\r\n\tGlobalization does not represent a pure and generous process for humanity or other species, but rather it implies social exclusion and also provokes situations of vulnerability in groups of people, forced exclusion, and apartheid: poor job opportunities, lack of access to education, worse socio-sanitary conditions. Specifically, it can be said that social segregation entails the apartheid of social groups of different ages, genders, and ethnicities; these groups live a reality manifested through the deepening of poverty, in terms of increased vulnerability of the poor and groups with little economic, social, cultural, labor and health stability.
\r\n\r\n\tThis book aims to talk about some topics that are neglected in the discourses of academic communities and political elites. The inequality process is deeply rooted among humans and is part of many people's lives in the form of modern apartheid, gender segregation, lack of health access, and cultural gap. All those structural inequality processes are the product of the biopower perpetuated and produced in the macrosystem, exosystem, mesosystem, and microsystem. For many people from the academy, the information-consuming public, and the society in general, it is a problem to talk about these processes, since they have either lost interest or have normalized the structural and social inequity. For this reason, we see it as transcendental to explain how this situation occurs from the most internal fibers to the most evident processes, intending to make it more visible and thus expose the situation for possible solutions.
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In accordance with the Budapest Open Access Initiative's (BOAI) definition of Open Access, users are allowed to read, download, copy, distribute, print, search, and link to the full text versions of all Chapters. To read more about our Open Access Statement click here.
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\\n\\n\\n\\nThe Internet has changed the dynamics of scholarly communication and publishing which is why we find it necessary to clearly indicate our stance on what we consider to be a published scientific work. A significant number of working papers, early drafts, and similar works in progress are shared openly online between members of the scientific community. It has become common practice for researchers to announce their work on a personal website or a blog in order to gather comments and suggestions from other researchers. Such works and online postings are ‘published’ in the sense that they are made publicly available, but this does not mean that if submitted for publication by IntechOpen they are not original works. We differentiate between reviewed and non-reviewed works when determining whether a work is original and has been published in a scholarly sense or not.
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All published Book Chapters are licensed under a Creative Commons Attribution 3.0 Unported License. Monographs are licensed under the Creative Commons Attribution-NonCommercial 4.0 International (CC BY-NC 4.0) license granted to all others. Our Copyright Policy aims to guarantee that original material is published while at the same time giving significant freedom to our Authors. IntechOpen upholds a flexible Copyright Policy meaning that there is no copyright transfer to the publisher and Authors hold exclusive copyright to their work.
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Aalborg University has Two Satellite Campuses, one in Copenhagen (Aalborg University Copenhagen) and the other in Esbjerg (Aalborg University Esbjerg).\n· He is a member of prestigious IEEE (Institute of Electrical and Electronics Engineers), and IAENG (International Association of Engineers) organizations. \n· He is the chief Editor of the Journal of Software Engineering.\n· He is the member of the Editorial Board of International Journal of Computer Science and Software Technology (IJCSST) and International Journal of Computer Engineering and Information Technology. \n· He is also the Editor of Communication in Computer and Information Science CCIS-20 by Springer.\n· Reviewer For Many Conferences\nHe is the lead person in making collaboration agreements between Aalborg University and many universities of Pakistan, for which the MOU’s (Memorandum of Understanding) have been signed.\nProfessor Akbar is working in Academia since 1990, he started his career as a Lab demonstrator/TA at the University of Sussex. After finishing his P. hD degree in 1992, he served in the Industry as a Scientific Officer and continued his academic career as a visiting scholar for a number of educational institutions. In 1996 he joined National University of Science & Technology Pakistan (NUST) as an Associate Professor; NUST is one of the top few universities in Pakistan. In 1999 he joined an International Company Lineo Inc, Canada as Manager Compiler Group, where he headed the group for developing Compiler Tool Chain and Porting of Operating Systems for the BLACKfin processor. The processor development was a joint venture by Intel and Analog Devices. In 2002 Lineo Inc., was taken over by another company, so he joined Aalborg University Denmark as an Assistant Professor.\nProfessor Akbar has truly a multi-disciplined career and he continued his legacy and making progress in many areas of his interests both in teaching and research. 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Stress is any adverse environmental condition that hampers proper growth of plant. Abiotic stress creates adverse effect on multiple procedures of morphology, biochemistry and physiology that are directly connected with growth and yield of plant. Abiotic stress are quantitative trait hence genes linked to these traits can be identified and used to select desirable alleles responsible for tolerance in plant. Plants can initiate a number of molecular, cellular and physiological modifications to react to and adapt to abiotic stress. Crop productivity is significantly affected by drought, salinity and cold. Abiotic stress reduce water availability to plant roots by increasing water soluble salts in soil and plants suffer from increased osmotic pressure outside the root. Physiological changes include lowering of leaf osmotic potential, water potential and relative water content, creation of nutritional imbalance, enhancing relative stress injury or one or more combination of these factors. Morphological and biochemical changes include changes in root and shoot length, number of leaves, secondary metabolite (glycine betaine, proline, MDA, abscisic acid) accumulation in plant, source and sink ratio. Proposed chapter will concentrate on enhancing plant response to abiotic stress and contemporary breeding application to increasing stress tolerance.",book:{id:"9345",slug:"sustainable-crop-production",title:"Sustainable Crop Production",fullTitle:"Sustainable Crop Production"},signatures:"Summy Yadav, Payal Modi, Akanksha Dave, Akdasbanu Vijapura, Disha Patel and Mohini Patel",authors:[{id:"186963",title:"Dr.",name:"Summy",middleName:null,surname:"Yadav",slug:"summy-yadav",fullName:"Summy Yadav"},{id:"308004",title:"Ms.",name:"Payal",middleName:null,surname:"Modi",slug:"payal-modi",fullName:"Payal Modi"},{id:"308005",title:"Ms.",name:"Akanksha",middleName:null,surname:"Dave",slug:"akanksha-dave",fullName:"Akanksha Dave"},{id:"308006",title:"Ms.",name:"Akdasbanu",middleName:null,surname:"Vijapara",slug:"akdasbanu-vijapara",fullName:"Akdasbanu Vijapara"},{id:"308007",title:"Ms.",name:"Disha",middleName:null,surname:"Patel",slug:"disha-patel",fullName:"Disha Patel"},{id:"308008",title:"Ms.",name:"Mohini",middleName:null,surname:"Patel",slug:"mohini-patel",fullName:"Mohini Patel"}]},{id:"45540",doi:"10.5772/56621",title:"Genes and QTLs for Rice Grain Quality Improvement",slug:"genes-and-qtls-for-rice-grain-quality-improvement",totalDownloads:3737,totalCrossrefCites:21,totalDimensionsCites:46,abstract:null,book:{id:"3554",slug:"rice-germplasm-genetics-and-improvement",title:"Rice",fullTitle:"Rice - Germplasm, Genetics and Improvement"},signatures:"Jinsong Bao",authors:[{id:"52135",title:"Dr.",name:"Jinsong",middleName:null,surname:"Bao",slug:"jinsong-bao",fullName:"Jinsong Bao"}]}],mostDownloadedChaptersLast30Days:[{id:"70658",title:"Factors Affecting Yield of Crops",slug:"factors-affecting-yield-of-crops",totalDownloads:4044,totalCrossrefCites:25,totalDimensionsCites:40,abstract:"A good understanding of dynamics involved in food production is critical for the improvement of food security. It has been demonstrated that an increase in crop yields significantly reduces poverty. Yield, the mass of harvest crop product in a specific area, is influenced by several factors. These factors are grouped in three basic categories known as technological (agricultural practices, managerial decision, etc.), biological (diseases, insects, pests, weeds) and environmental (climatic condition, soil fertility, topography, water quality, etc.). These factors account for yield differences from one region to another worldwide. The current chapter will discuss each of these three basic factors as well as providing some recommendations for overcoming them. In addition, it will provide the importance of climate-smart agriculture in the increase of crop yields while facilitating the achievement of crop production in safe environment. This goes in line with the second goal of 2030 Agenda for Sustainable Development of United Nations in transforming our world formulated as end hunger, achieve food security, improve nutrition and promote sustainable agriculture.",book:{id:"8153",slug:"agronomy-climate-change-food-security",title:"Agronomy",fullTitle:"Agronomy - Climate Change & Food Security"},signatures:"Tandzi Ngoune Liliane and Mutengwa Shelton Charles",authors:[{id:"313819",title:"Dr.",name:"Liliane",middleName:null,surname:"Tandzi",slug:"liliane-tandzi",fullName:"Liliane Tandzi"},{id:"314316",title:"Prof.",name:"Charles Shelton",middleName:null,surname:"Mutengwa",slug:"charles-shelton-mutengwa",fullName:"Charles Shelton Mutengwa"}]},{id:"40178",title:"Molecular Markers and Marker-Assisted Breeding in Plants",slug:"molecular-markers-and-marker-assisted-breeding-in-plants",totalDownloads:23030,totalCrossrefCites:81,totalDimensionsCites:146,abstract:null,book:{id:"3060",slug:"plant-breeding-from-laboratories-to-fields",title:"Plant Breeding from Laboratories to Fields",fullTitle:"Plant Breeding from Laboratories to Fields"},signatures:"Guo-Liang Jiang",authors:[{id:"158810",title:"Dr.",name:"Guo-Liang",middleName:null,surname:"Jiang",slug:"guo-liang-jiang",fullName:"Guo-Liang Jiang"}]},{id:"60074",title:"Pollen Germination in vitro",slug:"pollen-germination-in-vitro",totalDownloads:2759,totalCrossrefCites:1,totalDimensionsCites:1,abstract:"Pollen germination in vitro is a reliable method to test the pollen viability. It also addresses many basic questions in sexual reproduction and particularly useful in wide hybridization. Many pollen germination medium ranging from simple sugars to complex one having vitamins, growth regulators, etc. in addition to various minerals have been standardized to germinate pollen artificially. The different media, successful pollen germination methods, procedures from pollen germination studies with wheat, rye, brinjal, pigeonpea and its wild relatives are discussed.",book:{id:"6659",slug:"pollination-in-plants",title:"Pollination in Plants",fullTitle:"Pollination in Plants"},signatures:"Jayaprakash P",authors:[{id:"235465",title:"Dr.",name:"Jayaprakash",middleName:null,surname:"P",slug:"jayaprakash-p",fullName:"Jayaprakash P"}]},{id:"62376",title:"Genotype × Environment Interaction: A Prerequisite for Tomato Variety Development",slug:"genotype-environment-interaction-a-prerequisite-for-tomato-variety-development",totalDownloads:2297,totalCrossrefCites:1,totalDimensionsCites:6,abstract:"Tomato (Solanum lycopersicum L.) is the second most important vegetable crop in the world due to its high level of nutrition particularly in vitamins and antioxidants. It is grown in several ecologies of the world due to its adaptability and ease of cultivation. Besides field conditions, tomatoes are grown in controlled environments which range from hydroponics and simple high tunnel structures to highly automated screen houses in advanced countries. However, the yield and quality of the fruits are highly influenced by the environment. This results in unpredictable performances in different growing environments in terms of quality, a phenomenon known as genotype by environment (G × E) interaction which confounds selection efficiency. Various approaches are employed by plant breeders to evaluate and address the challenges posed by genotype by environment interaction. This chapter discusses various field and controlled environments for growing tomatoes and the effect of these environments on the performance of the crop. The various types of genotype × environment interactions and their effect of the tomato plant are discussed. Finally, efforts are made to suggest ways and methods of mitigating the confounding effects of genotype × environment interaction including statistical approaches.",book:{id:"6422",slug:"recent-advances-in-tomato-breeding-and-production",title:"Recent Advances in Tomato Breeding and Production",fullTitle:"Recent Advances in Tomato Breeding and Production"},signatures:"Michael Kwabena Osei, Benjamin Annor, Joseph Adjebeng-\nDanquah, Agyemang Danquah, Eric Danquah, Essie Blay and Hans\nAdu-Dapaah",authors:[{id:"204223",title:"Dr.",name:"Agyemang",middleName:null,surname:"Danquah",slug:"agyemang-danquah",fullName:"Agyemang Danquah"},{id:"217531",title:"M.Sc.",name:"Michael Kwabena",middleName:null,surname:"Osei",slug:"michael-kwabena-osei",fullName:"Michael Kwabena Osei"},{id:"217760",title:"Dr.",name:"Joseph",middleName:null,surname:"Adjebeng-Danquah",slug:"joseph-adjebeng-danquah",fullName:"Joseph Adjebeng-Danquah"},{id:"217768",title:"MSc.",name:"Benjamin",middleName:null,surname:"Annor",slug:"benjamin-annor",fullName:"Benjamin Annor"},{id:"247378",title:"Dr.",name:"Eric Y.",middleName:null,surname:"Danquah",slug:"eric-y.-danquah",fullName:"Eric Y. Danquah"},{id:"248095",title:"Prof.",name:"Essie",middleName:null,surname:"Blay",slug:"essie-blay",fullName:"Essie Blay"},{id:"248096",title:"Prof.",name:"Hans",middleName:null,surname:"Adu-Dapaah",slug:"hans-adu-dapaah",fullName:"Hans Adu-Dapaah"}]},{id:"45153",title:"Irrigation of Sandy Soils, Basics and Scheduling",slug:"irrigation-of-sandy-soils-basics-and-scheduling",totalDownloads:5600,totalCrossrefCites:4,totalDimensionsCites:10,abstract:null,book:{id:"3357",slug:"crop-production",title:"Crop Production",fullTitle:"Crop Production"},signatures:"Mohamed S. Alhammadi and Ali M. Al-Shrouf",authors:[{id:"78245",title:"Dr.",name:"Mohamed",middleName:"Salman",surname:"Alhammadi",slug:"mohamed-alhammadi",fullName:"Mohamed Alhammadi"},{id:"159904",title:"Mr.",name:"Ali",middleName:null,surname:"Al-Shrouf",slug:"ali-al-shrouf",fullName:"Ali Al-Shrouf"}]}],onlineFirstChaptersFilter:{topicId:"29",limit:6,offset:0},onlineFirstChaptersCollection:[{id:"81888",title:"Reducing Soil Compaction from Equipment to Enhance Agricultural Sustainability",slug:"reducing-soil-compaction-from-equipment-to-enhance-agricultural-sustainability",totalDownloads:15,totalDimensionsCites:0,doi:"10.5772/intechopen.104489",abstract:"The compaction of agricultural soils cannot be solved, only managed. As a compressible media, soil travel without causing some collapse of the existing structure is impossible. If left uncorrected, farmers can see up to a 50% reduction in yield from long-term compaction. This chapter will describe the effects of soil compaction on the environment, crop quality, and economic sustainability. The base causes will be examined, along with the engineering designs for vehicles that minimize the problem. The tracks versus tires debate will be thoroughly discussed, and the advantages and disadvantages of each system will be detailed. It will be shown that although tires represent the likely current best economic option for vehicle support, the potential of tracks to reduce compaction has been fully exploited. The advantages of four-wheel drive vehicles in reducing soil compaction will be shown, along with the mitigation potential of independently driven wheels and active soil interaction feedback loops. The design of crop production tillage equipment and tillage tool working points will be explored, along with the concept of critical tillage depth. Equipment for compaction relief will also be discussed, as will the sustainable agricultural protocols of cover crops, crop rotation, and controlled traffic farming.",book:{id:"11357",title:"Sustainable Crop Production - Recent Advances",coverURL:"https://cdn.intechopen.com/books/images_new/11357.jpg"},signatures:"Michael M. Boland, Young U. Choi, Daniel G. Foley, Matthew S. Gobel, Nathan C. Sprague, Santiago Guevara-Ocana, Yury A. Kuleshov and Robert M. Stwalley III"},{id:"81378",title:"Sustainability-Based Review of Irrigation Schemes Performance for Sustainable Crop Production in Nigeria",slug:"sustainability-based-review-of-irrigation-schemes-performance-for-sustainable-crop-production-in-nig",totalDownloads:30,totalDimensionsCites:0,doi:"10.5772/intechopen.103980",abstract:"Irrigated agriculture has been identified as an important practice to achieving food security and socio-economic development in the face of rapid population growth and climatic uncertainties. In northern Nigeria, irrigation has long been identified as the key to achieving the much-desired increase in food production to meet the ever-increasing population. However, the existing irrigation schemes encountered several challenges coming from different dimensions including economic, social, environmental, institutional and technological. To attain sustainable crop production, this paper attempts to uncover the underline challenges confronting irrigation schemes in northern Nigeria that cut across sustainability pillars. The findings revealed that irrigation schemes contributed immensely toward achieving food security and improving the wellbeing of rural dwellers. However, the huge investment in large- and medium-scale irrigation schemes have resulted in massive economic losses. This could be attributed to their under-utilization, poor management and abandonment although few ones are performing remarkably well. The study recommends the need to adopt new water allocation and application methods that can improve water use efficiency, users-managers join approach (participatory), effective and competent institutions which include improved monitoring, evaluation and surveillance systems, frequent policy review to suit the situation, law enforcement, and timely sensitization and awareness campaigns.",book:{id:"11357",title:"Sustainable Crop Production - Recent Advances",coverURL:"https://cdn.intechopen.com/books/images_new/11357.jpg"},signatures:"Nura Jafar Shanono, Nura Yahaya Usman, Mu’azu Dantala Zakari, Habibu Ismail, Shehu Idris Umar, Sunusi Abubakar Amin and Nuraddeen Mukhtar Nasidi"},{id:"81274",title:"Toward the Recent Advances in Nutrient Use Efficiency (NUE): Strategies to Improve Phosphorus Availability to Plants",slug:"toward-the-recent-advances-in-nutrient-use-efficiency-nue-strategies-to-improve-phosphorus-availabil",totalDownloads:43,totalDimensionsCites:0,doi:"10.5772/intechopen.102595",abstract:"Achieving high nutrient use efficiency (NUE) and high crop productivity has become a challenge with increased global demand for food, depletion of natural resources, and deterioration of environmental conditions. Higher NUE by plants could reduce fertilizer input costs, decrease the rate of nutrient losses, and enhance crop yields. Nitrogen and Phosphorus are the most limiting nutrients for crop production in many of the world’s agricultural areas, and their efficient use is important for the economic sustainability of cropping systems. Furthermore, the dynamic nature of N and P in soil-plant systems creates a unique and challenging environment for its efficient management. Although numerous fertilizer recommendation methods have been proposed to improve NUE, technologies and innovative management practices are still lacking. Therefore, maximizing crop phosphorus (P) use efficiency (PUE) would be helpful in reducing the use of inorganic phosphorus fertilizers and their escape in the environment for sustainable agriculture. Improvement of PUE in cropping systems can be achieved through two main strategies: optimizing agronomic practice and breeding nutrient efficient crop cultivars that improves P-acquisition and -utilization efficiency. These strategies are needed for future food security and sustainable agriculture. The major revised points are the following: concept of NUE, application of nutrient stewardship, cereal-legume intercropping, regulating soil pH, etc., for enhancing phyto-availability of P and breeding P-efficient crop cultivars that can produce more biomass with lesser P costs and that acquire more P in P-stress condition. These approaches consider economic, social, and environmental dimensions essential to sustainable agricultural systems and afford a suitable context for specific NUE indicators.",book:{id:"11357",title:"Sustainable Crop Production - Recent Advances",coverURL:"https://cdn.intechopen.com/books/images_new/11357.jpg"},signatures:"Addisu Ebbisa"},{id:"81179",title:"Crop Diversification an Effective Strategy for Sustainable Agriculture Development",slug:"crop-diversification-an-effective-strategy-for-sustainable-agriculture-development",totalDownloads:49,totalDimensionsCites:0,doi:"10.5772/intechopen.102635",abstract:"Sustainable agricultural practices involve a variety of approaches. The most important approached for sustainable agriculture development is crop diversification. It allowing the farmers to employ biological cycles to minimize inputs, conserve the resource base, maximize yields and also reduce the risk due to ecological and environmental factors. It serves as an important opportunity to augment income and employment generation for rural communities. Crop diversification promotes the interaction of beneficial soil bacteria, interrupts the disease cycle, and reduces the quantity of weeds. Crop diversification boosts land-use efficiency and crop output by improving the physical and chemical qualities of soil. Crop diversification shows a lot of scope to alleviating the problems such as resurgence of insects-pests and weeds, soil degradation, environmental pollution, soil salinity, decline farm profit and climate change. Crop diversification through crop intensification system enhanced the net returns, B:C ratio, and overall system productivity of a farm. In order to achieve the benefits of crop diversification farmers are shifting from low value low yielding crops to high value high yielding crops. Thus, crop diversification has the sound capacity for achieving the goal of nutritional security, income growth, food security, employment generation and sustainable agriculture development.",book:{id:"11357",title:"Sustainable Crop Production - Recent Advances",coverURL:"https://cdn.intechopen.com/books/images_new/11357.jpg"},signatures:"Anamika Barman, Priyanka Saha, Shashank Patel and Anurag Bera"},{id:"80867",title:"Potential Applications of Rhizobacteria as Eco-Friendly Biological Control, Plant Growth Promotion and Soil Metal Bioremediation",slug:"potential-applications-of-rhizobacteria-as-eco-friendly-biological-control-plant-growth-promotion-an",totalDownloads:61,totalDimensionsCites:0,doi:"10.5772/intechopen.102657",abstract:"Modern agriculture has an immense problem in the depletion of agricultural productivity owing to a variety of biotic and abiotic stresses. Agriculture’s sustainability and safety are dependent on ecologically friendly practices. Plant rhizobia have been proven to have an important role in disease control, as well as promoting plant growth, productivity, and biomass. Rhizobacteria are soil bacteria that live on the root surface and either directly or indirectly contribute to plant development. Rhizobia are used to induce mediated immune resistance through the manufacture of lytic enzymes, antibiotics, phytoalexins, phytohormone, metabolites. It supports the growth of plants through nitrogen fixation, nutrient enrichment, phosphate solubilization and phytohormone synthesis. In addition, it supports plants during different stresses such as temperature, osmotic, heavy metal and oxidative stress. Plant growth-promoting rhizobacteria have the ability to control heavy metal pollution of soils as well as enhancing plant growth in these soils. Efficient bioremediation is possible by using rhizobacterial inoculants, still, the distribution and functioning of microbes in the rhizosphere need to be fully explored. This review focuses on the effectiveness, biomonitoring processes and function in promoting plant development. Rhizobia application can be considered an alternative method for the improvement of biodiversity, agriculture, and the environment.",book:{id:"11357",title:"Sustainable Crop Production - Recent Advances",coverURL:"https://cdn.intechopen.com/books/images_new/11357.jpg"},signatures:"Nafeesa Farooq Khan, Aatifa Rasool, Sheikh Mansoor, Sana Saleem, Tawseef Rehman Baba, Sheikh Maurifatul Haq, Sheikh Aafreen Rehman, Charles Oluwaseun Adetunji and Simona Mariana Popescu"},{id:"80653",title:"Heavy Metal Contamination in Vegetables and Their Toxic Effects on Human Health",slug:"heavy-metal-contamination-in-vegetables-and-their-toxic-effects-on-human-health",totalDownloads:119,totalDimensionsCites:1,doi:"10.5772/intechopen.102651",abstract:"Vegetables are a prevalent nutrition for people all over the world because they are high in important nutrients, antioxidants, and metabolites that function as buffers for acidic compounds created during digestion. Vegetables, on the other hand, absorbed both vital and poisonous substances through the soil. Possible human health concerns, including as cancer and renal damage, have been linked to the consumption of heavy metal-contaminated vegetables (HMs). Heavy metals like Cr, Mn, Fe, Ni, Cu, Zn, Cd, Pb, and Hg were found in high concentrations in popular vegetables such as Amaranthus tricolour L., Chenopodium album L., Spinacia oleracea, Coriandrum sativum, Solanum lycopersicum, and Solanum melongena. The toxicity, fortification, health hazard, and heavy metals sources grown in soil are detailed in this review study.",book:{id:"11357",title:"Sustainable Crop Production - Recent Advances",coverURL:"https://cdn.intechopen.com/books/images_new/11357.jpg"},signatures:"Seema Manwani, Vanisree C.R., Vibha Jaiman, Kumud Kant Awasthi, Chandra Shekhar Yadav, Mahipal Singh Sankhla, Pritam P. Pandit and Garima Awasthi"}],onlineFirstChaptersTotal:7},preDownload:{success:null,errors:{}},subscriptionForm:{success:null,errors:{}},aboutIntechopen:{},privacyPolicy:{},peerReviewing:{},howOpenAccessPublishingWithIntechopenWorks:{},sponsorshipBooks:{sponsorshipBooks:[],offset:0,limit:8,total:null},allSeries:{pteSeriesList:[{id:"14",title:"Artificial Intelligence",numberOfPublishedBooks:9,numberOfPublishedChapters:89,numberOfOpenTopics:6,numberOfUpcomingTopics:0,issn:"2633-1403",doi:"10.5772/intechopen.79920",isOpenForSubmission:!0},{id:"7",title:"Biomedical Engineering",numberOfPublishedBooks:12,numberOfPublishedChapters:104,numberOfOpenTopics:3,numberOfUpcomingTopics:0,issn:"2631-5343",doi:"10.5772/intechopen.71985",isOpenForSubmission:!0}],lsSeriesList:[{id:"11",title:"Biochemistry",numberOfPublishedBooks:32,numberOfPublishedChapters:317,numberOfOpenTopics:4,numberOfUpcomingTopics:0,issn:"2632-0983",doi:"10.5772/intechopen.72877",isOpenForSubmission:!0},{id:"25",title:"Environmental Sciences",numberOfPublishedBooks:1,numberOfPublishedChapters:12,numberOfOpenTopics:4,numberOfUpcomingTopics:0,issn:"2754-6713",doi:"10.5772/intechopen.100362",isOpenForSubmission:!0},{id:"10",title:"Physiology",numberOfPublishedBooks:11,numberOfPublishedChapters:141,numberOfOpenTopics:4,numberOfUpcomingTopics:0,issn:"2631-8261",doi:"10.5772/intechopen.72796",isOpenForSubmission:!0}],hsSeriesList:[{id:"3",title:"Dentistry",numberOfPublishedBooks:8,numberOfPublishedChapters:129,numberOfOpenTopics:2,numberOfUpcomingTopics:0,issn:"2631-6218",doi:"10.5772/intechopen.71199",isOpenForSubmission:!0},{id:"6",title:"Infectious Diseases",numberOfPublishedBooks:13,numberOfPublishedChapters:113,numberOfOpenTopics:3,numberOfUpcomingTopics:1,issn:"2631-6188",doi:"10.5772/intechopen.71852",isOpenForSubmission:!0},{id:"13",title:"Veterinary Medicine and Science",numberOfPublishedBooks:11,numberOfPublishedChapters:105,numberOfOpenTopics:3,numberOfUpcomingTopics:0,issn:"2632-0517",doi:"10.5772/intechopen.73681",isOpenForSubmission:!0}],sshSeriesList:[{id:"22",title:"Business, Management and Economics",numberOfPublishedBooks:1,numberOfPublishedChapters:19,numberOfOpenTopics:2,numberOfUpcomingTopics:1,issn:"2753-894X",doi:"10.5772/intechopen.100359",isOpenForSubmission:!0},{id:"23",title:"Education and Human Development",numberOfPublishedBooks:0,numberOfPublishedChapters:5,numberOfOpenTopics:1,numberOfUpcomingTopics:1,issn:null,doi:"10.5772/intechopen.100360",isOpenForSubmission:!0},{id:"24",title:"Sustainable Development",numberOfPublishedBooks:0,numberOfPublishedChapters:15,numberOfOpenTopics:5,numberOfUpcomingTopics:0,issn:null,doi:"10.5772/intechopen.100361",isOpenForSubmission:!0}],testimonialsList:[{id:"6",text:"It is great to work with the IntechOpen to produce a worthwhile collection of research that also becomes a great educational resource and guide for future research endeavors.",author:{id:"259298",name:"Edward",surname:"Narayan",institutionString:null,profilePictureURL:"https://mts.intechopen.com/storage/users/259298/images/system/259298.jpeg",slug:"edward-narayan",institution:{id:"3",name:"University of Queensland",country:{id:null,name:"Australia"}}}},{id:"13",text:"The collaboration with and support of the technical staff of IntechOpen is fantastic. The whole process of submitting an article and editing of the submitted article goes extremely smooth and fast, the number of reads and downloads of chapters is high, and the contributions are also frequently cited.",author:{id:"55578",name:"Antonio",surname:"Jurado-Navas",institutionString:null,profilePictureURL:"https://s3.us-east-1.amazonaws.com/intech-files/0030O00002bRisIQAS/Profile_Picture_1626166543950",slug:"antonio-jurado-navas",institution:{id:"720",name:"University of Malaga",country:{id:null,name:"Spain"}}}}]},series:{item:{id:"25",title:"Environmental Sciences",doi:"10.5772/intechopen.100362",issn:"2754-6713",scope:"
\r\n\tScientists have long researched to understand the environment and man’s place in it. The search for this knowledge grows in importance as rapid increases in population and economic development intensify humans’ stresses on ecosystems. Fortunately, rapid increases in multiple scientific areas are advancing our understanding of environmental sciences. Breakthroughs in computing, molecular biology, ecology, and sustainability science are enhancing our ability to utilize environmental sciences to address real-world problems.
\r\n\tThe four topics of this book series - Pollution; Environmental Resilience and Management; Ecosystems and Biodiversity; and Water Science - will address important areas of advancement in the environmental sciences. They will represent an excellent initial grouping of published works on these critical topics.