Open access peer-reviewed chapter

Ecological Footprint and Carbon Footprint of Organic and Conventional Agrofoods Production, Processing and Services

Written By

Iuliana Vintila

Submitted: March 17th, 2011 Reviewed: August 1st, 2011 Published: December 16th, 2011

DOI: 10.5772/30336

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Written By

Iuliana Vintila

Submitted: March 17th, 2011 Reviewed: August 1st, 2011 Published: December 16th, 2011