Open access peer-reviewed chapter

Use of Yeasts as Probiotics in Fish Aquaculture

By Paola Navarrete and Dariel Tovar-Ramírez

Submitted: September 20th 2013Reviewed: October 3rd 2013Published: February 19th 2014

DOI: 10.5772/57196

Downloaded: 4367

© 2014 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution 3.0 License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Paola Navarrete and Dariel Tovar-Ramírez (February 19th 2014). Use of Yeasts as Probiotics in Fish Aquaculture, Sustainable Aquaculture Techniques, Martha Patricia Hernandez- Vergara and Carlos Ivan Perez-Rostro, IntechOpen, DOI: 10.5772/57196. Available from:

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