | Yes | |
Single rods or in pairs or masses, sometimes rudimentary filaments and coccobacillary forms | Partially alcohol-acid fast | Absent | 1–3 | Yes | |
Thin rods or cocci in pairs or clusters | ND | Present | 1–4 | Yes |
Chemotaxonomy is the study of the distribution of various cell wall components to classify and identify strains and is particularly useful to differentiate between the various mycolic acid-containing genera. Cell wall markers typically used to differentiate between MACA genera are summarised in Table 2. Some of the methods used to analyse these chemotaxonomic markers provide quantitative or semi-quantitative data, as in the case of fatty acids, whereas other techniques provide only qualitative data as in the case of muramic acid type and phospholipid pattern.
Genus | Mycolic acids (chain length) | Fatty acids* | Phospholipid type | Major menaquinone(s) | Muramic acid type | gDNA G + C (mol%) |
---|---|---|---|---|---|---|
22–38 | S,U | I | MK-8(H2) | Acetylated | 51–67 | |
34–38 | S,U,T | II | MK-8(H2) | Acetylated | 65.5–73 | |
46–66 | S,U,T | II | MK-9(H2) | Glycolated | 63–69 | |
30–38 | II | MK-8 | Acetylated | 49.3–61.8 | ||
α+-mycolate | S,U | I | MK-9 | Acetylated | 58.6 | |
44–52 | S,U, T | II | MK-8(H2) | Glycolated | 64.7 | |
60–90 | S,U,T | II | MK-9(H2) | Glycolated | 57–73 | |
48–60 | S,U,T | II | MK-8(H4, Ѡ-cycl) | Glycolated | 63–72 | |
30–54 | S,U,T | II | MK-8(H2) | Glycolated | 63–73 | |
α+-mycolate | T | 68–72 | ||||
58–64 | S,U,T | II | MK-8(H4, Ѡ-cycl) | Glycolated | 67.5 | |
43–49 | S,U | II | SQA-8(H4, Ѡ-cycl) SQB(H4, dicycl) | Glycolated | 63.7 | |
42–52 | S,U | II | MK-9(H2) | Glycolated | 67.5–71.6 | |
64–78 | S,U,T | II | MK-9 | Glycolated | 67–78 | |
50–56 | S,U,T | II | MK-9(H2) | Glycolated | 64–65 |
Reliable identification of MACA strains to species level depends upon phylogenetic analysis of the gene encoding 16S rRNA and DNA:DNA homology determination provides definitive delineation of species with 70% homology and above signifying membership of same species [11]. Increasingly, whole-genome sequencing (WGS) is becoming a standard technique and comparative genomic analysis is providing useful insights to the relatedness and divergence of MACA species [11]. Protein sequences from
2. Biosurfactants produced by MACA
In addition to
3. Habitats, recovery, and growth requirements of MACA
MACA are widely distributed in the environment including natural habitats such as mangroves, soil, freshwater, and deep ocean sediments as well as man-made sites such as activated sludge foams, biofilters, industrial wastewater and indoor building materials. Although predominantly saprophytic, many species are opportunistic pathogens forming parasitic associations with plants and animals, including humans, notably immunocompromised individuals. Several members of the genus
MACA capable of producing various biosurfactants have been isolated from environments (Table 3) including oil-contaminated soils [24, 25], water from oil wells [26], wastewater from the rubber industry [21], activated sludge, and effluent and sediment from pesticide manufacturing facilities [23]. The ability of MACA to produce biosurfactants in these habitats appears to be driven by the environmental conditions to which they are exposed whereby the biosurfactants act as mediators for the biodegradation of hydrophobic carbon substrates. Genes involved in biosynthesis of rhamnolipids by
MACA species | Source of isolation | Biosurfactant type | References |
---|---|---|---|
Deep-sea hydrothermal field | Di-rhamnolipid (DRL) | [15] | |
Water and sediments collected from oil-polluted seasonal ponds | Methylated ester | [16] | |
Oil contaminated seawater | Rhamnolipid | [17] | |
Activated sludge foam | THL | [18] | |
HS-11 | Oil contaminated soil | Glycolipid | [19] |
Agricultural soil | Glycolipid | [20] | |
Water polluted by rejections of 2-mercaptobenzothiazole and its derivatives used in the rubber industry | Fatty acid methyl esters | [21] | |
Fell field soil | Rhamnose-containing glycolipid | [22] | |
Effluent-sediment collected from a pesticide manufacturing facility | THLs | [23] |
Isolation of biosurfactant producers largely relies on selective isolation strategies, utilising hydrophobic compounds as sole carbon sources for energy and growth. Typically, strains are isolated and cultivated using mineral salt medium containing essential trace elements supplemented with a hydrocarbon substrate such as crude oil, diesel, n-alkanes, n-hexadecane, paraffin, polyaromatic hydrocarbons (PAHs), or vegetable oils such as olive oil and rapeseed oil, as the sole carbon source. These may be incorporated into the liquid or solid medium, spread across the agar surface or soaked onto a filter in the lid of petri dishes. Besides the selectivity of the culture medium, pre-enrichment techniques utilising hydrophobic compounds as the sole carbon source, can be used [27]. The principle of enrichment is to provide growth conditions that are favourable for the organisms of interest but not for competing organisms. This selective advantage allows target populations to expand through a series of passages, maximising the chances of successful recovery at the isolation stage. Incorporating antibiotics into the isolation media may provide a useful additional selective pressure to eliminate or reduce unwanted fungi and bacteria.
The ability of an organism to grow on hydrophobic compounds is a good indicator of biosurfactant production but is not a guarantee. It is therefore important that isolates of interest are tested in pure culture for biosurfactant production using further screening assays. It is also possible that biosurfactant-producing organisms may be present in an environment but not enriched by in the conditions provided or indeed producers may be recovered from the environment but not synthesize biosurfactants under the culture conditions imposed. Mining genomes for cryptic biosurfactant biosynthesis pathways, and metagenomic screening of DNA from environmental samples promise an alternative approach to biosurfactant discovery that may circumvent some of the issues associated with culture-dependent strategies [28].
4. Detection and characterisation of biosurfactants
4.1 Biosurfactant screening methods
A variety of methods, both qualitative and quantitative, have been applied to screen microbial cultures and cell-free media for total (intracellular, surface-bound, and freely released) and freely released biosurfactants, respectively. As biosurfactants are structurally diverse, complex molecules, most of these methods are indirect, reliant on physico-chemical properties such as emulsification, surface activity or hydrophobicity. Commonly reported screening methods used to detect biosurfactant production amongst MACA strains are listed in Table 4. Besides the bacterial adhesion to hydrocarbons (BATH) assay [37] other tests based on cell surface hydrophobicity include salt aggregation [38] and hydrocarbon overlay [39] assays. The atomized oil assay [40] may be used to directly screen colonies growing on primary isolation plates and is therefore useful as an initial screen for novel-producing strains recovered from the environment. The microplate assay [41] which relies on the wetting properties of biosurfactants and the penetration assay [42], which relies on the reduction of interfacial tension are also considered useful for screening large numbers of strains. Recently, a rapid, high throughput assay that utilises Victoria pure blue BO dye, and is based on surface-active properties, has been developed for quantitative screening, but has not yet been applied to MACA [43].
Detection property | Screening method | MACA species | Reference |
---|---|---|---|
Surface activity | Oil spreading | [29] | |
[30] | |||
[31] | |||
Drop collapse/ modified drop collapse | [20] | ||
[29] | |||
Surface and interfacial tension measurement | [14, 26, 29] | ||
[20, 30, 32] | |||
[18] | |||
[31, 33] | |||
[17] | |||
Emulsification | Emulsification assay | [34] | |
Emulsification index | [14, 22, 35] | ||
[30, 32] | |||
[18] | |||
[31, 33] | |||
[17] | |||
Cell-surface hydrophobicity | Microbial adhesion to hydrocarbons (MATH)/BATH assay | [22] | |
[36] | |||
[33] | |||
[17] |
These assays are simpler and more rapid than chemical analytical procedures, and most enable larger-scale screening for biosurfactant production. However, perhaps owing to the general and indirect nature of these assays and various limitations associated with some, test results between assays are not always congruent and no one assay is considered definitive for biosurfactant production. It is thus advisable to use several methods in combination, adopting simple methods to undertake preliminary screening of large strains collections prior to further investigation of those found to be most promising. The development of high-throughput screening, metabolic profiling technologies, and whole-genome analysis promise a more thorough investigation of potential biosurfactant producing strain in the future [28].
4.2 Extraction and structural analysis of biosurfactants
Crude biosurfactant extracts may be obtained from cell cultures (cell-associated and free surfactants) or cell-free broth (free surfactant only) by acidification and solidification followed by solvent extraction of the precipitate. In the case of MACA commonly used solvents include MTBE, dichloromethane, or varying ratios of chloroform–methanol or MTBE–chloroform [44]. Various analytical techniques are used in combination to detect, quantify, and characterise biosurfactants. Thin layer chromatography (TLC) is a straightforward method to separate biosurfactant fractions present in crude extracts. Samples are spotted at the base of a silica plate before development in a solvent system, then air-dried and sprayed with a particular reagent to detect certain chemical groups based on spot colour and/or
High-performance liquid chromatography-mass spectrometry (HPLC-MS) allows more precise and accurate characterisation and quantitation of biosurfactant compounds. Isocratic HPLC-UV has been reported for structural and yield determination of THLs produced by
A combination of Fourier transform infrared spectroscopy (FTIR), NMR, and liquid chromatography-mass spectrometry (LC-MS) enabled structural characterisation of a novel cyclic lipopeptide, Coryxin, produced by
5. Potential applications of biosurfactants from MACA
Biosurfactants produced by rhodococci and related MACA have been investigated primarily for their potential application in oil remediation but are otherwise under-studied and under-exploited. However, research studies reveal various potential applications for these molecules, including in environmental and medical fields as summarised in Figure 5.
5.1 Biomedical applications
Biosurfactants produced by microorganisms are reported to have various potential biomedical and pharmaceutical applications which have been reviewed widely [1, 51, 52]. This stems from an array of biological properties including anti-adhesion and antibiofilm, anti-inflammatory, antimicrobial (anti-bacterial, anti-fungal and anti-viral), antioxidant, anti-tumour, and wound healing activities. Other potential applications include adjuvants for antigens in vaccines, pulmonary surfactants, drug delivery systems, enhanced vehicles for gene therapy and in dermatological care. Biosurfactants also have several applications in therapeutic dentistry [53]. Daptomycin, a cyclic lipopeptide produced by the actinobacterium
Strain (origin) | Biosurfactant | Biomedical properties | Reference |
---|---|---|---|
Purified Coryxin (lipopeptide) | Antibacterial activity, biofilm inhibition and disruption of pre-formed biofilms of Gram-positive | [48] | |
Aliphatic macrolide (Brasilinolide) | Moderately antifungal against | [56] | |
THL | Anti-tumour activity: cytotoxic effects on human tumour cell lines BV-173 and SKW-3, and to a lesser extent, HL-60. Mediated cell death by the induction of partial apoptotic DNA laddering | [57] | |
Complex of amino lipids; neutral lipids (mycolic and | Anti-adhesive activity against Gram-negative bacteria | [58] | |
Purified STL-1 | [59, 60] | ||
Complex of trehalose mono- and di-mycolates; neutral lipids (cetyl alcohol, palmitic acid, methyl ether of | Antibacterial activity against Gram-positive bacteria | [58] | |
Anti-adhesive activity against Gram-negative bacteria and fungus | |||
THL | Antibacterial activity against | [61] | |
Extracellular complex of glycolipids (crude extracts and purified fractions) | Antiviral activity against HSV-1 and human coronavirus HCoV-OC43. Antiproliferation activity against human prostatic carcinoma cell line PC3 | [62] | |
Crude trehalolipids | Anti-adhesive activity against exponentially growing Gram-positive bacteria | [63] | |
Mixture of TDM, diacyltrehalose and monoacyltrehalose isolated by column chromatography | [64] | ||
[65] | |||
Glycolipid | [66] | ||
Monoacyltrehalose fraction (MAT) | [67] | ||
Analogues of STL-3 | Inhibited growth and induced the differentiation of human HL-60 promyelocytic leukaemia cell line | [66] | |
Purified oligosaccharide lipids | Antimicrobial activity against Gram-positive bacterial strain of | [67] |
The amphipathic nature of biosurfactants makes them suitable for anti-adhesion and anti-biofilm applications such as the development of anti-adhesive coatings for intra-urinary devices that are prone to the formation of intractable biofilms, to prevent or delay the onset of biofilm growth by pathogens such as
Glycolipid bearing mycolic acids, such as trehalose dimycolate (TDM) have attracted extensive investigation as they play a central role in pathogenesis during infection by intracellular pathogens such as
Although biologics including surfactants are generally regarded as less toxic than synthesized pharmaceuticals not much work has focussed on this with respect to MACA surfactants. However, a THL from
5.2 Environmental applications
Biosurfactants have a range of promising, and increasingly important, applications in the environmental, industrial, and agricultural sectors (Table 6). These include bioremediation of both organic pollutants (especially hydrocarbons) and metals, microbial enhanced oil recovery (MEOR), cleaning and maintenance of tanks and pipelines in the petroleum industry, wastewater treatment, and agricultural applications such as promotion of plant growth/health and inhibition of phytopathogenic fungi [1, 78]. MACA-derived surfactants have been investigated in some of these contexts, although the focus is on well-known species such as
Pollution of soils with organic and inorganic chemical compounds is a major environmental issue. Biosurfactants are used to improve the solubility of hydrocarbon organic compounds, either to make them available for subsequent biodegradation or to facilitate removal by soil washing. A remediation agent called JE1058BS containing biosurfactant from
The properties and actions of biosurfactants make them particularly relevant to the petroleum industry. MEOR is perhaps the most well-known application in this area. Biosurfactants, or biosurfactant-producing microorganisms, are used to extract some of the oil remaining in reservoirs after primary and secondary processing has been carried out. Mechanisms include reduction of capillary forces holding the oil in porous rock, stabilisation of desorbed oil in water and increased viscosity of oil for easier removal [83].
Biosurfactants may also be used to de-emulsify water–oil emulsions that form during oil production in the oilfields, as well as during transportation, and processing and offer a more ecologically friendly solution than chemically synthesized de-emulsifiers. A lipopeptide bio-demulsifier produced by
Biosurfactants have been shown to reduce phytotoxicity of heavy metals, and pre-treatment of seeds could allow plants to be grown successfully in contaminated soil, facilitating phytoremediation of the environment. Crude biosurfactant from
The use of biosurfactants in environmental and industrial applications is limited by the current high costs of production, and the large amounts of biosurfactant required. However, using waste and/or renewable substrates would be cheaper, and a highly purified product is not essential so costs of downstream processing can also be reduced. In addition, different approaches such as selective stimulation of biosurfactant producers
Application | Examples of MACAs | Reference/s |
---|---|---|
Bioremediation: enhanced hydrocarbon solubility and degradation | [15] [33] [34] [32] [17] [29] [23] | |
Bioremediation: soil washing | [30] [71] | |
MEOR | [72] [73] [74] [24] | |
Bio-demulsification: treatment of water-oil emulsions generated during processing of petroleum | [75] | |
Paraffin control in oil transport pipelines | [76] | |
Bioflocculation (e.g., for oil recovery from wastewater) | [77] |
5.3 Challenges to commercialisation
Currently, commercial production of biosurfactants is not economically competitive with chemical surfactant production as there are various challenges to overcome. Bioprocesses presently achieve low biosurfactant productivity and yield and substrates are expensive [6]. Foam formation can cause serious operational issues and downstream biosurfactant recovery can be technically involved and costly. Development work to optimise bioprocesses should focus on enhancing biosurfactant yield and potency. Approaches include the search and discovery of novel biosurfactant-producing organisms and strain improvement by various genetic engineering methods and/or stress-fermentation including co-cultivation [84]. Yield can also be enhanced through the optimisation of culture conditions and costs reduced through the introduction of renewable or waste products [6, 28, 77] as cheaper feed stocks. The effects of biosurfactants on human health and the environment also require further assessment to ensure safe production and use.
6. Conclusions
Biosurfactants offer an attractive proposition for biotechnological application across various sectors and are considered superior to synthetic surfactants. Diverse MACA produce biosurfactants with interesting properties that have been explored in the context of biomedicine and environmental remediation. However, many MACA have not yet been investigated for biosurfactant production and various potential applications are yet to receive significant research. Rapid, reliable methods for high throughput screening for biosurfactant production are essential as are robust standard methods for biosurfactant purification and characterisation. Efforts to evaluate and expand the knowledge of structural characteristics and gene regulation of biosurfactants are warranted to improve their effectiveness and productivity. Commercial-scale production will need to employ various existing and new strategies to become economic and sustainable. Cutting-edge technologies such high-throughput omics-based tools should accelerate the development of commercial production of biosurfactants. Furthering our understanding of biosurfactants produced by MACA will facilitate their commercial exploitation thereby contributing to a sustainable bio-based economy.
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