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Heat, Salinity, and Acidity, Commonly Upregulate A1aB1b Proglycinin in Soybean Embryonic Axes

By Patricia Arce-Paredes, Rosalva Mora-Escobedo, Juan Pedro Luna-Arias, Guillermo Mendoza-Hernández and Oscar Rojas-Espinosa

Submitted: May 19th 2010Reviewed: September 21st 2010Published: April 26th 2011

DOI: 10.5772/14227

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Patricia Arce-Paredes, Rosalva Mora-Escobedo, Juan Pedro Luna-Arias, Guillermo Mendoza-Hernández and Oscar Rojas-Espinosa (April 26th 2011). Heat, Salinity, and Acidity, Commonly Upregulate A1aB1b Proglycinin in Soybean Embryonic Axes, Soybean, Tzi-Bun Ng, IntechOpen, DOI: 10.5772/14227. Available from:

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