Quality Control

4 Open Access Books

102 Authors and Editors

45 Web of Science Citations

57 Dimensions Citations

Most cited chapters in this category

Chapter titleDownloads
1. Principle of Meat Aroma Flavors and Future Prospect

By Hoa Van Ba, Inho Hwang, Dawoon Jeong and Amna Touseef

Part of book: Latest Research into Quality Control

4886
2. QA: Fraud Control for Foods and Other Biomaterials by Product Fingerprinting

By Edoardo Capuano and Saskia M. van Ruth

Part of book: Latest Research into Quality Control

1885
3. Cosmetics’ Quality Control

By Bruna Galdorfini Chiari, Maria Gabriela José de Almeida, Marcos Antonio Corrêa and Vera Lucia Borges Isaac

Part of book: Latest Research into Quality Control

8353

Most downloaded chapters in this category in last 30 days

Chapter title
1. Cosmetics’ Quality Control

By Bruna Galdorfini Chiari, Maria Gabriela José de Almeida, Marcos Antonio Corrêa and Vera Lucia Borges Isaac

Part of book: Latest Research into Quality Control

2. Standard Operating Procedures (What Are They Good For ?)

By Isin Akyar

Part of book: Latest Research into Quality Control

3. Standard Operating Procedures (SOP) for the Spectrophotometric Determination of Phenolic Compounds Contained in Plant Samples

By Elba Lúcia Cavalcanti de Amorim, Valérium Thijan Nobre de Almeida de Castro, Joabe Gomes de Melo, Allan Jonathan Chernichiarro Corrêa and Tadeu José da Silva Peixoto Sobrinho

Part of book: Latest Research into Quality Control

4. The Relationship Between ISO 17025 Quality Management System Accreditation and Laboratory Performance

By Esin Sadikoglu and Talha Temur

Part of book: Quality Management and Practices

5. Service Quality Dimensions in the Banking Industry and It's Effect on Customer Satisfaction (Case Study)

By Soleyman Iranzadeh and Farzam Chakherlouy

Part of book: Quality Management and Practices

6. Quality by Design and Risk Assessment for Radiopharmaceutical Manufacturing and Clinical Imaging

By Kung-Tien Liu, Jian-Hua Zhao, Lee-Chung Men and Chien-Hsin Chen

Part of book: Latest Research into Quality Control

7. Principle of Meat Aroma Flavors and Future Prospect

By Hoa Van Ba, Inho Hwang, Dawoon Jeong and Amna Touseef

Part of book: Latest Research into Quality Control

8. Control Charts to Enhance Quality

By Nefise Gönül Şengöz

Part of book: Quality Management Systems

9. Microbial Quality Concerns for Biopharmaceuticals

By Farzaneh Lotfipour and Somayeh Hallaj-Nezhadi

Part of book: Latest Research into Quality Control

10. Quality Control of Rheum and Cassia Species by Immunological Methods Using Monoclonal Antibodies Against Sennosides

By Osamu Morinaga and Yukihiro Shoyama

Part of book: Latest Research into Quality Control