Open access peer-reviewed Edited Volume

Postharvest Technology - Recent Advances, New Perspectives and Applications

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Academic Editor

Md Ahiduzzaman
Md Ahiduzzaman

Bangabandhu Sheikh Mujibur Rahman Agricultural University,
Bangladesh

Published28 April 2022

Doi10.5772/intechopen.95208

ISBN978-1-83969-924-5

Print ISBN978-1-83969-923-8

eBook (PDF) ISBN978-1-83969-925-2

Copyright year2022

Number of pages268

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This book aims at increasing awareness and promoting scientific research in support of the global United Nations Sustainable Development Goals programme. IntechOpen is a member of the UN SDG Publishers Compact. Learn more

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Table of Contents

Open access  chapters

2. Postharvest Preservation Technology of Cereals and Legumes

By Theophilus M. Ikegwu, Clement C. Ezegbe, Chioke A. Okolo and Chigozie E. Ofoedu

670
3
3. Stored Grain Pests and Current Advances for Their Management

By Rayees Ahmad, Shafiya Hassan, Showkat Ahmad, Syed Nighat, Yendrambamb K. Devi, Kounser Javeed, Salma Usmani, Mohammad Javed Ansari, Sait Erturk, Mustafa Alkan and Barkat Hussain

2,045
7
5. Postharvest Diseases of Vegetable Crops and Their Management

By Atma Nand Tripathi, Shailesh Kumar Tiwari and Tushar Kanti Behera

1,035
536
8. Postharvest Technology of Tamarind

By P. Sudha, P. Rajkumar, A. Astina Joice, I.P. Sudagar and R. Arulmari

745
9. Processing of Tree Nuts

By Chang Chen and Zhongli Pan

1,037
2
10. Edible Coating

By Kofi Owusu-Akyaw Oduro

1,885
3
11. Postharvest Processing, Value Addition and Marketing of Mushrooms

By Mahesh Prasad Thakur, Harvinder K. Singh and Chandra Shekhar Shukla

509

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9,556 Total Chapter Downloads

19 Crossref Citations

48 Dimensions Citations

105 Altmetric Score

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