Mean nutrient content of raw mushrooms per 100 g edible portion.
\\n\\n
IntechOpen Book Series will also publish a program of research-driven Thematic Edited Volumes that focus on specific areas and allow for a more in-depth overview of a particular subject.
\\n\\nIntechOpen Book Series will be launching regularly to offer our authors and editors exciting opportunities to publish their research Open Access. We will begin by relaunching some of our existing Book Series in this innovative book format, and will expand in 2022 into rapidly growing research fields that are driving and advancing society.
\\n\\nLaunching 2021
\\n\\nArtificial Intelligence, ISSN 2633-1403
\\n\\nVeterinary Medicine and Science, ISSN 2632-0517
\\n\\nBiochemistry, ISSN 2632-0983
\\n\\nBiomedical Engineering, ISSN 2631-5343
\\n\\nInfectious Diseases, ISSN 2631-6188
\\n\\nPhysiology (Coming Soon)
\\n\\nDentistry (Coming Soon)
\\n\\nWe invite you to explore our IntechOpen Book Series, find the right publishing program for you and reach your desired audience in record time.
\\n\\nNote: Edited in October 2021
\\n"}]',published:!0,mainMedia:{caption:"",originalUrl:"/media/original/132"}},components:[{type:"htmlEditorComponent",content:'With the desire to make book publishing more relevant for the digital age and offer innovative Open Access publishing options, we are thrilled to announce the launch of our new publishing format: IntechOpen Book Series.
\n\nDesigned to cover fast-moving research fields in rapidly expanding areas, our Book Series feature a Topic structure allowing us to present the most relevant sub-disciplines. Book Series are headed by Series Editors, and a team of Topic Editors supported by international Editorial Board members. Topics are always open for submissions, with an Annual Volume published each calendar year.
\n\nAfter a robust peer-review process, accepted works are published quickly, thanks to Online First, ensuring research is made available to the scientific community without delay.
\n\nOur innovative Book Series format brings you:
\n\nIntechOpen Book Series will also publish a program of research-driven Thematic Edited Volumes that focus on specific areas and allow for a more in-depth overview of a particular subject.
\n\nIntechOpen Book Series will be launching regularly to offer our authors and editors exciting opportunities to publish their research Open Access. We will begin by relaunching some of our existing Book Series in this innovative book format, and will expand in 2022 into rapidly growing research fields that are driving and advancing society.
\n\nLaunching 2021
\n\nArtificial Intelligence, ISSN 2633-1403
\n\nVeterinary Medicine and Science, ISSN 2632-0517
\n\nBiochemistry, ISSN 2632-0983
\n\nBiomedical Engineering, ISSN 2631-5343
\n\nInfectious Diseases, ISSN 2631-6188
\n\nPhysiology (Coming Soon)
\n\nDentistry (Coming Soon)
\n\nWe invite you to explore our IntechOpen Book Series, find the right publishing program for you and reach your desired audience in record time.
\n\nNote: Edited in October 2021
\n'}],latestNews:[{slug:"webinar-introduction-to-open-science-wednesday-18-may-1-pm-cest-20220518",title:"Webinar: Introduction to Open Science | Wednesday 18 May, 1 PM CEST"},{slug:"step-in-the-right-direction-intechopen-launches-a-portfolio-of-open-science-journals-20220414",title:"Step in the Right Direction: IntechOpen Launches a Portfolio of Open Science Journals"},{slug:"let-s-meet-at-london-book-fair-5-7-april-2022-olympia-london-20220321",title:"Let’s meet at London Book Fair, 5-7 April 2022, Olympia London"},{slug:"50-books-published-as-part-of-intechopen-and-knowledge-unlatched-ku-collaboration-20220316",title:"50 Books published as part of IntechOpen and Knowledge Unlatched (KU) Collaboration"},{slug:"intechopen-joins-the-united-nations-sustainable-development-goals-publishers-compact-20221702",title:"IntechOpen joins the United Nations Sustainable Development Goals Publishers Compact"},{slug:"intechopen-signs-exclusive-representation-agreement-with-lsr-libros-servicios-y-representaciones-s-a-de-c-v-20211123",title:"IntechOpen Signs Exclusive Representation Agreement with LSR Libros Servicios y Representaciones S.A. de C.V"},{slug:"intechopen-expands-partnership-with-research4life-20211110",title:"IntechOpen Expands Partnership with Research4Life"},{slug:"introducing-intechopen-book-series-a-new-publishing-format-for-oa-books-20210915",title:"Introducing IntechOpen Book Series - A New Publishing Format for OA Books"}]},book:{item:{type:"book",id:"1578",leadTitle:null,fullTitle:"Flow Cytometry - Recent Perspectives",title:"Flow Cytometry",subtitle:"Recent Perspectives",reviewType:"peer-reviewed",abstract:'"Flow Cytometry - Recent Perspectives" is a compendium of comprehensive reviews and original scientific papers. The contents illustrate the constantly evolving application of flow cytometry to a multitude of scientific fields and technologies as well as its broad use as demonstrated by the international composition of the contributing author group. The book focuses on the utilization of the technology in basic sciences and covers such diverse areas as marine and plant biology, microbiology, immunology, and biotechnology. It is hoped that it will give novices a valuable introduction to the field, but will also provide experienced flow cytometrists with novel insights and a better understanding of the subject.',isbn:null,printIsbn:"978-953-51-0626-5",pdfIsbn:"978-953-51-5303-0",doi:"10.5772/2045",price:159,priceEur:175,priceUsd:205,slug:"flow-cytometry-recent-perspectives",numberOfPages:512,isOpenForSubmission:!1,isInWos:1,isInBkci:!1,hash:"fccad401cbcf998ea4de62d524abf82d",bookSignature:"Ingrid Schmid",publishedDate:"June 13th 2012",coverURL:"https://cdn.intechopen.com/books/images_new/1578.jpg",numberOfDownloads:76519,numberOfWosCitations:36,numberOfCrossrefCitations:19,numberOfCrossrefCitationsByBook:2,numberOfDimensionsCitations:44,numberOfDimensionsCitationsByBook:2,hasAltmetrics:1,numberOfTotalCitations:99,isAvailableForWebshopOrdering:!0,dateEndFirstStepPublish:"May 24th 2011",dateEndSecondStepPublish:"June 21st 2011",dateEndThirdStepPublish:"October 26th 2011",dateEndFourthStepPublish:"November 25th 2011",dateEndFifthStepPublish:"March 24th 2012",currentStepOfPublishingProcess:5,indexedIn:"1,2,3,4,5,6",editedByType:"Edited by",kuFlag:!1,featuredMarkup:null,editors:[{id:"109787",title:"M.Sc.",name:"Ingrid",middleName:null,surname:"Schmid",slug:"ingrid-schmid",fullName:"Ingrid Schmid",profilePictureURL:"https://mts.intechopen.com/storage/users/109787/images/system/109787.jpg",biography:"Ingrid Schmid, Mag. Pharm. is an Academic Research Specialist in the Department of Medicine at the University of California at Los Angeles and the technical director of the UCLA Flow Cytometry Resource which she established in 1989 in conjunction with Dr. Janis Giorgi. She received her Pharmaceutical Sciences degree from the University of Vienna, Austria. Ms. Schmid has a broad perspective on applications of various flow cytometry techniques and has developed numerous flow cytometry methods. She has published twenty-seven first-author papers, reviews, and book chapters, has co-authored an additional thirty-one publications, and has edited two books. 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This practice can be dated back to ancient times, whereby wild edible mushrooms were collected and consumed. Mushrooms are an excellent source of vitamins, e.g. B vitamins and vitamin D [1], and minerals, e.g. phosphorus, magnesium, selenium, copper, and potassium [2], and are also rich in dietary fibre, chitin and β-glucans [3]. Humans have, for centuries, consumed mushrooms not only for nutrition [4, 5] and taste [6] but also for their healing properties [7]. Numerous studies have shown that mushrooms are a rich source of bioactive compounds, e.g. phenolic and flavonoid compounds, that exert antioxidant properties, and these could be beneficial to human health [8, 9, 10, 11, 12]. Mushrooms could help in reducing the risk of diseases, such as Parkinson’s, Alzheimer’s, hypertension, stroke, and cancer, as well as act as an antibacterial, immune system enhancer, and cholesterol-lowering agents [13].
\nDue to the numerous reports and findings on the health benefits of mushrooms to humans, studies on the use of mushrooms as a bioactive ingredient in functional food products have gained attention from the scientific community. Mushrooms are converted into powder before incorporated into food products, such as bread, muffins, pasta, patties, and snacks, to increase the nutritional quality of these products [14, 15, 16, 17, 18]. With the introduction of processed food products incorporated with mushrooms, this further expands the popularity of mushrooms among consumers. On average, consumers consumed about 5 kg of mushrooms per person per year, and this number is expected to continue to increase as consumers become more aware of the healthful benefits of incorporating mushrooms in their diet [19].
\nFor the last 10 years, from 2008 to 2017, the global production of mushrooms and truffles grew from 6.90 to 10.24 million metric tons [20] (\nFigure 1\n). Based on the latest statistic report from the Food and Agriculture Organization of the United Nations, in 2017, China (7.87 million metric tons, contributed almost 77% of world production), the United States (0.42 million metric tons), the Netherlands (0.30 million metric tons), Poland (0.30 million metric tons), and Spain (0.16 million metric tons) were reported as the top 5 mushroom and truffle producers in the world. As the demand for edible mushrooms increases and the amount of wild edible mushrooms shrinks, edible mushroom cultivation is becoming an important agriculture sector.
\nGrowth in world mushrooms and truffles production, 2008–2017. Source: [
The most cultivated edible mushroom worldwide is
Edible mushrooms possess high nutritional value, especially protein and carbohydrates. Besides, edible mushrooms have also been described as a rich source of minerals and vitamins [23, 24]. The mean nutrient values for these raw mushrooms [25] are presented in \nTable 1\n. Han et al. [24] studied the quality properties of powder processed from oyster mushroom, a variety of
Nutrient | \nCommon mushroom | \nShiitake mushroom | \nOyster mushroom | \nEnoki mushroom | \n
---|---|---|---|---|
Moisture (g/100 g) | \n92.45 | \n89.74 | \n89.18 | \n88.34 | \n
Energy (kcal/100 g) | \n22 | \n34 | \n33 | \n37 | \n
Protein (g/100 g) | \n3.09 | \n2.24 | \n3.31 | \n2.66 | \n
Fat (g/100 g) | \n0.34 | \n0.49 | \n0.41 | \n0.29 | \n
Ash (g/100 g) | \n0.85 | \n0.73 | \n1.01 | \n0.91 | \n
Carbohydrate (g/100 g) | \n3.26 | \n6.79 | \n6.09 | \n7.81 | \n
Dietary fibre (g/100 g) | \n1.0 | \n2.5 | \n2.3 | \n2.7 | \n
Ergosterol (mg/100 g) | \n56 | \n85 | \n64 | \n36 | \n
Calcium (mg/100 g) | \n3 | \n2 | \n3 | \n0 | \n
Copper (mg/100 g) | \n0.32 | \n0.14 | \n0.24 | \n0.11 | \n
Iron (mg/100 g) | \n0.5 | \n0.41 | \n1.33 | \n1.15 | \n
Magnesium (mg/100 g) | \n9 | \n20 | \n18 | \n16 | \n
Manganese (mg/100 g) | \n0.05 | \n0.23 | \n0.11 | \n0.08 | \n
Phosphorus (mg/100 g) | \n86 | \n112 | \n120 | \n105 | \n
Potassium (mg/100 g) | \n318 | \n304 | \n420 | \n359 | \n
Selenium (μg/100 g) | \n9.3 | \n5.7 | \n2.6 | \n2.2 | \n
Sodium (mg/100 g) | \n5 | \n9 | \n18 | \n3 | \n
Zinc (mg/100 g) | \n0.52 | \n1.03 | \n0.77 | \n0.65 | \n
Thiamin (mg/100 g) | \n0.081 | \n0.015 | \n0.125 | \n0.225 | \n
Riboflavin (mg/100 g) | \n0.40 | \n0.22 | \n0.35 | \n0.20 | \n
Niacin (mg/100 g) | \n3.61 | \n3.88 | \n4.96 | \n7.03 | \n
Pantothenic acid (mg/100 g) | \n1.50 | \n1.50 | \n1.29 | \n1.35 | \n
Pyridoxine (mg/100 g) | \n0.10 | \n0.29 | \n0.11 | \n0.10 | \n
On the other hand, Han et al. [24] reported that PSC contained 22.4 g/100 g protein, 56.99 g/100 g dietary fibre (i.e. 56.99 g/100 g total dietary fibre, 48.79 g/100 g insoluble dietary fibre, and 8.20 g/100 g soluble dietary fibre), 7.79 g/100 g ash, and 3.32 g/100 g β-glucan but has low amount of sucrose (0.19 g/100 g) and crude fat (2.30 g/100 g). According to Elleuch et al. [27], polysaccharides especially dietary fibres are the most important active compounds among others. Hence, several medicinal and pharmacological properties of PSC are believed to be associated with dietary fibre which can provide functional properties.
\nIt is interesting to note that different parts of mushroom, the cap, stalk, or cap with a stalk of oyster mushroom (
In another study by Kayode et al. [23], they found that the proximate compositions of exotic oyster mushroom grown on
According to Aremu et al. [26],
Ishara et al. [30] fortified the maize flour with mushroom flour from
Further, Alexopolous et al. [35] reported that the fairy ring mushroom (
Another study was performed on the determination of β-carotene (vitamins A); α-tocopherol and γ-tocopherol for vitamin E, ascorbic acid (vitamin C), thiamine (vitamin B1), and riboflavin (vitamin B2); and several dominant and trace minerals on selected wild edible mushrooms, namely,
The functional properties of flours play an important role in determining the level of utilisation in ingredient formulation as well as in food product development. It is important to recognise the functional properties (i.e. water absorption capacity, oil absorption capacity, emulsifying, foaming, and gelification ability) of mushroom flours for their efficient use and acceptance by consumers [40]. The analysis of functional properties, water absorption capacity, oil absorption capacity, oil emulsion capacity, foaming stability, foaming capacity, least gelation concentration, and bulk density on flour prepared from
Cruz-Solorio et al. [29] evaluated the functional properties of flours processed from fruit bodies of three s showed a minimal gelation concentration (2%). For foam capacity formation, protein concentrates presented a higher value than that of flour at pH 8.0. However, for foam stability, both flours and protein concentrates showed high value at pH 8.0 and pH 10.0 (alkaline conditions). The flours presented have 3.96–26.68 m2/g of emulsion activity index, whereas protein concentrates range from 1.55 to 10.28 m2/g. The authors concluded that flours and protein concentrates produced from
In addition, another report by Oluwafemi et al. [28] on various parts of
The importance of edible mushrooms as a nutraceutical source can be correlated to their composition and presence of phytochemicals. Reports have shown edible mushrooms to contain a wide array of bioactive compounds. These bioactive compounds present great potential to be applied as therapeutic agents. This is in agreement with the reports from Kozarski et al. [41], whereby the radical scavenging antioxidative activities of edible mushrooms come from an array of biomolecules from the carotenoid and polyphenol groups. Mushrooms are well-known to have rich various bioactive compounds that are widely used as raw material for the development of functional foods. It could emerge as the nutraceutical food for the next generation [42]. According to Sánchez [43], phenolic compounds such as myricetin, quercetin, caffeic acid, catechin, and pyrogallol are present in all edible mushrooms. Besides, antioxidant components (i.e. phenolics, carotenoids, ascorbic acid, tocopherols, ergosterol, and polysaccharides) are mainly found constituted in both fruit bodies, mycelium, and culture of mushrooms [43].
\nDifferent edible mushroom cultivars and wild species are reported to possess varied concentrations of phytochemicals and antioxidant activities. Kayode et al. [23] reported that qualitative analysis of oyster mushroom grown on
Radzki et al. [46] studied the effect of hydrothermal treatment (i.e. citric acid solution blanching (5 min) and oiling in water (15 min)) on the antioxidant capacity (i.e. ferric-reducing antioxidant power assay (FRAP), and scavenging ability on 1,1-diphenyl-2-picrylhydrazyl (DPPH) assays) of three species of edible mushroom, namely,
Mujić et al. [44] evaluated the potential antioxidant activity content of antioxidant compounds, phenolics and flavonoids, and scavenging capacity on DPPH radicals of three edible mushroom species
Keleş et al. [45] evaluated total phenolic and antioxidant activity in the methanolic extracts of 24 types of dried wild edible mushrooms. The authors concluded that mushrooms contain 420–12775.56 mg/kg of phenolics and the FRAP and DPPH values range between 145.50–62771.43 μmol/g and 10.17–97.96% of dried matter, respectively; the total phenolics in methanolic extracts were the highest in
Apart from the nutritional values, edible mushrooms are also being used for a very long time to treat many types of diseases. Many of the common edible species have therapeutic properties and have been eaten for medical treatment purposes [51]. Many therapeutic values of mushrooms traditionally used in folklores of many parts of countries are being scientifically corroborated and have been found to stem from numerous biologically active and health-promoting metabolites that the mushrooms produce [21, 49]. Mushrooms have been reported as useful in preventing diseases such as hypertension, hypercholesterolemia, and cancer [44] due to the presence of high antioxidative compounds in mushrooms. The consumption of food containing antioxidant compounds like mushrooms will protect against the damage of cells from free radical, delays ageing, as well as prevent various diseases [43]. According to Zekovic et al. [52], mushrooms’ β-glucans have been reported to exhibit different effects (i.e. antitumour, immune-booster) when compared with β-glucans from oats and barley (i.e. lowering cholesterol and blood sugar). Often, the β-glucans produced by specific mushroom species have specific names such as ganoderan (
Valverde et al. [13] reported that several active compounds such as phenolics, ascorbic acid, carotenoids, and tocopherol isolated from the different species of mushrooms are responsible compounds to boost the immune system of the body and have anti-hypercholesterolaemic activity, antiviral activity, and anticancer, and ameliorate the toxic effect of chemo- and radiotherapy. The previous study conducted by Lau et al. [58] demonstrated that the protein extract from selected local edible mushrooms (i.e.
In Japan, lentinan, a complex carbohydrate, is isolated from a variety of mushrooms such as
Mushrooms are generally traded in food industries in three categories, which are fresh, dried, or canned and processed as mushroom-based products [67]. Most of the fresh mushroom is used in soup, sauce, and as a filling in buns or pizzas. The fresh mushroom is usually sold in local markets due to its short shelf life. As reported by Akbarirad et al. [68], the shelf life of mushrooms is limited under normal refrigeration conditions. The short shelf life of fresh mushrooms is one of the constraints in the distribution and marketing of fresh products. Therefore, in order to maximise the use of mushrooms in the production of high-quality and nutritional food as well as to preserve and ensure that the mushroom can be used for a long period, various mushroom-based products are being developed.
\nCanned mushrooms have been widely marketed and used in the preparation of mushroom soup, stew, and pizza to replace the use of fresh mushrooms [69, 70, 71, 72, 73, 74, 75]. Dried mushrooms have been used in instant soup and sauce preparation [76]. However, the dry form of the edible mushroom has limited uses in food production compared to powdered mushroom which has broad application in food developments. The mushroom powder has great potential as an ingredient in various food products due to its functional characteristics. Mushrooms are recognised as an alternative source of good quality protein and are capable of producing the highest quantity of protein per unit area and time from the worthless agrowastes [77]. Based on a study by Salehi [78], mushrooms contain 22.41% of protein which is higher than the protein in wheat flour. This finding is in line with Wan Rosli et al. [79] and Mendil et al. [80], who reported that the protein content in mushroom is around 25%.
\nA few studies have been done on supplemented mushroom powdered into food products such as noodles, pasta, rice porridge, as well as bakery products [16, 81, 82, 83, 84]. The powder mushroom is mainly being used as a composite flour in bakery production. According to Coelho and Salas Mellado [85], nowadays, there is a lot of attention on the substitution of various flour types for wheat flour to satisfy demands for healthier food. Higher protein content in mushroom powder will develop a better gluten network and produce the right and better elasticity in bakery products as well as in pasta and noodles. The additional amount of mushroom in pasta enhances the antioxidant content [16].
\nSeveral studies have been done on the application of mushroom as food additives in food products. Süfer et al. [76] mentioned that the supplemented 5% of
The increase in production and consumption of food products using edible mushrooms is due to their nutritional values as well as medicinal effects. Several studies reported that the addition of powdered mushrooms showed an increase in protein, crude fibre, and ash in various food products. Fortification of powdered mushroom at 6 and 10% showed better results for nutritional values as well as the quality for all food products. The protein content in both bread and muffin supplemented with 10% powdered mushroom showed an increase pattern compared to the control. The increase of protein content in both food products was attributed to the high level of protein in mushroom powder. However, the high level of protein content does not affect the specific volume [87]. This suggests that the protein content in powdered mushrooms is unable to produce/develop the gluten network and improve the viscoelasticity of bread and muffin. According to Ortolan and Steel [88], gluten in protein can be categorised into two, which are vital and nonvital glutens. Nonvital gluten is only used for protein enrichment not for its viscoelastic properties.
\nThe crude fibre content in bread is significantly higher than the control [89]. The higher fibre content in food products is favourable due to its beneficial effect on human health such as protection from constipation, cardiovascular diseases, and obesity [90, 91]. The high fibre content in both bakery products is also one of the main reasons for the lower specific volume in bread and muffins. Increasing fibre content in composite flour generally increases the requirement of water absorption [92]. Indirectly it gives heavier loaf and decreases the bread volume. The addition of high fibre content of flour also shows a negative effect on bread quality due to longer dough development, reduction of gas retention, and limitation of expanding the ability of the dough [93].
\nThe supplemented powdered mushroom is high in protein in bakery products such as bread, cake, muffin, and biscuits [81, 82, 83, 90]. The addition of 10% of powdered desert truffles may increase the diameter and thickness of the biscuit. According to Gadallah and Ashoush [82], biscuits that have higher spread ratios are considered most desirable. The additional amount of dessert truffle powdered in biscuits is also proven to have higher antioxidant activities.
\nThe enrichment of protein in pasta and noodles can be achieved by adding shiitake, porcini, and powdered oyster mushroom [16, 84]. The moisture content in noodles supplemented with 10% of mushroom powder shows lower enrichment than the control. According to Foschia et al. [94], the reduction of water is due to the competing of fibre in powdered mushrooms with starch during noodle formation, causing the reduction of starch swelling and water absorption. Besides, the fibre content in noodles with 10% additional powdered mushroom shows significant difference with the control which suggests lower moisture content in noodles.
\nMost of food products such as bread, cake, biscuits, paratha, rice porridge, and noodles show higher ash content compared to control. Higher ash content means a higher amount of mineral present in food products. The taste, texture, appearance, and stability of food products supplemented with powdered mushrooms also depend on the concentration of mineral [81, 82, 90]. The mushroom powder favoured in rice porridge is due to its meaty flavour. Moreover, they contain high protein, fibre, and minerals. The proximate composition and sensory characteristic of rice porridge were investigated by Aishah and Wan Rosli [81]. Their result showed that consumer acceptability of rice porridge supplemented with 6% of oyster mushroom powder has a higher score than the control. A similar trend can be seen in paratha bread [81] except for fat content. Besides, the authors reported that there is a huge reduction of fat content in paratha bread supplemented with 6% of oyster mushroom [81].
\nChun et al. [95] used shiitake mushroom in pork patty production. This powdered mushroom acts as phosphate in pork patties. Phosphate acts as food additives, which increase the water holding capacity, reduce cooking loss, and improve the texture of food products. Besides, it also protects the aroma and accelerates the formation of cured meat colour [95]. However, in term of sensory characteristics, most of the food products supplemented with powdered mushrooms were less preferred by the panellists in terms of texture, aroma, taste, and overall acceptability. The colour of food products supplemented with mushroom powder shows darker colour, thus affecting the preference of most mushroom-based products [96].
\nMushrooms are gaining popularity and are widely consumed across the globe by all age groups. Mushrooms are considered to be one of the superfoods due to its high nutrient content, especially protein, dietary fibre, vitamins, and minerals. In addition, mushrooms are also well-known to contain bioactive compounds, such as ergosterol, β-glucans, lentinan, and peroxidase, which possess health functionalities. This claim is backed by various studies showing that mushrooms possessed anti-hypercholesterolaemic, antiviral, anticancer, and antihypertensive activities. Studies have been conducted to investigate the potential of mushrooms in food applications. The findings from these studies showed promising results, whereby the incorporation of mushroom into food products enhances the nutritional values, as well as the physical properties of the food product. Hence, it is not a surprise to know that the food and pharmaceutical industries are using mushrooms or bioactive compounds from mushrooms to develop functional foods.
\nAll authors declare there is no conflict of interest in this review.
Energy is an indispensable and prominent factor to accelerate economic and social development all over the world, undoubtedly. Therefore, due to the rise of the global population and incline to growth in both developed and developing countries, the energy request has been growing [1, 2, 3]. On one side, strong concerns over the depletion of fossil fuel reserve/resource and their accessibility in the next decades for long-term planning, and on another side, serious warns related to greenhouse gas emission due to fossil fuel consumption and destructive predictions of climate change consequences at the global level necessitate a huge scale transition toward new energy arrangements with reduced or even negative greenhouse gases [4, 5, 6]. In addition, The Paris Agreement on climate change calls on members to preserve the global temperature rise below 1.5 to 2 degrees Celsius (°C) above pre-industrial levels [7]. One of the most significant measures toward energy systems with low (zero or negative) greenhouse gas emissions to mitigate global temperature rise in the long-term and is the application of renewable energies and their share into global energy consumption instead of fossil fuel [8, 9, 10]. Biomass is clean renewable energy that accumulates and transfers sun energy in the form of chemical energy during the growth of plants and trees through the photosynthesis process [11]. Therefore, biomass has been recognized as one of the renewable energy sources, with carbon capture capability and carbon neutrality [12, 13, 14]. In this context as it is shown in Figure 1, biomass also demonstrates the capability of transformation of the accumulated energy into multiple general forms of final energy carries such as solid, liquid, and gaseous which are compatible for various sectors comprising heat, power, and transport fuel [15]. In order to convert biomass energy to carrier energy products, some approaches such as thermochemical, biochemical, and coupled hybrid bio-refinery platforms or processes have been developed to ease access to green energetic biofuels with high value-added and clean energy chemicals [16].
General processes of bioenergy production from biomass feedstock.
Thermochemical conversion is defined as the degradation of organic matters due to heat exposition of biomass and chemical reactions. The process is mainly categorized in some processes named combustion, torrefaction, gasification, pyrolysis, and hydrothermal [17, 18]. In the thermochemical conversion of biomass, heat and catalysts are applied to transform biopolymers of biomass into biofuels and other valuable chemical components [19]. Based on the process the outputs mainly are biochar (carbon-rich solid residue,) liquid biofuel including bio-oil, bio-crude oil and tar (condensable vapors), and syngas (non-condensable gases) [20].
Combustion is defined as high-temperature exothermic oxidation of biomass in the presence of oxygen and the presence of consecutive heterogeneous and homogeneous reactions which resulted in the production of heat as the main product. Combustion is divided into four stages: drying, pyrolysis (de-volatilization), volatiles combustion, and char combustion. As soon as biomass particles enter the burning environment, the particles moisture evaporate, on further heating, volatile gases and tars are released which follow by their combustion. The remaining char will essentially retain its original shape. The process outcomes mostly depend on the properties of the feedstock, particle size, temperature, and combustion atmosphere that can have char and ash (typically includes inorganic oxides and carbonates) as the solid byproducts of combustion [21, 22]. Carbon dioxide (CO2) and water vapor (H2O) are also produced during the complete combustion of biomass, however, it is not achieved under any conditions which cause the production of carbon monoxide (CO), methane (CH4), non-methane hydrocarbons (NMHCs), particulate matter (PM) and nitrogen and sulfur species mainly NOx and SOx during the incomplete combustion the biomass material [23]. The drawbacks are mainly controlled through modification of combustion processes via flue gas recirculation, boiler modification, and re-burning technology which often mitigate such emissions economically [24].
The hydrothermal conversion process is a suitable technology especially for wet biomass into bio-fuel which is defined as a thermochemical transformation of biomass in high temperatures (100–700°C) and high pressures (5–40 MPa) in a liquid media or hot supercritical water [25]. In hydrothermal liquefaction (HTL) as an important hydrothermal process, raised temperatures (200–350°C) and high pressures (5–20 MPa) in the presence of solvent (sub−/super-critical water) applied to boost biomass decomposition and reformation to produce bio-crude (as the main output) bio-char, water-soluble organic polar fractions and gaseous [26, 27, 28]. During the HTL process, several complex mechanisms such as hydrolysis activate which degrade biomass macromolecules and then decompose them into smaller components to reactive fragments by bond cleavage and several reactions such as dehydration, dehydrogenation, deoxygenation, and decarboxylation while some complex chemicals such as bio-crude produce through depolymerization [29, 30, 31]. Derived bio-crude oil through HTL shows a higher heating value between 36 to 40 MJ/kg which is close to petroleum-derived oil characteristics [32, 33, 34]. HTL technology which is currently at the pilot/demonstration scale has several positive points in comparison to another thermochemical process including the ability to use high moisture content biomass inputs, lower operating temperature, higher throughput, and removal of oxygen from the bio-crude [35, 36]. In addition to biomass feedstock elemental composition, various operational parameters such as temperature, reaction time, pressure, presence of a catalyst (catalyst type and amount), solvent/biomass ratio, and reaction medium influence the process in terms of quantity and quality of produced bio-crude [37, 38, 39, 40]. HTL in comparison with other processes reveals various advantages including application feedstock with high moisture content without drying requirement, exploitation of the properties of superheated fluids to reduce mass transfer resistances, and penetration of the solvent to biomass structure to enable the fragmentation of biomass molecules due to high pressure which result to obtain high-quality bio-crude oil [41].
Hydrothermal Carbonization (HTC) is the second hydrothermal conversion which is performed in a temperature range of 180 to 350°C during which the biomass is submerged in water and heated under pressure (2 to 6 MPa) for 5 to 240 min while the main product of HTC is hydro-char [42]. Hydrothermal gasification (Supercritical water gasification) is a thermochemical conversion process in which, wet biomass was directly converted into combustible gases under 400 to 500°C (processed till 700°C) and 24 to 36 MPa pressure with/without catalyst aid. Further, supercritical water is (<374°C, 22.1 MPa pressure) is acting as a reactant and solvent that splits organic compounds. During gasification, decomposition of biomass causes dissolution of reactive species that promote the yield of gaseous products by impeding the biochar production at supercritical [39, 43]. The hydrothermal gasification technologies) have considerable economic, environmental, and technical advantages over other high-demand energy conversion technologies. These processes are compatible with wet feedstock (not suitable candidates for another thermochemical process). Also due to the reactions taking place at lower temperatures (less energy consumption) and the use of a wide range of feedstock processing [44]. Due to the unique dissolution properties of water during hydrothermal gasification, less coke and tars are produced while pressurized produced syngas is typically free from gaseous that do not usually require further processing and can lower compression costs [45].
Pyrolysis defines as thermal decomposition in the absence of oxygen to break biomass chemical bonds in high temperatures to produce biofuels [46]. Depending on process requirement and desired product the process temperatures vary between 280 to 1000°C [47, 48]. During the process, generally three-step mechanisms including de-hydrogenation, de-polymerization and fragmentation occur to transfer biomass to biofuel [49]. The percentage of main products including bio-oil and bio-char and bio-syngas as the byproduct differ depending on heating rate, solid residence time, and temperature as the main operational parameters in the process [50]. Lower pyrolysis temperatures and longer residence times (Slow pyrolysis) tend to produce more bio-char while high temperatures and longer residence times increase the production of gas. Moderate or high temperatures and short residence times (Fast and Flash pyrolysis) resulted in more bio-oil [51]. Several technologies and reactors with the semi-continuous or continuous process have been developed on a laboratory scale and considered as suitable reactors for commercialization of pyrolysis including Bubbling Fluidized Bed (BFB), Circulating Fluidized Bed (CFB), Circulating Spouted Bed (CSB), Rotary Cone (RC), Ablative reactor and Screw/auger reactor [52]. In addition, plasma pyrolysis reactor configuration, Vacuum pyrolysis, Microwave-assisted, and solar-assisted pyrolysis have been extensively investigated as the state-of-the-art technologies related to biomass pyrolysis which demonstrates their advantages over conventional electrical-heating-assisted biomass pyrolysis [53, 54].
The higher heating value (HHV) of the bio-oils normally ranges between 15 and 20 MJ/kg which is only 40–50% of the conventional petroleum fuels with HHV between 42 to 45 MJ/kg. The HHV of the bio-oils can be approximately calculated through some empirical equations formulated by elemental analysis of the bio-oil (CHNOS analysis plus ash content) as represented in (Eq. (1)) [49].
Since the liquid bio-fuel which contains oxygenated compounds such as acids, alcohols, phenols, ketones, and esters is commonly considered as poor quality, thus, it requires upgrading into a higher value-added product through promising methods such as catalytic steam reforming. The process of bio-oil quality upgrading and the water gas shift (WGS) reaction is presented in (Eq. (2)) and (Eq. (3)) respectively [55].
In the condition in which production of biogas fuel is required, the gasification process under a reduced oxygen atmosphere applies to convert solid biomass to a gaseous fuel known as synthesis gas [56]. The biomass gasification process is conducted in four main stages including drying of the biomass particles followed by pyrolysis of the dried biomass particles(de-volatilization), in the next step partial oxidation of the pyrolysis gases and/or char occurred and finally char gasification happened (reduction). In contrast to pyrolysis, the feed is brought into contact with a gasifying agent (air) to ease the reaction between oxygen and biomass content in higher temperatures between 600°C and 1500°C. The produced gas contains various percentages of CO, H2, CH4, CO2, H2O, N2, and eleven other gases depending on the quality of the biomass used and the way gasification is conducted [57, 58]. Fixed bed, fluidized bed, entrained flow, rotary kiln reactor, and plasma reactor can be utilized based on the operational conditions in gasification [59]. Briefly, biomass feedstock type and composition, particle size, moisture and ash content (higher ash content cause ash agglomeration during the process especially in high temperature), operational temperature, pressure and residence time, gasifying media, equivalence ratio (actual air-to-biomass ratio), steam-to-biomass ratio (S/B) and finally catalyst type and amount are the most prominent factors during the gasification process [60].
According to the Figure 2 Biomass pass their steps of drying, pyrolysis, and partial oxidation before reach to the gasification point. Each stage is accrued in a specific range of temperature [61]. After the drying step, biomass is decomposed to solid char and pyrolysis which will be faced with the second decomposition stage and conversion into decomposes gases (non-condensable) and volatile hydrocarbons. Then, these products react with the oxidizing agent to produce syngas and smaller amounts of lower hydrocarbon gases (C1–C4) [62]. The global reaction inside the gasifier (except for unconverted solid carbon) can be described as (Eq. (4)) while for simplicity only the amount of hydrogen, carbon, nitrogen, oxygen, and sulfur of the biomass are considered in the model [58]:
Gasification steps and the temperature zones.
One of the important issues during gasification is the removal of tar which is formed during the pyrolysis stage (as a transition step toward the gasification). Various tars components are released which can condense and form sticky deposits by quenching downstream when they contact cold points of the gasification system [63]. Tar roots severe damage to gas engines or turbines through fouling and coking in the system. Therefore, it is very important to reduce the tar content and particulate matter, in the syngas below the level of 100 mg/m3 and 50 mg/m3 respectively to apply for gas engine consumption [64]. Therefore, even though gasification is a relatively well-known technology, the share of gasification in overall energy demand is insignificant due to barriers concerning biomass harvesting and storage, biomass pre-treatment (drying, grinding, and densification), gas cleaning (physical, thermal or catalytic), process efficiency and syngas quality issues [65].
In addition to thermochemical operation, bio-chemical processes such as anaerobic digestion (AD) and fermentation are promising technology as a renewable source of energy products [66, 67]. Regarding human health, environment, economy, and energy conservation issues, AD systems have attracted remarkable attention by the production of bio-methane gas (renewable energy source) through bio-chemical conversion of biodegradable wastes [68]. AD process has occurred in an insufficient O2 atmosphere which prepares suitable conditions for activation of the microorganism to degrade organic matter into biogas [69]. To convert the feedstock to bio-methane, a series of bi-metabolism steps including hydrolysis/acidogenesis, acetogenesis, and methanogenesis occurred in the AD systems reactors [70]. During the first stage, the high molecular weight complex insoluble organic matter is degraded into simple soluble molecules by the extracellular enzymes [69]. During the hydrolysis phase, the organic components of carbohydrate, protein, and lipid polymers are hydrolyzed into simple sugar, amino acid, and long-chain fatty acid respectively [71]. Meanwhile, monosaccharides are produced through hydrolysis of the insoluble compounds of cellulose and hemicellulose by enzymatic microorganisms (Streptococcus and Enterobacterium) [72]. However, at this step, rigid lignin structure which is resistant to the penetration of microorganisms requires delignification as a pretreatment process to undergo biodegradation [73]. In the next step acidogenic bacterizes such as Clostridium, Peptococcus Anaerobus, Lactobacillus, Psychrobacter, Anaerococcus, Bacteroides, Acetivibrio, Butyrivibrio, Halocella, and Actinomyces (highly active fermenter and the most abundant bacterizes in AD) applied to dissolve and bounded oxygen in the solution and carbon [74, 75]. At the final steps of the process, acetotrophic, hydrogenotrophic and methylotrophic pathways occurred which are the main route of methane production [76]. In the methanogenesis phase, acetic acid and hydrogen that formed in the acetogenesis phase are transformed to biomethane via methanogenic microorganisms while the pH in the system will increase to neutral values within the range of 6.8–8 [71]. The methanogenesis phase effectiveness is very reliant on the balanced relationship between bio-kinetics of microorganisms (Crenarchaeota, Euryarchaeota, etc.) with its growth environment (food supply and accessibility) [77, 78].
Working conditions in AD generally influence the formation of the produced biogas. The degradation process is affected by several factors including operation temperature, carbon to nitrogen (C: N) ratio, pH level, organic loading rate (OLR), Hydraulic retention time (HRT), and stirring [76]. Defining an optimum temperature that causes the stability of the enzymes and co-enzymes activity can have a significant influence on AD and bio-methane production while the efficient AD process is dependent on the optimum temperature [79, 80]. The optimum temperature for digestion process operation of anaerobic microorganisms could be range in psychrophilic (10–30°C), mesophilic (30–40°C), or thermophilic (50–60°C) conditions [81].
Alkalinity or acidity of the substrate is categorized by the important parameter of pH value. The stability of acidogenic activity and methanogenic bacteria is directly influenced by the changes in [82, 83]. Ideally, the optimum pH for acidogenesis and methanogenic stages place in a range from pH 5.5 to 6.5 and from 6.5 to 8.2, respectively [84]. Neutralization is essential in cases of excessively high or low pH during the anaerobic digestion feedstock especially before the plant is fed. The pH is chemically improved by adding the base, such as lime, to the reactor if negligible acidification happens during the AD process [85]. The next effective parameter in the AD process is the ratio of carbon to nitrogen in organic material [86]. A high C: N ratio indicated the low nitrogen sources that are needed to sustain the material supply for digestion. Meanwhile, the low C: N ratio signified the potential of NH4+ inhibition in the digestion process. Ideally, the optimum C: N ratio for the AD process is within the range of 20–35 [87]. The HRT which is defined as the retention period of the substrates inside the digester can vary based on the feedstock composition and digester temperature [88]. High HRT will result in improvement in biogas yields while the lower HTR is interested since decreasing cost of production and enhancement of process efficiency [89, 90]. The OLR also can affect The AD process negatively or positively [91]. Minor OLRs may cause malnutrition of microorganisms and adversely affects the AD while in contrast, a great ORL ratio may cause insufficient resources to support the development of microbial organisms [92, 93]. Temperature condition, characteristics of the substrates, and HRT of the AD operation impacts the OLR behavior and amount [76].
In terms of technological requirements, several types of reactors have been developed that generally can classify into wet or dry reactors based on their total solid contents [94]. In the design and operation of the anaerobic reactor, two parameters of reactor volume to daily flow and OLR have the most important value. The dry types (serve the feedstock with a solid concentration of more than 15%) itself could be categorized into three different types including horizontal plug-flow, vertical plug-flow, and non-flow (batch type) [95, 96]. In contrast, the wet digesters are defined to serve the feedstock having a total solid less than 15%value [97].
Fermentation is considered as another biochemical technology that can be applied to get energy from biomass. Fermentation defines as a process of central metabolism in which alcohol (for instance ethanol) or acid is produced by an organism through the conversion of carbohydrates, such as starch or sugar. Wines, beers, and ciders are traditionally carried out with fermentation process by using Saccharomyces cerevisiae strains, the most common and commercially available yeast [98, 99]. The utilization of feedstock such as wheat, corn, sugarcane, etc. for biofuel production (first generation biofuel) causes the problem of food security. The use of biomass feedstock (second generation) in bioethanol production solves this matter in many aspects [100]. Depending on fermentation conditions such as temperature, pH, aeration, and nutrient supplementation microorganisms are susceptible to lignocellulosic hydrolysate to produce bio ethanol [101]. Nevertheless, the production of biofuel through fermentation of promising sources (rice straw, wheat straw, corn straw, and sugarcane bagasse) is quite interesting but still meets some technical issues to release the fermentable sugars from lignocellulosic. The problem necessitates a pretreatment process including Physical (mechanical, extrusion, Irradiation), chemical (organosolv, ozonolysis, ionic liquid, acid, and alkali washing) physicochemical, and biological [102].
Several fermentation technologies such as batch and continues and fed-batch modes have been utilized. The complete subtract and highest conversion rate but lower volumetric production can be done through batch mode rather than continuous mode which led to high productivity (due to high dilution ratio and long duration process) and steady residual concentration [103]. Overly, batch fermentation could be applied for high viscous feedstock, while continuous fermentation methods can offer better plant capacity utilization [104]. During the batch and continuum operation, the addition of Indigenous Consortium Streptococcus sp. or enzyme glucoamylase has been reported that helps to fermentation process [105, 106].
In addition to the thermochemical and biochemical process, the extraction method indeed is applied to oil from oil seeds or nuts materials such as hazelnut, almond nut, sesame seed, sunflower seed, or rapeseed. Traditionally, the oil can be extracted through cold pressing, hot pressing, or solvent extraction methods where the pressing is a mechanical method while solvent extraction is a chemical method [107, 108]. The pressing technique (solvent-free) is traditionally applied to extract edible oil from various sources such as nut or seed samples. Before the extraction sample preparation through various pretreatments on the sample is required before extraction in order to enhance the extraction efficiency [109]. The objectives of the pretreatment process are to destroy or soften the cellular structure of the sample and reduce the moisture content, which can increase the efficiency of the later extraction stage by destroying or softening the cellular structure of the sample and reduction of the seed moisture content [110]. The process is normally continued with solvent extraction (use solvent polar or non-polar) process due to the significant amount of oil remaining in the press cake, which is around 20–30%100. However new techniques such as microwave-assisted extraction [111], supercritical fluid extraction [112], ultrasound-assisted extraction can be applied in order to extract separate desired oil liquid from a solid–liquid sample [113].
It must be noticed that each mentioned process of bioenergy production is placed in a certain level of technical maturity as briefly demonstrated in the Figure 3 [114, 115, 116]. The maturity level of each technic is represented by a term which is called technical readiness level (TRL) and it is divided from lab scale (1–3), pilot-scale (4–6) to the highest level of maturity which is proven, tested, and qualified all parameters with a full commercial plant and industrialized scale (6–9) to produce products for public usage [114].
General technical readiness level of each conversion process of biomass to bioenergy.
I would like to acknowledge and give my warmest thanks to my supporters at the University of Tehran who made this work possible.
The authors declare no conflict of interest.
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I am also a member of the team in charge for the supervision of Ph.D. students in the fields of development of silicon based planar waveguide sensor devices, study of inelastic electron tunnelling in planar tunnelling nanostructures for sensing applications and development of organotellurium(IV) compounds for semiconductor applications. I am a specialist in data analysis techniques and nanosurface structure. 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Mahruf C. Shohel",coverURL:"https://cdn.intechopen.com/books/images_new/9974.jpg",editedByType:"Edited by",publishedDate:"May 18th 2022",editors:[{id:"94099",title:"Dr.",name:"M. Mahruf C.",middleName:null,surname:"Shohel",slug:"m.-mahruf-c.-shohel",fullName:"M. Mahruf C. Shohel"}],equalEditorOne:null,equalEditorTwo:null,equalEditorThree:null,productType:{id:"1",chapterContentType:"chapter",authoredCaption:"Edited by"}}]},subject:{topic:{id:"489",title:"Bioinorganic Chemistry",slug:"bioinorganic-chemistry",parent:{id:"83",title:"Inorganic Chemistry",slug:"chemistry-inorganic-chemistry"},numberOfBooks:6,numberOfSeries:0,numberOfAuthorsAndEditors:104,numberOfWosCitations:91,numberOfCrossrefCitations:69,numberOfDimensionsCitations:157,videoUrl:null,fallbackUrl:null,description:null},booksByTopicFilter:{topicId:"489",sort:"-publishedDate",limit:12,offset:0},booksByTopicCollection:[{type:"book",id:"9206",title:"Importance of Selenium in the Environment and Human Health",subtitle:null,isOpenForSubmission:!1,hash:"e21bd2a386a2d078fe53a4d1658e44bf",slug:"importance-of-selenium-in-the-environment-and-human-health",bookSignature:"Mohammed Muzibur Rahman, Abdullah Mohamed Asiri, Anish Khan and Inamuddin",coverURL:"https://cdn.intechopen.com/books/images_new/9206.jpg",editedByType:"Edited by",editors:[{id:"24438",title:"Prof.",name:"Mohammed Muzibur",middleName:null,surname:"Rahman",slug:"mohammed-muzibur-rahman",fullName:"Mohammed Muzibur Rahman"}],equalEditorOne:null,equalEditorTwo:null,equalEditorThree:null,productType:{id:"1",chapterContentType:"chapter",authoredCaption:"Edited by"}},{type:"book",id:"6690",title:"Arsenic",subtitle:"Analytical and Toxicological Studies",isOpenForSubmission:!1,hash:"5d829bc54fef4d7062ab1d4c403a0895",slug:"arsenic-analytical-and-toxicological-studies",bookSignature:"Margarita Stoytcheva and Roumen Zlatev",coverURL:"https://cdn.intechopen.com/books/images_new/6690.jpg",editedByType:"Edited by",editors:[{id:"170080",title:"Dr.",name:"Margarita",middleName:null,surname:"Stoytcheva",slug:"margarita-stoytcheva",fullName:"Margarita Stoytcheva"}],equalEditorOne:null,equalEditorTwo:null,equalEditorThree:null,productType:{id:"1",chapterContentType:"chapter",authoredCaption:"Edited by"}},{type:"book",id:"6255",title:"Ozone in Nature and Practice",subtitle:null,isOpenForSubmission:!1,hash:"0b160c6c458f2da2a2780bb1974faf64",slug:"ozone-in-nature-and-practice",bookSignature:"Ján Derco and Marian Koman",coverURL:"https://cdn.intechopen.com/books/images_new/6255.jpg",editedByType:"Edited by",editors:[{id:"80852",title:"Prof.",name:"Jan",middleName:null,surname:"Derco",slug:"jan-derco",fullName:"Jan Derco"}],equalEditorOne:null,equalEditorTwo:null,equalEditorThree:null,productType:{id:"1",chapterContentType:"chapter",authoredCaption:"Edited by"}},{type:"book",id:"6176",title:"Ligand",subtitle:null,isOpenForSubmission:!1,hash:"6898acb82ecb8861ebf01d7c8b043062",slug:"ligand",bookSignature:"Chandraleka Saravanan and Bhaskar Biswas",coverURL:"https://cdn.intechopen.com/books/images_new/6176.jpg",editedByType:"Edited by",editors:[{id:"196005",title:"Dr.",name:"Chandraleka",middleName:null,surname:"Saravanan",slug:"chandraleka-saravanan",fullName:"Chandraleka Saravanan"}],equalEditorOne:null,equalEditorTwo:null,equalEditorThree:null,productType:{id:"1",chapterContentType:"chapter",authoredCaption:"Edited by"}},{type:"book",id:"6242",title:"Hydroxyapatite",subtitle:"Advances in Composite Nanomaterials, Biomedical Applications and Its Technological Facets",isOpenForSubmission:!1,hash:"6a18a9b6617ae6d943649ea7ad9655cc",slug:"hydroxyapatite-advances-in-composite-nanomaterials-biomedical-applications-and-its-technological-facets",bookSignature:"Jagannathan Thirumalai",coverURL:"https://cdn.intechopen.com/books/images_new/6242.jpg",editedByType:"Edited by",editors:[{id:"99242",title:"Prof.",name:"Jagannathan",middleName:null,surname:"Thirumalai",slug:"jagannathan-thirumalai",fullName:"Jagannathan Thirumalai"}],equalEditorOne:null,equalEditorTwo:null,equalEditorThree:null,productType:{id:"1",chapterContentType:"chapter",authoredCaption:"Edited by"}},{type:"book",id:"5891",title:"Descriptive Inorganic Chemistry Researches of Metal Compounds",subtitle:null,isOpenForSubmission:!1,hash:"7201c7d0481358aa6aabe036eb9ff095",slug:"descriptive-inorganic-chemistry-researches-of-metal-compounds",bookSignature:"Takashiro Akitsu",coverURL:"https://cdn.intechopen.com/books/images_new/5891.jpg",editedByType:"Edited by",editors:[{id:"147861",title:"Dr.",name:"Takashiro",middleName:null,surname:"Akitsu",slug:"takashiro-akitsu",fullName:"Takashiro Akitsu"}],equalEditorOne:null,equalEditorTwo:null,equalEditorThree:null,productType:{id:"1",chapterContentType:"chapter",authoredCaption:"Edited by"}}],booksByTopicTotal:6,seriesByTopicCollection:[],seriesByTopicTotal:0,mostCitedChapters:[{id:"54610",doi:"10.5772/67835",title:"Metal Oxide Polymer Nanocomposites in Water Treatments",slug:"metal-oxide-polymer-nanocomposites-in-water-treatments",totalDownloads:2114,totalCrossrefCites:8,totalDimensionsCites:19,abstract:"Recently, several pollutants such as dyes, pharmaceuticals and phenolic compounds, which can cause toxic effects to human health, have identified in water resources. Water pollution has extensively studied and several conventional techniques, such as chemical treatment, adsorption, biological treatment, and membrane-based separation, have adopted for pollutants removal from wastewater/ water resources. However, these techniques had led to the production of soluble refractory organic compounds and health-threatening bacteria that are hard to be removed. Recently, photocatalysis has considered as one of the most viable technology for water treatment using sunlight to eliminate harmful bacteria and pollutants owing to its cost-effectiveness and high efficiency. Metal oxide and polymers have become promising materials for water treatment owing to their properties, such as surface mobility, large surface area and superb magnetic and optical properties. This book chapter discusses recent design and synthesis of visible light response polymer/metal oxide nanocomposite through several synthetic strategies for water treatment. The results show that the polymer-metal oxide nanocomposite possesses a superior photodegradation activity toward pollutants under simulated visible light. Major challenges in polymer-metal oxide nanocomposite synthesis and future research perspectives for developing alternate synthesis methodologies are also discussed.",book:{id:"5891",slug:"descriptive-inorganic-chemistry-researches-of-metal-compounds",title:"Descriptive Inorganic Chemistry Researches of Metal Compounds",fullTitle:"Descriptive Inorganic Chemistry Researches of Metal Compounds"},signatures:"Francis Opoku, Ephraim M. Kiarii, Penny P. Govender and Messai\nAdenew Mamo",authors:[{id:"195237",title:"Dr.",name:"Messai",middleName:"A.",surname:"Mamo",slug:"messai-mamo",fullName:"Messai Mamo"},{id:"196466",title:"Dr.",name:"Penny",middleName:null,surname:"Govender",slug:"penny-govender",fullName:"Penny Govender"},{id:"205367",title:"Mr.",name:"Francis",middleName:null,surname:"Opoku",slug:"francis-opoku",fullName:"Francis Opoku"},{id:"205368",title:"Mr.",name:"Ephraim",middleName:null,surname:"Kiarii",slug:"ephraim-kiarii",fullName:"Ephraim Kiarii"}]},{id:"57176",doi:"10.5772/intechopen.71063",title:"Hydroxyapatite-Based Coating on Biomedical Implant",slug:"hydroxyapatite-based-coating-on-biomedical-implant",totalDownloads:1921,totalCrossrefCites:6,totalDimensionsCites:17,abstract:"The use of metallic biomaterials for replacement of biomedical implants has been traced back from the nineteenth century. These metallic biomaterials have been declared as clinical success as their mechanical properties that satisfy the prerequisite of the human bone. Nevertheless, critical issues of the materials when they are utilised as implants; including the releasing toxic and harmful metal ions through wear and corrosion processes after longer implantation. Besides that, the bonding strength between bone and implants itself is considered weak due to the different components of human bone and metal implants. Hence, developing hydroxyapatite (HAp) coating on metallic biomaterials is expected to overcome the problems faced by biocompatible metallic biomaterials. As far as this, various commercial techniques have been introduced to develop the HAp coating on metallic biomaterials. The techniques are including plasma-spraying method, sol-gel dip-coating, electrochemical deposition and high-velocity suspension plasma-spraying. The formation of HAp coating on metallic biomaterials improved the corrosion resistance together promoting its load-bearing ability and enhanced substrate-coating adhesion.",book:{id:"6242",slug:"hydroxyapatite-advances-in-composite-nanomaterials-biomedical-applications-and-its-technological-facets",title:"Hydroxyapatite",fullTitle:"Hydroxyapatite - Advances in Composite Nanomaterials, Biomedical Applications and Its Technological Facets"},signatures:"Wan Sharuzi Wan Harun, Rahil Izzati Mohd Asri, Abu Bakar Sulong,\nSaiful Anwar Che Ghani and Zakri Ghazalli",authors:[{id:"209398",title:"Associate Prof.",name:"Wan Sharuzi",middleName:null,surname:"Wan Harun",slug:"wan-sharuzi-wan-harun",fullName:"Wan Sharuzi Wan Harun"},{id:"209805",title:"Ms.",name:"Rahil Izzati",middleName:null,surname:"Mohd Asri",slug:"rahil-izzati-mohd-asri",fullName:"Rahil Izzati Mohd Asri"},{id:"209806",title:"Dr.",name:"Saiful Anwar",middleName:null,surname:"Che Ghani",slug:"saiful-anwar-che-ghani",fullName:"Saiful Anwar Che Ghani"},{id:"209807",title:"Dr.",name:"Zakri",middleName:null,surname:"Ghazalli",slug:"zakri-ghazalli",fullName:"Zakri Ghazalli"},{id:"209808",title:"Prof.",name:"Abu Bakar",middleName:null,surname:"Sulong",slug:"abu-bakar-sulong",fullName:"Abu Bakar Sulong"}]},{id:"57556",doi:"10.5772/intechopen.71604",title:"Hydroxyapatite-Based Materials for Potential Use in Bone Tissue Infections",slug:"hydroxyapatite-based-materials-for-potential-use-in-bone-tissue-infections",totalDownloads:1647,totalCrossrefCites:1,totalDimensionsCites:14,abstract:"Hydroxyapatite materials, due to their high biocompatibility, play a crucial role in orthopaedics and bone surgery as alternatives to autologous bone grafts. It was also found that coatings of metallic implants with hydroxyapatite layer improve significantly their osseointegration. Due to its bioactivity, osteoconductivity and non-toxicity, hydroxyapatite is also widely used as a component of hybrid biomaterials. The implantation of “foreign” materials brings one major concern that is the risk of potential bone tissue infections or chronic osteomyelitis. In turn, the main problem concerning bacterial infection treatment is to obtain an adequate, bactericidal drug concentration maintained for a sufficient period of time in the bone tissue. Therefore, recent developments of materials engineering are focused on delivery antibiotics directly into the affected bone. To achieve this goal, hydroxyapatite-based materials are frequently studied as carriers for antibacterial drugs. For effective support of antibiotic therapy, the antibacterial activity of certain ions (including silver, zinc or copper) may be applied. In our work, we present recent developments on ceramic materials for bacterial bone infections: hydroxyapatite-based carriers for antibiotics and modifications of hydroxyapatite with antibacterial ions. In this review, state-of-the-art and current applications of such materials are presented and discussed. We want to also present our recent results.",book:{id:"6242",slug:"hydroxyapatite-advances-in-composite-nanomaterials-biomedical-applications-and-its-technological-facets",title:"Hydroxyapatite",fullTitle:"Hydroxyapatite - Advances in Composite Nanomaterials, Biomedical Applications and Its Technological Facets"},signatures:"Katarzyna Szurkowska, Aleksandra Laskus and Joanna Kolmas",authors:[{id:"210646",title:"Associate Prof.",name:"Joanna",middleName:null,surname:"Kolmas",slug:"joanna-kolmas",fullName:"Joanna Kolmas"},{id:"210895",title:"Ms.",name:"Katarzyna",middleName:null,surname:"Szurkowska",slug:"katarzyna-szurkowska",fullName:"Katarzyna Szurkowska"},{id:"210956",title:"MSc.",name:"Aleksandra",middleName:null,surname:"Laskus",slug:"aleksandra-laskus",fullName:"Aleksandra Laskus"}]},{id:"60425",doi:"10.5772/intechopen.74758",title:"Mechanisms of Arsenic-Induced Toxicity with Special Emphasis on Arsenic-Binding Proteins",slug:"mechanisms-of-arsenic-induced-toxicity-with-special-emphasis-on-arsenic-binding-proteins",totalDownloads:1562,totalCrossrefCites:4,totalDimensionsCites:11,abstract:"The importance of different arsenic forms in public health is well recognized owing to its distinct physical characteristics and toxicity. Chronic arsenic exposure has left a trail of disastrous health consequences around the world. However, the mechanisms behind the toxicity and the consequential diseases occurring after acute or chronic exposure to arsenic are not well understood. The toxicity of trivalent arsenic primarily occurs due to its interaction with cysteine residues in proteins. Arsenic binding to protein may alter its conformation and interaction with other functional proteins leading to tissue damage. Therefore, there has been much emphasis on studies of arsenic-bound proteins, for the purpose of understanding the origins of toxicity and to explore therapeutics. This book chapter illustrates the molecular mechanisms of arsenic toxicity with a special emphasis on arsenic binding to proteins and its consequences in alteration of tissue homeostasis.",book:{id:"6690",slug:"arsenic-analytical-and-toxicological-studies",title:"Arsenic",fullTitle:"Arsenic - Analytical and Toxicological Studies"},signatures:"Afaq Hussain, Vineeth Andisseryparambil Raveendran, Soumya\nKundu, Tapendu Samanta, Raja Shunmugam, Debnath Pal and\nJayasri Das Sarma",authors:[{id:"56752",title:"Dr.",name:"Jayasri",middleName:null,surname:"Das Sarma",slug:"jayasri-das-sarma",fullName:"Jayasri Das Sarma"},{id:"237283",title:"Mr.",name:"Afaq",middleName:null,surname:"Hussain",slug:"afaq-hussain",fullName:"Afaq Hussain"},{id:"242002",title:"Mr.",name:"Vineeth",middleName:null,surname:"A R",slug:"vineeth-a-r",fullName:"Vineeth A R"},{id:"242003",title:"MSc.",name:"Soumya",middleName:null,surname:"Kundu",slug:"soumya-kundu",fullName:"Soumya Kundu"},{id:"242004",title:"MSc.",name:"Tapendu",middleName:null,surname:"Samanta",slug:"tapendu-samanta",fullName:"Tapendu Samanta"},{id:"242005",title:"Dr.",name:"Raja",middleName:null,surname:"Shunmugam",slug:"raja-shunmugam",fullName:"Raja Shunmugam"},{id:"242006",title:"Prof.",name:"Debnath",middleName:null,surname:"Pal",slug:"debnath-pal",fullName:"Debnath Pal"}]},{id:"57211",doi:"10.5772/intechopen.71062",title:"Gene Delivery by Hydroxyapatite and Calcium Phosphate Nanoparticles: A Review of Novel and Recent Applications",slug:"gene-delivery-by-hydroxyapatite-and-calcium-phosphate-nanoparticles-a-review-of-novel-and-recent-app",totalDownloads:1242,totalCrossrefCites:2,totalDimensionsCites:10,abstract:"Gene therapy is a targeted therapy which can be used in the treatment of various acquired and inherited diseases. Inhabitation of a gene function, restoring or improving a gene, or gaining a new function can be achieved by gene therapy strategies. The most crucial step in this therapy is delivering the therapeutic material to the target. Nanosized calcium phosphates (CaPs) have been considered as promising carriers due to their excellent biocompatibility. In this chapter, the delivery of DNA, siRNA, and miRNA by using CaP nanocarriers were compiled in detail and the main parameters which can affect the carrier properties and thus the gene transfer efficiency were also discussed.",book:{id:"6242",slug:"hydroxyapatite-advances-in-composite-nanomaterials-biomedical-applications-and-its-technological-facets",title:"Hydroxyapatite",fullTitle:"Hydroxyapatite - Advances in Composite Nanomaterials, Biomedical Applications and Its Technological Facets"},signatures:"Feray Bakan",authors:[{id:"210002",title:"Associate Prof.",name:"Feray",middleName:null,surname:"Bakan",slug:"feray-bakan",fullName:"Feray Bakan"}]}],mostDownloadedChaptersLast30Days:[{id:"55440",title:"Solubility Products and Solubility Concepts",slug:"solubility-products-and-solubility-concepts",totalDownloads:2852,totalCrossrefCites:6,totalDimensionsCites:7,abstract:"The chapter refers to a general concept of solubility product Ksp of sparingly soluble hydroxides and different salts and calculation of solubility of some hydroxides, oxides, and different salts in aqueous media. A (criticized) conventional approach, based on stoichiometry of a reaction notation and the solubility product of a precipitate, is compared with the unconventional/correct approach based on charge and concentration balances and a detailed physicochemical knowledge on the system considered, and calculations realized according to generalized approach to electrolytic systems (GATES) principles. An indisputable advantage of the latter approach is proved in simulation of static or dynamic, two-phase nonredox or redox systems.",book:{id:"5891",slug:"descriptive-inorganic-chemistry-researches-of-metal-compounds",title:"Descriptive Inorganic Chemistry Researches of Metal Compounds",fullTitle:"Descriptive Inorganic Chemistry Researches of Metal Compounds"},signatures:"Anna Maria Michałowska-Kaczmarczyk, Aneta Spórna-Kucab and\nTadeusz Michałowski",authors:[{id:"35273",title:"Prof.",name:"Tadeusz",middleName:null,surname:"Michalowski",slug:"tadeusz-michalowski",fullName:"Tadeusz Michalowski"},{id:"203867",title:"Dr.",name:"Anna Maria",middleName:null,surname:"Michałowska-Kaczmarczyk",slug:"anna-maria-michalowska-kaczmarczyk",fullName:"Anna Maria Michałowska-Kaczmarczyk"},{id:"203868",title:"Dr.",name:"Aneta",middleName:null,surname:"Spórna-Kucab",slug:"aneta-sporna-kucab",fullName:"Aneta Spórna-Kucab"}]},{id:"61143",title:"Arsenic in Water: Determination and Removal",slug:"arsenic-in-water-determination-and-removal",totalDownloads:2049,totalCrossrefCites:3,totalDimensionsCites:5,abstract:"Depending on the physical, chemical and biogeochemical processes and condition of the environment, various arsenic species can be present in water. Water soluble arsenic species existing in natural water are inorganic arsenic (iAs) and organic arsenic (oAs) species. All acidic species, according to the chemical equilibrium, have well-recognized molecular and ionic forms in water. The distribution of iAs and oAs species is a function of pH value of water traces of arsenic that are found in groundwater, lakes, rivers and ocean. The WHO provisional guideline value for arsenic in drinking water is 10 μg L−1. The most selective and sensitive methods for determination of total arsenic and its species in water are coupled techniques including chromatography, optical methods and mass spectrometry. Determination of arsenic species is of crucial importance for selection of arsenic removal technology. Best available technologies are based on absorption, precipitation, membrane and hybrid membrane processes. Adsorption is considered to be relatively simple, efficient and low-cost removal technique, especially convenient for application in rural areas. Sorbents for arsenic removal are biological materials, mineral oxides, activated carbons and polymer resins.",book:{id:"6690",slug:"arsenic-analytical-and-toxicological-studies",title:"Arsenic",fullTitle:"Arsenic - Analytical and Toxicological Studies"},signatures:"Ljubinka Rajakovic and Vladana Rajakovic-Ognjanovic",authors:[{id:"141214",title:"Prof.",name:"Vladana",middleName:null,surname:"Rajakovic-Ognjanovic",slug:"vladana-rajakovic-ognjanovic",fullName:"Vladana Rajakovic-Ognjanovic"},{id:"235766",title:"Prof.",name:"Ljubinka",middleName:null,surname:"Rajakovic",slug:"ljubinka-rajakovic",fullName:"Ljubinka Rajakovic"}]},{id:"61286",title:"Ozone Dosage is the Key Factor of Its Effect in Biological Systems",slug:"ozone-dosage-is-the-key-factor-of-its-effect-in-biological-systems",totalDownloads:1459,totalCrossrefCites:0,totalDimensionsCites:0,abstract:"The applications of ozone are not only restricted to environmental remediation or industrial areas. This gas has been applied in medicine to treat several diseases, where positive effects have been confirmed by many clinical studies. According to the European Medical Society of Ozone and the National Center of Scientific Investigation in Cuba, it has not been possible to validate ozone’s effectiveness by traditional analytical methods. Thus, this investigation proposed evaluating the effect that ozone has on biological substrates (murine models with induced carcinogenic tumors, inflammation, and wounds), studying the variations that ozone (dissolved in physiological solution or ozonated vegetable oils) provokes over the total unsaturation of lipids (TUL), and by using the so-called method double bond index (DB-index), make a correlation with the dynamic reactions obtained by several analytical methods according to each experimental stage considered in this study.",book:{id:"6255",slug:"ozone-in-nature-and-practice",title:"Ozone in Nature and Practice",fullTitle:"Ozone in Nature and Practice"},signatures:"Tatyana Poznyak, Pamela Guerra Blanco, Arizbeth Pérez Martínez,\nIsaac Chairez Oria and Clara-L. Santos Cuevas",authors:[{id:"164677",title:"Dr.",name:"Tatyana",middleName:null,surname:"Poznyak",slug:"tatyana-poznyak",fullName:"Tatyana Poznyak"},{id:"164966",title:"Dr.",name:"Isaac",middleName:null,surname:"Chairez",slug:"isaac-chairez",fullName:"Isaac Chairez"},{id:"210964",title:"Dr.",name:"Pamela",middleName:null,surname:"Guerra",slug:"pamela-guerra",fullName:"Pamela Guerra"},{id:"211027",title:"Prof.",name:"Arizbeth",middleName:null,surname:"Pérez",slug:"arizbeth-perez",fullName:"Arizbeth Pérez"},{id:"211028",title:"Dr.",name:"Clara-Leticia",middleName:null,surname:"Santos Cuevas",slug:"clara-leticia-santos-cuevas",fullName:"Clara-Leticia Santos Cuevas"}]},{id:"54850",title:"Nature, Sources, Resources, and Production of Thorium",slug:"nature-sources-resources-and-production-of-thorium",totalDownloads:2100,totalCrossrefCites:3,totalDimensionsCites:4,abstract:"Thorium is a naturally occurring, slightly radioactive element. It is widely distributed in nature with an average concentration of 10.5 ppm Th in the upper earth’s crust. In general, thorium occurs in relatively small number in Th-enriched minerals: thorite, thorianite, monazite, bastnaesite, and thorogummite. However, the main world resources of thorium are coupled with monazite and bastnaesite. Monazite-enriched placer deposits occurring mainly in India, Brazil, Australia, and the USA form the recently available resources of thorium. Other commercially interested concentrations of thorium are coupled with bastnaesite mined from carbonatite deposits, especially from Bayan Obo deposit in China. Currently, the worldwide thorium resources by major deposit types are estimated to total about 6.2 million tons of Th. Issues associated with thorium’s natural radioactivity are a significant deterrent to its commercial use. The monazite concentrates are recently produced only in India, Brazil, Malaysia, Thailand, and Vietnam, with a total amount of about 7000 tons. Consequently, experimental nuclear reactors based on thorium fuel cycle are operated recently only in India. In the long term, consumption of thorium could increase substantially if its use as a nuclear fuel becomes commercialized.",book:{id:"5891",slug:"descriptive-inorganic-chemistry-researches-of-metal-compounds",title:"Descriptive Inorganic Chemistry Researches of Metal Compounds",fullTitle:"Descriptive Inorganic Chemistry Researches of Metal Compounds"},signatures:"Miloš René",authors:[{id:"142108",title:"Dr.",name:"Miloš",middleName:null,surname:"René",slug:"milos-rene",fullName:"Miloš René"}]},{id:"57176",title:"Hydroxyapatite-Based Coating on Biomedical Implant",slug:"hydroxyapatite-based-coating-on-biomedical-implant",totalDownloads:1926,totalCrossrefCites:6,totalDimensionsCites:17,abstract:"The use of metallic biomaterials for replacement of biomedical implants has been traced back from the nineteenth century. These metallic biomaterials have been declared as clinical success as their mechanical properties that satisfy the prerequisite of the human bone. Nevertheless, critical issues of the materials when they are utilised as implants; including the releasing toxic and harmful metal ions through wear and corrosion processes after longer implantation. Besides that, the bonding strength between bone and implants itself is considered weak due to the different components of human bone and metal implants. Hence, developing hydroxyapatite (HAp) coating on metallic biomaterials is expected to overcome the problems faced by biocompatible metallic biomaterials. As far as this, various commercial techniques have been introduced to develop the HAp coating on metallic biomaterials. The techniques are including plasma-spraying method, sol-gel dip-coating, electrochemical deposition and high-velocity suspension plasma-spraying. The formation of HAp coating on metallic biomaterials improved the corrosion resistance together promoting its load-bearing ability and enhanced substrate-coating adhesion.",book:{id:"6242",slug:"hydroxyapatite-advances-in-composite-nanomaterials-biomedical-applications-and-its-technological-facets",title:"Hydroxyapatite",fullTitle:"Hydroxyapatite - Advances in Composite Nanomaterials, Biomedical Applications and Its Technological Facets"},signatures:"Wan Sharuzi Wan Harun, Rahil Izzati Mohd Asri, Abu Bakar Sulong,\nSaiful Anwar Che Ghani and Zakri Ghazalli",authors:[{id:"209398",title:"Associate Prof.",name:"Wan Sharuzi",middleName:null,surname:"Wan Harun",slug:"wan-sharuzi-wan-harun",fullName:"Wan Sharuzi Wan Harun"},{id:"209805",title:"Ms.",name:"Rahil Izzati",middleName:null,surname:"Mohd Asri",slug:"rahil-izzati-mohd-asri",fullName:"Rahil Izzati Mohd Asri"},{id:"209806",title:"Dr.",name:"Saiful Anwar",middleName:null,surname:"Che Ghani",slug:"saiful-anwar-che-ghani",fullName:"Saiful Anwar Che Ghani"},{id:"209807",title:"Dr.",name:"Zakri",middleName:null,surname:"Ghazalli",slug:"zakri-ghazalli",fullName:"Zakri Ghazalli"},{id:"209808",title:"Prof.",name:"Abu Bakar",middleName:null,surname:"Sulong",slug:"abu-bakar-sulong",fullName:"Abu Bakar Sulong"}]}],onlineFirstChaptersFilter:{topicId:"489",limit:6,offset:0},onlineFirstChaptersCollection:[],onlineFirstChaptersTotal:0},preDownload:{success:null,errors:{}},subscriptionForm:{success:null,errors:{}},aboutIntechopen:{},privacyPolicy:{},peerReviewing:{},howOpenAccessPublishingWithIntechopenWorks:{},sponsorshipBooks:{sponsorshipBooks:[],offset:0,limit:8,total:null},allSeries:{pteSeriesList:[{id:"14",title:"Artificial Intelligence",numberOfPublishedBooks:9,numberOfPublishedChapters:87,numberOfOpenTopics:6,numberOfUpcomingTopics:0,issn:"2633-1403",doi:"10.5772/intechopen.79920",isOpenForSubmission:!0},{id:"7",title:"Biomedical Engineering",numberOfPublishedBooks:12,numberOfPublishedChapters:98,numberOfOpenTopics:3,numberOfUpcomingTopics:0,issn:"2631-5343",doi:"10.5772/intechopen.71985",isOpenForSubmission:!0}],lsSeriesList:[{id:"11",title:"Biochemistry",numberOfPublishedBooks:27,numberOfPublishedChapters:287,numberOfOpenTopics:4,numberOfUpcomingTopics:0,issn:"2632-0983",doi:"10.5772/intechopen.72877",isOpenForSubmission:!0},{id:"25",title:"Environmental Sciences",numberOfPublishedBooks:1,numberOfPublishedChapters:9,numberOfOpenTopics:4,numberOfUpcomingTopics:0,issn:"2754-6713",doi:"10.5772/intechopen.100362",isOpenForSubmission:!0},{id:"10",title:"Physiology",numberOfPublishedBooks:11,numberOfPublishedChapters:139,numberOfOpenTopics:4,numberOfUpcomingTopics:0,issn:"2631-8261",doi:"10.5772/intechopen.72796",isOpenForSubmission:!0}],hsSeriesList:[{id:"3",title:"Dentistry",numberOfPublishedBooks:8,numberOfPublishedChapters:129,numberOfOpenTopics:0,numberOfUpcomingTopics:2,issn:"2631-6218",doi:"10.5772/intechopen.71199",isOpenForSubmission:!1},{id:"6",title:"Infectious Diseases",numberOfPublishedBooks:13,numberOfPublishedChapters:107,numberOfOpenTopics:3,numberOfUpcomingTopics:1,issn:"2631-6188",doi:"10.5772/intechopen.71852",isOpenForSubmission:!0},{id:"13",title:"Veterinary Medicine and Science",numberOfPublishedBooks:10,numberOfPublishedChapters:103,numberOfOpenTopics:3,numberOfUpcomingTopics:0,issn:"2632-0517",doi:"10.5772/intechopen.73681",isOpenForSubmission:!0}],sshSeriesList:[{id:"22",title:"Business, Management and Economics",numberOfPublishedBooks:1,numberOfPublishedChapters:12,numberOfOpenTopics:2,numberOfUpcomingTopics:1,issn:null,doi:"10.5772/intechopen.100359",isOpenForSubmission:!0},{id:"23",title:"Education and Human Development",numberOfPublishedBooks:0,numberOfPublishedChapters:0,numberOfOpenTopics:2,numberOfUpcomingTopics:0,issn:null,doi:"10.5772/intechopen.100360",isOpenForSubmission:!1},{id:"24",title:"Sustainable Development",numberOfPublishedBooks:0,numberOfPublishedChapters:10,numberOfOpenTopics:4,numberOfUpcomingTopics:1,issn:null,doi:"10.5772/intechopen.100361",isOpenForSubmission:!0}],testimonialsList:[{id:"6",text:"It is great to work with the IntechOpen to produce a worthwhile collection of research that also becomes a great educational resource and guide for future research endeavors.",author:{id:"259298",name:"Edward",surname:"Narayan",institutionString:null,profilePictureURL:"https://mts.intechopen.com/storage/users/259298/images/system/259298.jpeg",slug:"edward-narayan",institution:{id:"3",name:"University of Queensland",country:{id:null,name:"Australia"}}}},{id:"13",text:"The collaboration with and support of the technical staff of IntechOpen is fantastic. The whole process of submitting an article and editing of the submitted article goes extremely smooth and fast, the number of reads and downloads of chapters is high, and the contributions are also frequently cited.",author:{id:"55578",name:"Antonio",surname:"Jurado-Navas",institutionString:null,profilePictureURL:"https://s3.us-east-1.amazonaws.com/intech-files/0030O00002bRisIQAS/Profile_Picture_1626166543950",slug:"antonio-jurado-navas",institution:{id:"720",name:"University of Malaga",country:{id:null,name:"Spain"}}}}]},series:{item:{id:"6",title:"Infectious Diseases",doi:"10.5772/intechopen.71852",issn:"2631-6188",scope:"This series will provide a comprehensive overview of recent research trends in various Infectious Diseases (as per the most recent Baltimore classification). Topics will include general overviews of infections, immunopathology, diagnosis, treatment, epidemiology, etiology, and current clinical recommendations for managing infectious diseases. Ongoing issues, recent advances, and future diagnostic approaches and therapeutic strategies will also be discussed. This book series will focus on various aspects and properties of infectious diseases whose deep understanding is essential for safeguarding the human race from losing resources and economies due to pathogens.",coverUrl:"https://cdn.intechopen.com/series/covers/6.jpg",latestPublicationDate:"May 19th, 2022",hasOnlineFirst:!0,numberOfPublishedBooks:13,editor:{id:"131400",title:"Prof.",name:"Alfonso J.",middleName:null,surname:"Rodriguez-Morales",slug:"alfonso-j.-rodriguez-morales",fullName:"Alfonso J. Rodriguez-Morales",profilePictureURL:"https://mts.intechopen.com/storage/users/131400/images/system/131400.png",biography:"Dr. Rodriguez-Morales is an expert in tropical and emerging diseases, particularly zoonotic and vector-borne diseases (especially arboviral diseases). He is the president of the Travel Medicine Committee of the Pan-American Infectious Diseases Association (API), as well as the president of the Colombian Association of Infectious Diseases (ACIN). He is a member of the Committee on Tropical Medicine, Zoonoses, and Travel Medicine of ACIN. He is a vice-president of the Latin American Society for Travel Medicine (SLAMVI) and a Member of the Council of the International Society for Infectious Diseases (ISID). Since 2014, he has been recognized as a Senior Researcher, at the Ministry of Science of Colombia. He is a professor at the Faculty of Medicine of the Fundacion Universitaria Autonoma de las Americas, in Pereira, Risaralda, Colombia. He is an External Professor, Master in Research on Tropical Medicine and International Health, Universitat de Barcelona, Spain. He is also a professor at the Master in Clinical Epidemiology and Biostatistics, Universidad Científica del Sur, Lima, Peru. In 2021 he has been awarded the “Raul Isturiz Award” Medal of the API. Also, in 2021, he was awarded with the “Jose Felix Patiño” Asclepius Staff Medal of the Colombian Medical College, due to his scientific contributions to COVID-19 during the pandemic. He is currently the Editor in Chief of the journal Travel Medicine and Infectious Diseases. His Scopus H index is 47 (Google Scholar H index, 68).",institutionString:"Institución Universitaria Visión de las Américas, Colombia",institution:null},editorTwo:null,editorThree:null},subseries:{paginationCount:4,paginationItems:[{id:"3",title:"Bacterial Infectious Diseases",coverUrl:"https://cdn.intechopen.com/series_topics/covers/3.jpg",isOpenForSubmission:!1,annualVolume:null,editor:null,editorTwo:null,editorThree:null},{id:"4",title:"Fungal Infectious Diseases",coverUrl:"https://cdn.intechopen.com/series_topics/covers/4.jpg",isOpenForSubmission:!0,annualVolume:11400,editor:{id:"174134",title:"Dr.",name:"Yuping",middleName:null,surname:"Ran",slug:"yuping-ran",fullName:"Yuping Ran",profilePictureURL:"https://s3.us-east-1.amazonaws.com/intech-files/0030O00002bS9d6QAC/Profile_Picture_1630330675373",biography:"Dr. Yuping Ran, Professor, Department of Dermatology, West China Hospital, Sichuan University, Chengdu, China. Completed the Course Medical Mycology, the Centraalbureau voor Schimmelcultures (CBS), Fungal Biodiversity Centre, Netherlands (2006). International Union of Microbiological Societies (IUMS) Fellow, and International Emerging Infectious Diseases (IEID) Fellow, Centers for Diseases Control and Prevention (CDC), Atlanta, USA. Diploma of Dermatological Scientist, Japanese Society for Investigative Dermatology. Ph.D. of Juntendo University, Japan. Bachelor’s and Master’s degree, Medicine, West China University of Medical Sciences. Chair of Sichuan Medical Association Dermatology Committee. General Secretary of The 19th Annual Meeting of Chinese Society of Dermatology and the Asia Pacific Society for Medical Mycology (2013). In charge of the Annual Medical Mycology Course over 20-years authorized by National Continue Medical Education Committee of China. Member of the board of directors of the Asia-Pacific Society for Medical Mycology (APSMM). Associate editor of Mycopathologia. Vice-chief of the editorial board of Chinses Journal of Mycology, China. Board Member and Chair of Mycology Group of Chinese Society of Dermatology.",institutionString:null,institution:{name:"Sichuan University",institutionURL:null,country:{name:"China"}}},editorTwo:null,editorThree:null},{id:"5",title:"Parasitic Infectious Diseases",coverUrl:"https://cdn.intechopen.com/series_topics/covers/5.jpg",isOpenForSubmission:!0,annualVolume:11401,editor:{id:"67907",title:"Dr.",name:"Amidou",middleName:null,surname:"Samie",slug:"amidou-samie",fullName:"Amidou Samie",profilePictureURL:"https://mts.intechopen.com/storage/users/67907/images/system/67907.jpg",biography:"Dr. Amidou Samie is an Associate Professor of Microbiology at the University of Venda, in South Africa, where he graduated for his PhD in May 2008. He joined the Department of Microbiology the same year and has been giving lectures on topics covering parasitology, immunology, molecular biology and industrial microbiology. He is currently a rated researcher by the National Research Foundation of South Africa at category C2. He has published widely in the field of infectious diseases and has overseen several MSc’s and PhDs. His research activities mostly cover topics on infectious diseases from epidemiology to control. His particular interest lies in the study of intestinal protozoan parasites and opportunistic infections among HIV patients as well as the potential impact of childhood diarrhoea on growth and child development. He also conducts research on water-borne diseases and water quality and is involved in the evaluation of point-of-use water treatment technologies using silver and copper nanoparticles in collaboration with the University of Virginia, USA. He also studies the use of medicinal plants for the control of infectious diseases as well as antimicrobial drug resistance.",institutionString:null,institution:{name:"University of Venda",institutionURL:null,country:{name:"South Africa"}}},editorTwo:null,editorThree:null},{id:"6",title:"Viral Infectious Diseases",coverUrl:"https://cdn.intechopen.com/series_topics/covers/6.jpg",isOpenForSubmission:!0,annualVolume:11402,editor:{id:"158026",title:"Prof.",name:"Shailendra K.",middleName:null,surname:"Saxena",slug:"shailendra-k.-saxena",fullName:"Shailendra K. Saxena",profilePictureURL:"https://s3.us-east-1.amazonaws.com/intech-files/0030O00002bRET3QAO/Profile_Picture_2022-05-10T10:10:26.jpeg",biography:"Professor Dr. Shailendra K. Saxena is a vice dean and professor at King George's Medical University, Lucknow, India. His research interests involve understanding the molecular mechanisms of host defense during human viral infections and developing new predictive, preventive, and therapeutic strategies for them using Japanese encephalitis virus (JEV), HIV, and emerging viruses as a model via stem cell and cell culture technologies. His research work has been published in various high-impact factor journals (Science, PNAS, Nature Medicine) with a high number of citations. He has received many awards and honors in India and abroad including various Young Scientist Awards, BBSRC India Partnering Award, and Dr. JC Bose National Award of Department of Biotechnology, Min. of Science and Technology, Govt. of India. Dr. Saxena is a fellow of various international societies/academies including the Royal College of Pathologists, United Kingdom; Royal Society of Medicine, London; Royal Society of Biology, United Kingdom; Royal Society of Chemistry, London; and Academy of Translational Medicine Professionals, Austria. He was named a Global Leader in Science by The Scientist. He is also an international opinion leader/expert in vaccination for Japanese encephalitis by IPIC (UK).",institutionString:"King George's Medical University",institution:{name:"King George's Medical University",institutionURL:null,country:{name:"India"}}},editorTwo:null,editorThree:null}]},overviewPageOFChapters:{paginationCount:17,paginationItems:[{id:"81791",title:"Self-Supervised Contrastive Representation Learning in Computer Vision",doi:"10.5772/intechopen.104785",signatures:"Yalin Bastanlar and Semih Orhan",slug:"self-supervised-contrastive-representation-learning-in-computer-vision",totalDownloads:6,totalCrossrefCites:0,totalDimensionsCites:0,authors:null,book:{title:"Pattern Recognition - New Insights",coverURL:"https://cdn.intechopen.com/books/images_new/11442.jpg",subseries:{id:"26",title:"Machine Learning and Data Mining"}}},{id:"79345",title:"Application of Jump Diffusion Models in Insurance Claim Estimation",doi:"10.5772/intechopen.99853",signatures:"Leonard Mushunje, Chiedza Elvina Mashiri, Edina Chandiwana and Maxwell Mashasha",slug:"application-of-jump-diffusion-models-in-insurance-claim-estimation-1",totalDownloads:2,totalCrossrefCites:0,totalDimensionsCites:0,authors:null,book:{title:"Data Clustering",coverURL:"https://cdn.intechopen.com/books/images_new/10820.jpg",subseries:{id:"26",title:"Machine Learning and Data Mining"}}},{id:"81557",title:"Object Tracking Using Adapted Optical Flow",doi:"10.5772/intechopen.102863",signatures:"Ronaldo Ferreira, Joaquim José de Castro Ferreira and António José Ribeiro Neves",slug:"object-tracking-using-adapted-optical-flow",totalDownloads:10,totalCrossrefCites:0,totalDimensionsCites:0,authors:null,book:{title:"Information Extraction and Object Tracking in Digital Video",coverURL:"https://cdn.intechopen.com/books/images_new/10652.jpg",subseries:{id:"24",title:"Computer Vision"}}},{id:"81558",title:"Thresholding Image Techniques for Plant Segmentation",doi:"10.5772/intechopen.104587",signatures:"Miguel Ángel Castillo-Martínez, Francisco Javier Gallegos-Funes, Blanca E. Carvajal-Gámez, Guillermo Urriolagoitia-Sosa and Alberto J. 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(Eng.) in Telematics from the Universidad de Colima, Mexico. He obtained both his M.Sc. and Ph.D. from the University of Liverpool, England, in the field of Intelligent Systems. He is a full professor at the Universidad Autonoma de Queretaro, Mexico, and a member of the National System of Researchers (SNI) since 2009. Dr. Aceves Fernandez has published more than 80 research papers as well as a number of book chapters and congress papers. He has contributed in more than 20 funded research projects, both academic and industrial, in the area of artificial intelligence, ranging from environmental, biomedical, automotive, aviation, consumer, and robotics to other applications. He is also a honorary president at the National Association of Embedded Systems (AMESE), a senior member of the IEEE, and a board member of many institutions. His research interests include intelligent and embedded systems.",institutionString:"Universidad Autonoma de Queretaro",institution:{name:"Autonomous University of Queretaro",institutionURL:null,country:{name:"Mexico"}}}]},{type:"book",id:"7726",title:"Swarm Intelligence",subtitle:"Recent Advances, New Perspectives and Applications",coverURL:"https://cdn.intechopen.com/books/images_new/7726.jpg",slug:"swarm-intelligence-recent-advances-new-perspectives-and-applications",publishedDate:"December 4th 2019",editedByType:"Edited by",bookSignature:"Javier Del Ser, Esther Villar and Eneko Osaba",hash:"e7ea7e74ce7a7a8e5359629e07c68d31",volumeInSeries:2,fullTitle:"Swarm Intelligence - Recent Advances, New Perspectives and Applications",editors:[{id:"49813",title:"Dr.",name:"Javier",middleName:null,surname:"Del Ser",slug:"javier-del-ser",fullName:"Javier Del Ser",profilePictureURL:"https://mts.intechopen.com/storage/users/49813/images/system/49813.png",biography:"Prof. Dr. Javier Del Ser received his first PhD in Telecommunication Engineering (Cum Laude) from the University of Navarra, Spain, in 2006, and a second PhD in Computational Intelligence (Summa Cum Laude) from the University of Alcala, Spain, in 2013. He is currently a principal researcher in data analytics and optimisation at TECNALIA (Spain), a visiting fellow at the Basque Center for Applied Mathematics (BCAM) and a part-time lecturer at the University of the Basque Country (UPV/EHU). His research interests gravitate on the use of descriptive, prescriptive and predictive algorithms for data mining and optimization in a diverse range of application fields such as Energy, Transport, Telecommunications, Health and Industry, among others. In these fields he has published more than 240 articles, co-supervised 8 Ph.D. theses, edited 6 books, coauthored 7 patents and participated/led more than 40 research projects. He is a Senior Member of the IEEE, and a recipient of the Biscay Talent prize for his academic career.",institutionString:"Tecnalia Research & Innovation",institution:null}]},{type:"book",id:"7656",title:"Fuzzy Logic",subtitle:null,coverURL:"https://cdn.intechopen.com/books/images_new/7656.jpg",slug:"fuzzy-logic",publishedDate:"February 5th 2020",editedByType:"Edited by",bookSignature:"Constantin Volosencu",hash:"54f092d4ffe0abf5e4172a80025019bc",volumeInSeries:3,fullTitle:"Fuzzy Logic",editors:[{id:"1063",title:"Prof.",name:"Constantin",middleName:null,surname:"Volosencu",slug:"constantin-volosencu",fullName:"Constantin Volosencu",profilePictureURL:"https://mts.intechopen.com/storage/users/1063/images/system/1063.png",biography:"Prof. Dr. Constantin Voloşencu graduated as an engineer from\nPolitehnica University of Timișoara, Romania, where he also\nobtained a doctorate degree. He is currently a full professor in\nthe Department of Automation and Applied Informatics at the\nsame university. Dr. Voloşencu is the author of ten books, seven\nbook chapters, and more than 160 papers published in journals\nand conference proceedings. He has also edited twelve books and\nhas twenty-seven patents to his name. He is a manager of research grants, editor in\nchief and member of international journal editorial boards, a former plenary speaker, a member of scientific committees, and chair at international conferences. His\nresearch is in the fields of control systems, control of electric drives, fuzzy control\nsystems, neural network applications, fault detection and diagnosis, sensor network\napplications, monitoring of distributed parameter systems, and power ultrasound\napplications. He has developed automation equipment for machine tools, spooling\nmachines, high-power ultrasound processes, and more.",institutionString:"Polytechnic University of Timişoara",institution:{name:"Polytechnic University of Timişoara",institutionURL:null,country:{name:"Romania"}}}]},{type:"book",id:"9963",title:"Advances and Applications in Deep Learning",subtitle:null,coverURL:"https://cdn.intechopen.com/books/images_new/9963.jpg",slug:"advances-and-applications-in-deep-learning",publishedDate:"December 9th 2020",editedByType:"Edited by",bookSignature:"Marco Antonio Aceves-Fernandez",hash:"0d51ba46f22e55cb89140f60d86a071e",volumeInSeries:4,fullTitle:"Advances and Applications in Deep Learning",editors:[{id:"24555",title:"Dr.",name:"Marco Antonio",middleName:null,surname:"Aceves Fernandez",slug:"marco-antonio-aceves-fernandez",fullName:"Marco Antonio Aceves Fernandez",profilePictureURL:"https://mts.intechopen.com/storage/users/24555/images/system/24555.jpg",biography:"Dr. Marco Antonio Aceves Fernandez obtained his B.Sc. (Eng.) in Telematics from the Universidad de Colima, Mexico. He obtained both his M.Sc. and Ph.D. from the University of Liverpool, England, in the field of Intelligent Systems. He is a full professor at the Universidad Autonoma de Queretaro, Mexico, and a member of the National System of Researchers (SNI) since 2009. Dr. Aceves Fernandez has published more than 80 research papers as well as a number of book chapters and congress papers. He has contributed in more than 20 funded research projects, both academic and industrial, in the area of artificial intelligence, ranging from environmental, biomedical, automotive, aviation, consumer, and robotics to other applications. He is also a honorary president at the National Association of Embedded Systems (AMESE), a senior member of the IEEE, and a board member of many institutions. His research interests include intelligent and embedded systems.",institutionString:"Universidad Autonoma de Queretaro",institution:{name:"Autonomous University of Queretaro",institutionURL:null,country:{name:"Mexico"}}}]}]},openForSubmissionBooks:{paginationCount:5,paginationItems:[{id:"11576",title:"Malaria - Recent Advances, and New Perspectives",coverURL:"https://cdn.intechopen.com/books/images_new/11576.jpg",hash:"5a01644fb0b4ce24c2f947913d154abe",secondStepPassed:!0,currentStepOfPublishingProcess:3,submissionDeadline:"April 26th 2022",isOpenForSubmission:!0,editors:[{id:"76041",title:"Prof.",name:"Pier Paolo",surname:"Piccaluga",slug:"pier-paolo-piccaluga",fullName:"Pier Paolo Piccaluga"}],equalEditorOne:null,equalEditorTwo:null,equalEditorThree:null},{id:"11577",title:"Tick-Borne Diseases - A Review and an Update of Knowledge on Infections in Human and Animal Population",coverURL:"https://cdn.intechopen.com/books/images_new/11577.jpg",hash:"3d72ae651ee2a04b2368bf798a3183ca",secondStepPassed:!0,currentStepOfPublishingProcess:3,submissionDeadline:"April 29th 2022",isOpenForSubmission:!0,editors:[{id:"51521",title:"Prof.",name:"Elisa",surname:"Pieragostini",slug:"elisa-pieragostini",fullName:"Elisa Pieragostini"}],equalEditorOne:null,equalEditorTwo:null,equalEditorThree:null},{id:"11570",title:"Influenza - New Approaches",coverURL:"https://cdn.intechopen.com/books/images_new/11570.jpg",hash:"157b379b9d7a4bf5e2cc7a742f155a44",secondStepPassed:!0,currentStepOfPublishingProcess:3,submissionDeadline:"May 10th 2022",isOpenForSubmission:!0,editors:[{id:"139889",title:"Dr.",name:"Seyyed Shamsadin",surname:"Athari",slug:"seyyed-shamsadin-athari",fullName:"Seyyed Shamsadin Athari"}],equalEditorOne:null,equalEditorTwo:null,equalEditorThree:null},{id:"11569",title:"Bacterial Sexually Transmitted Infections - New Findings, Diagnosis, Treatment, and Prevention",coverURL:"https://cdn.intechopen.com/books/images_new/11569.jpg",hash:"069d6142ecb0d46d14920102d48c0e9d",secondStepPassed:!1,currentStepOfPublishingProcess:2,submissionDeadline:"May 31st 2022",isOpenForSubmission:!0,editors:[{id:"189561",title:"Dr.",name:"Mihaela Laura",surname:"Vica",slug:"mihaela-laura-vica",fullName:"Mihaela Laura Vica"}],equalEditorOne:null,equalEditorTwo:null,equalEditorThree:null},{id:"11568",title:"Staphylococcal Infections - Recent Advances and Perspectives",coverURL:"https://cdn.intechopen.com/books/images_new/11568.jpg",hash:"92c881664d1921c7f2d0fee34b78cd08",secondStepPassed:!1,currentStepOfPublishingProcess:2,submissionDeadline:"June 1st 2022",isOpenForSubmission:!0,editors:[{id:"59719",title:"Dr.",name:"Jaime",surname:"Bustos-Martínez",slug:"jaime-bustos-martinez",fullName:"Jaime Bustos-Martínez"}],equalEditorOne:null,equalEditorTwo:null,equalEditorThree:null}]},onlineFirstChapters:{},subseriesFiltersForOFChapters:[],publishedBooks:{},subseriesFiltersForPublishedBooks:[],publicationYearFilters:[],authors:{paginationCount:617,paginationItems:[{id:"158492",title:"Prof.",name:"Yusuf",middleName:null,surname:"Tutar",slug:"yusuf-tutar",fullName:"Yusuf Tutar",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/158492/images/system/158492.jpeg",biography:"Prof. Dr. Yusuf Tutar conducts his research at the Hamidiye Faculty of Pharmacy, Department of Basic Pharmaceutical Sciences, Division of Biochemistry, University of Health Sciences, Turkey. He is also a faculty member in the Molecular Oncology Program. He obtained his MSc and Ph.D. at Oregon State University and Texas Tech University, respectively. He pursued his postdoctoral studies at Rutgers University Medical School and the National Institutes of Health (NIH/NIDDK), USA. His research focuses on biochemistry, biophysics, genetics, molecular biology, and molecular medicine with specialization in the fields of drug design, protein structure-function, protein folding, prions, microRNA, pseudogenes, molecular cancer, epigenetics, metabolites, proteomics, genomics, protein expression, and characterization by spectroscopic and calorimetric methods.",institutionString:"University of Health Sciences",institution:null},{id:"180528",title:"Dr.",name:"Hiroyuki",middleName:null,surname:"Kagechika",slug:"hiroyuki-kagechika",fullName:"Hiroyuki Kagechika",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/180528/images/system/180528.jpg",biography:"Hiroyuki Kagechika received his bachelor’s degree and Ph.D. in Pharmaceutical Sciences from the University of Tokyo, Japan, where he served as an associate professor until 2004. He is currently a professor at the Institute of Biomaterials and Bioengineering (IBB), Tokyo Medical and Dental University (TMDU). From 2010 to 2012, he was the dean of the Graduate School of Biomedical Science. Since 2012, he has served as the vice dean of the Graduate School of Medical and Dental Sciences. He has been the director of the IBB since 2020. Dr. Kagechika’s major research interests are the medicinal chemistry of retinoids, vitamins D/K, and nuclear receptors. He has developed various compounds including a drug for acute promyelocytic leukemia.",institutionString:"Tokyo Medical and Dental University",institution:{name:"Tokyo Medical and Dental University",country:{name:"Japan"}}},{id:"40482",title:null,name:"Rizwan",middleName:null,surname:"Ahmad",slug:"rizwan-ahmad",fullName:"Rizwan Ahmad",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/40482/images/system/40482.jpeg",biography:"Dr. Rizwan Ahmad is a University Professor and Coordinator, Quality and Development, College of Medicine, Imam Abdulrahman bin Faisal University, Saudi Arabia. Previously, he was Associate Professor of Human Function, Oman Medical College, Oman, and SBS University, Dehradun. Dr. Ahmad completed his education at Aligarh Muslim University, Aligarh. He has published several articles in peer-reviewed journals, chapters, and edited books. His area of specialization is free radical biochemistry and autoimmune diseases.",institutionString:"Imam Abdulrahman Bin Faisal University",institution:{name:"Imam Abdulrahman Bin Faisal University",country:{name:"Saudi Arabia"}}},{id:"41865",title:"Prof.",name:"Farid A.",middleName:null,surname:"Badria",slug:"farid-a.-badria",fullName:"Farid A. Badria",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/41865/images/system/41865.jpg",biography:"Farid A. Badria, Ph.D., is the recipient of several awards, including The World Academy of Sciences (TWAS) Prize for Public Understanding of Science; the World Intellectual Property Organization (WIPO) Gold Medal for best invention; Outstanding Arab Scholar, Kuwait; and the Khwarizmi International Award, Iran. He has 250 publications, 12 books, 20 patents, and several marketed pharmaceutical products to his credit. He continues to lead research projects on developing new therapies for liver, skin disorders, and cancer. Dr. Badria was listed among the world’s top 2% of scientists in medicinal and biomolecular chemistry in 2019 and 2020. He is a member of the Arab Development Fund, Kuwait; International Cell Research Organization–United Nations Educational, Scientific and Cultural Organization (ICRO–UNESCO), Chile; and UNESCO Biotechnology France",institutionString:"Mansoura University",institution:{name:"Mansoura University",country:{name:"Egypt"}}},{id:"329385",title:"Dr.",name:"Rajesh K.",middleName:"Kumar",surname:"Singh",slug:"rajesh-k.-singh",fullName:"Rajesh K. Singh",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/329385/images/system/329385.png",biography:"Dr. Singh received a BPharm (2003) and MPharm (2005) from Panjab University, Chandigarh, India, and a Ph.D. (2013) from Punjab Technical University (PTU), Jalandhar, India. He has more than sixteen years of teaching experience and has supervised numerous postgraduate and Ph.D. students. He has to his credit more than seventy papers in SCI- and SCOPUS-indexed journals, fifty-five conference proceedings, four books, six Best Paper Awards, and five projects from different government agencies. He is currently an editorial board member of eight international journals and a reviewer for more than fifty scientific journals. He received Top Reviewer and Excellent Peer Reviewer Awards from Publons in 2016 and 2017, respectively. He is also on the panel of The International Reviewer for reviewing research proposals for grants from the Royal Society. He also serves as a Publons Academy mentor and Bentham brand ambassador.",institutionString:"Punjab Technical University",institution:{name:"Punjab Technical University",country:{name:"India"}}},{id:"142388",title:"Dr.",name:"Thiago",middleName:"Gomes",surname:"Gomes Heck",slug:"thiago-gomes-heck",fullName:"Thiago Gomes Heck",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/142388/images/7259_n.jpg",biography:null,institutionString:null,institution:{name:"Universidade Regional do Noroeste do Estado do Rio Grande do Sul",country:{name:"Brazil"}}},{id:"336273",title:"Assistant Prof.",name:"Janja",middleName:null,surname:"Zupan",slug:"janja-zupan",fullName:"Janja Zupan",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/336273/images/14853_n.jpeg",biography:"Janja Zupan graduated in 2005 at the Department of Clinical Biochemistry (superviser prof. dr. Janja Marc) in the field of genetics of osteoporosis. Since November 2009 she is working as a Teaching Assistant at the Faculty of Pharmacy, Department of Clinical Biochemistry. In 2011 she completed part of her research and PhD work at Institute of Genetics and Molecular Medicine, University of Edinburgh. She finished her PhD entitled The influence of the proinflammatory cytokines on the RANK/RANKL/OPG in bone tissue of osteoporotic and osteoarthritic patients in 2012. From 2014-2016 she worked at the Institute of Biomedical Sciences, University of Aberdeen as a postdoctoral research fellow on UK Arthritis research project where she gained knowledge in mesenchymal stem cells and regenerative medicine. She returned back to University of Ljubljana, Faculty of Pharmacy in 2016. She is currently leading project entitled Mesenchymal stem cells-the keepers of tissue endogenous regenerative capacity facing up to aging of the musculoskeletal system funded by Slovenian Research Agency.",institutionString:null,institution:{name:"University of Ljubljana",country:{name:"Slovenia"}}},{id:"357453",title:"Dr.",name:"Radheshyam",middleName:null,surname:"Maurya",slug:"radheshyam-maurya",fullName:"Radheshyam Maurya",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/357453/images/16535_n.jpg",biography:null,institutionString:null,institution:{name:"University of Hyderabad",country:{name:"India"}}},{id:"311457",title:"Dr.",name:"Júlia",middleName:null,surname:"Scherer Santos",slug:"julia-scherer-santos",fullName:"Júlia Scherer Santos",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/311457/images/system/311457.jpg",biography:"Dr. Júlia Scherer Santos works in the areas of cosmetology, nanotechnology, pharmaceutical technology, beauty, and aesthetics. Dr. Santos also has experience as a professor of graduate courses. Graduated in Pharmacy, specialization in Cosmetology and Cosmeceuticals applied to aesthetics, specialization in Aesthetic and Cosmetic Health, and a doctorate in Pharmaceutical Nanotechnology. Teaching experience in Pharmacy and Aesthetics and Cosmetics courses. She works mainly on the following subjects: nanotechnology, cosmetology, pharmaceutical technology, aesthetics.",institutionString:"Universidade Federal de Juiz de Fora",institution:{name:"Universidade Federal de Juiz de Fora",country:{name:"Brazil"}}},{id:"219081",title:"Dr.",name:"Abdulsamed",middleName:null,surname:"Kükürt",slug:"abdulsamed-kukurt",fullName:"Abdulsamed Kükürt",position:null,profilePictureURL:"https://s3.us-east-1.amazonaws.com/intech-files/0030O00002bRNVJQA4/Profile_Picture_2022-03-07T13:23:04.png",biography:"Dr. Kükürt graduated from Uludağ University in Turkey. He started his academic career as a Research Assistant in the Department of Biochemistry at Kafkas University. In 2019, he completed his Ph.D. program in the Department of Biochemistry at the Institute of Health Sciences. He is currently working at the Department of Biochemistry, Kafkas University. He has 27 published research articles in academic journals, 11 book chapters, and 37 papers. He took part in 10 academic projects. He served as a reviewer for many articles. He still serves as a member of the review board in many academic journals. His research interests include biochemistry, oxidative stress, reactive species, antioxidants, lipid peroxidation, inflammation, reproductive hormones, phenolic compounds, female infertility.",institutionString:"Kafkas University",institution:{name:"Kafkas University",country:{name:"Turkey"}}},{id:"178366",title:"Associate Prof.",name:"Volkan",middleName:null,surname:"Gelen",slug:"volkan-gelen",fullName:"Volkan Gelen",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/178366/images/system/178366.jpg",biography:"Volkan Gelen is a Physiology specialist who received his veterinary degree from Kafkas University in 2011. Between 2011-2015, he worked as an assistant at Atatürk University, Faculty of Veterinary Medicine, Department of Physiology. In 2016, he joined Kafkas University, Faculty of Veterinary Medicine, Department of Physiology as an assistant professor. Dr. Gelen has been engaged in various academic activities at Kafkas University since 2016. There he completed 5 projects and has 3 ongoing projects. He has 60 articles published in scientific journals and 20 poster presentations in scientific congresses. His research interests include physiology, endocrine system, cancer, diabetes, cardiovascular system diseases, and isolated organ bath system studies.",institutionString:"Kafkas University",institution:{name:"Kafkas University",country:{name:"Turkey"}}},{id:"418963",title:"Dr.",name:"Augustine Ododo",middleName:"Augustine",surname:"Osagie",slug:"augustine-ododo-osagie",fullName:"Augustine Ododo Osagie",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/418963/images/16900_n.jpg",biography:"Born into the family of Osagie, a prince of the Benin Kingdom. I am currently an academic in the Department of Medical Biochemistry, University of Benin. Part of the duties are to teach undergraduate students and conduct academic research.",institutionString:null,institution:{name:"University of Benin",country:{name:"Nigeria"}}},{id:"192992",title:"Prof.",name:"Shagufta",middleName:null,surname:"Perveen",slug:"shagufta-perveen",fullName:"Shagufta Perveen",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/192992/images/system/192992.png",biography:"Prof. Shagufta Perveen is a Distinguish Professor in the Department of Pharmacognosy, College of Pharmacy, King Saud University, Riyadh, Saudi Arabia. Dr. Perveen has acted as the principal investigator of major research projects funded by the research unit of King Saud University. She has more than ninety original research papers in peer-reviewed journals of international repute to her credit. She is a fellow member of the Royal Society of Chemistry UK and the American Chemical Society of the United States.",institutionString:"King Saud University",institution:{name:"King Saud University",country:{name:"Saudi Arabia"}}},{id:"49848",title:"Dr.",name:"Wen-Long",middleName:null,surname:"Hu",slug:"wen-long-hu",fullName:"Wen-Long Hu",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/49848/images/system/49848.jpg",biography:"Wen-Long Hu is Chief of the Division of Acupuncture, Department of Chinese Medicine at Kaohsiung Chang Gung Memorial Hospital, as well as an adjunct associate professor at Fooyin University and Kaohsiung Medical University. Wen-Long is President of Taiwan Traditional Chinese Medicine Medical Association. He has 28 years of experience in clinical practice in laser acupuncture therapy and 34 years in acupuncture. He is an invited speaker for lectures and workshops in laser acupuncture at many symposiums held by medical associations. He owns the patent for herbal preparation and producing, and for the supercritical fluid-treated needle. Dr. Hu has published three books, 12 book chapters, and more than 30 papers in reputed journals, besides serving as an editorial board member of repute.",institutionString:"Kaohsiung Chang Gung Memorial Hospital",institution:{name:"Kaohsiung Chang Gung Memorial Hospital",country:{name:"Taiwan"}}},{id:"298472",title:"Prof.",name:"Andrey V.",middleName:null,surname:"Grechko",slug:"andrey-v.-grechko",fullName:"Andrey V. Grechko",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/298472/images/system/298472.png",biography:"Andrey Vyacheslavovich Grechko, Ph.D., Professor, is a Corresponding Member of the Russian Academy of Sciences. He graduated from the Semashko Moscow Medical Institute (Semashko National Research Institute of Public Health) with a degree in Medicine (1998), the Clinical Department of Dermatovenerology (2000), and received a second higher education in Psychology (2009). Professor A.V. Grechko held the position of Сhief Physician of the Central Clinical Hospital in Moscow. He worked as a professor at the faculty and was engaged in scientific research at the Medical University. Starting in 2013, he has been the initiator of the creation of the Federal Scientific and Clinical Center for Intensive Care and Rehabilitology, Moscow, Russian Federation, where he also serves as Director since 2015. He has many years of experience in research and teaching in various fields of medicine, is an author/co-author of more than 200 scientific publications, 13 patents, 15 medical books/chapters, including Chapter in Book «Metabolomics», IntechOpen, 2020 «Metabolomic Discovery of Microbiota Dysfunction as the Cause of Pathology».",institutionString:"Federal Research and Clinical Center of Intensive Care Medicine and Rehabilitology",institution:null},{id:"199461",title:"Prof.",name:"Natalia V.",middleName:null,surname:"Beloborodova",slug:"natalia-v.-beloborodova",fullName:"Natalia V. Beloborodova",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/199461/images/system/199461.jpg",biography:'Natalia Vladimirovna Beloborodova was educated at the Pirogov Russian National Research Medical University, with a degree in pediatrics in 1980, a Ph.D. in 1987, and a specialization in Clinical Microbiology from First Moscow State Medical University in 2004. She has been a Professor since 1996. Currently, she is the Head of the Laboratory of Metabolism, a division of the Federal Research and Clinical Center of Intensive Care Medicine and Rehabilitology, Moscow, Russian Federation. N.V. Beloborodova has many years of clinical experience in the field of intensive care and surgery. She studies infectious complications and sepsis. She initiated a series of interdisciplinary clinical and experimental studies based on the concept of integrating human metabolism and its microbiota. Her scientific achievements are widely known: she is the recipient of the Marie E. Coates Award \\"Best lecturer-scientist\\" Gustafsson Fund, Karolinska Institutes, Stockholm, Sweden, and the International Sepsis Forum Award, Pasteur Institute, Paris, France (2014), etc. Professor N.V. Beloborodova wrote 210 papers, five books, 10 chapters and has edited four books.',institutionString:"Federal Research and Clinical Center of Intensive Care Medicine and Rehabilitology",institution:null},{id:"354260",title:"Ph.D.",name:"Tércio Elyan",middleName:"Azevedo",surname:"Azevedo Martins",slug:"tercio-elyan-azevedo-martins",fullName:"Tércio Elyan Azevedo Martins",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/354260/images/16241_n.jpg",biography:"Graduated in Pharmacy from the Federal University of Ceará with the modality in Industrial Pharmacy, Specialist in Production and Control of Medicines from the University of São Paulo (USP), Master in Pharmaceuticals and Medicines from the University of São Paulo (USP) and Doctor of Science in the program of Pharmaceuticals and Medicines by the University of São Paulo. Professor at Universidade Paulista (UNIP) in the areas of chemistry, cosmetology and trichology. Assistant Coordinator of the Higher Course in Aesthetic and Cosmetic Technology at Universidade Paulista Campus Chácara Santo Antônio. Experience in the Pharmacy area, with emphasis on Pharmacotechnics, Pharmaceutical Technology, Research and Development of Cosmetics, acting mainly on topics such as cosmetology, antioxidant activity, aesthetics, photoprotection, cyclodextrin and thermal analysis.",institutionString:null,institution:{name:"University of Sao Paulo",country:{name:"Brazil"}}},{id:"334285",title:"Ph.D. Student",name:"Sameer",middleName:"Kumar",surname:"Jagirdar",slug:"sameer-jagirdar",fullName:"Sameer Jagirdar",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/334285/images/14691_n.jpg",biography:"I\\'m a graduate student at the center for biosystems science and engineering at the Indian Institute of Science, Bangalore, India. I am interested in studying host-pathogen interactions at the biomaterial interface.",institutionString:null,institution:{name:"Indian Institute of Science Bangalore",country:{name:"India"}}},{id:"329795",title:"Dr.",name:"Mohd Aftab",middleName:"Aftab",surname:"Siddiqui",slug:"mohd-aftab-siddiqui",fullName:"Mohd Aftab Siddiqui",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/329795/images/15648_n.jpg",biography:"Dr. Mohd Aftab Siddiqui is currently working as Assistant Professor in the Faculty of Pharmacy, Integral University, Lucknow for the last 6 years. He has completed his Doctor in Philosophy (Pharmacology) in 2020 from Integral University, Lucknow. He completed his Bachelor in Pharmacy in 2013 and Master in Pharmacy (Pharmacology) in 2015 from Integral University, Lucknow. He is the gold medalist in Bachelor and Master degree. He qualified GPAT -2013, GPAT -2014, and GPAT 2015. His area of research is Pharmacological screening of herbal drugs/ natural products in liver and cardiac diseases. He has guided many M. Pharm. research projects. He has many national and international publications.",institutionString:"Integral University",institution:null},{id:"255360",title:"Dr.",name:"Usama",middleName:null,surname:"Ahmad",slug:"usama-ahmad",fullName:"Usama Ahmad",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/255360/images/system/255360.png",biography:"Dr. Usama Ahmad holds a specialization in Pharmaceutics from Amity University, Lucknow, India. He received his Ph.D. degree from Integral University. Currently, he’s working as an Assistant Professor of Pharmaceutics in the Faculty of Pharmacy, Integral University. From 2013 to 2014 he worked on a research project funded by SERB-DST, Government of India. He has a rich publication record with more than 32 original articles published in reputed journals, 3 edited books, 5 book chapters, and a number of scientific articles published in ‘Ingredients South Asia Magazine’ and ‘QualPharma Magazine’. He is a member of the American Association for Cancer Research, International Association for the Study of Lung Cancer, and the British Society for Nanomedicine. Dr. Ahmad’s research focus is on the development of nanoformulations to facilitate the delivery of drugs that aim to provide practical solutions to current healthcare problems.",institutionString:"Integral University",institution:{name:"Integral University",country:{name:"India"}}},{id:"30568",title:"Prof.",name:"Madhu",middleName:null,surname:"Khullar",slug:"madhu-khullar",fullName:"Madhu Khullar",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/30568/images/system/30568.jpg",biography:"Dr. Madhu Khullar is a Professor of Experimental Medicine and Biotechnology at the Post Graduate Institute of Medical Education and Research, Chandigarh, India. She completed her Post Doctorate in hypertension research at the Henry Ford Hospital, Detroit, USA in 1985. She is an editor and reviewer of several international journals, and a fellow and member of several cardiovascular research societies. Dr. Khullar has a keen research interest in genetics of hypertension, and is currently studying pharmacogenetics of hypertension.",institutionString:"Post Graduate Institute of Medical Education and Research",institution:{name:"Post Graduate Institute of Medical Education and Research",country:{name:"India"}}},{id:"223233",title:"Prof.",name:"Xianquan",middleName:null,surname:"Zhan",slug:"xianquan-zhan",fullName:"Xianquan Zhan",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/223233/images/system/223233.png",biography:"Xianquan Zhan received his MD and Ph.D. in Preventive Medicine at West China University of Medical Sciences. He received his post-doctoral training in oncology and cancer proteomics at the Central South University, China, and the University of Tennessee Health Science Center (UTHSC), USA. He worked at UTHSC and the Cleveland Clinic in 2001–2012 and achieved the rank of associate professor at UTHSC. Currently, he is a full professor at Central South University and Shandong First Medical University, and an advisor to MS/PhD students and postdoctoral fellows. He is also a fellow of the Royal Society of Medicine and European Association for Predictive Preventive Personalized Medicine (EPMA), a national representative of EPMA, and a member of the American Society of Clinical Oncology (ASCO) and the American Association for the Advancement of Sciences (AAAS). He is also the editor in chief of International Journal of Chronic Diseases & Therapy, an associate editor of EPMA Journal, Frontiers in Endocrinology, and BMC Medical Genomics, and a guest editor of Mass Spectrometry Reviews, Frontiers in Endocrinology, EPMA Journal, and Oxidative Medicine and Cellular Longevity. He has published more than 148 articles, 28 book chapters, 6 books, and 2 US patents in the field of clinical proteomics and biomarkers.",institutionString:"Shandong First Medical University",institution:{name:"Affiliated Hospital of Shandong Academy of Medical Sciences",country:{name:"China"}}},{id:"297507",title:"Dr.",name:"Charles",middleName:"Elias",surname:"Assmann",slug:"charles-assmann",fullName:"Charles Assmann",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/297507/images/system/297507.jpg",biography:"Charles Elias Assmann is a biologist from Federal University of Santa Maria (UFSM, Brazil), who spent some time abroad at the Ludwig-Maximilians-Universität München (LMU, Germany). He has Masters Degree in Biochemistry (UFSM), and is currently a PhD student at Biochemistry at the Department of Biochemistry and Molecular Biology of the UFSM. His areas of expertise include: Biochemistry, Molecular Biology, Enzymology, Genetics and Toxicology. He is currently working on the following subjects: Aluminium toxicity, Neuroinflammation, Oxidative stress and Purinergic system. Since 2011 he has presented more than 80 abstracts in scientific proceedings of national and international meetings. Since 2014, he has published more than 20 peer reviewed papers (including 4 reviews, 3 in Portuguese) and 2 book chapters. He has also been a reviewer of international journals and ad hoc reviewer of scientific committees from Brazilian Universities.",institutionString:"Universidade Federal de Santa Maria",institution:{name:"Universidade Federal de Santa Maria",country:{name:"Brazil"}}},{id:"217850",title:"Dr.",name:"Margarete Dulce",middleName:null,surname:"Bagatini",slug:"margarete-dulce-bagatini",fullName:"Margarete Dulce Bagatini",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/217850/images/system/217850.jpeg",biography:"Dr. Margarete Dulce Bagatini is an associate professor at the Federal University of Fronteira Sul/Brazil. She has a degree in Pharmacy and a PhD in Biological Sciences: Toxicological Biochemistry. She is a member of the UFFS Research Advisory Committee\nand a member of the Biovitta Research Institute. She is currently:\nthe leader of the research group: Biological and Clinical Studies\nin Human Pathologies, professor of postgraduate program in\nBiochemistry at UFSC and postgraduate program in Science and Food Technology at\nUFFS. She has experience in the area of pharmacy and clinical analysis, acting mainly\non the following topics: oxidative stress, the purinergic system and human pathologies, being a reviewer of several international journals and books.",institutionString:"Universidade Federal da Fronteira Sul",institution:{name:"Universidade Federal da Fronteira Sul",country:{name:"Brazil"}}},{id:"226275",title:"Ph.D.",name:"Metin",middleName:null,surname:"Budak",slug:"metin-budak",fullName:"Metin Budak",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/226275/images/system/226275.jfif",biography:"Metin Budak, MSc, PhD is an Assistant Professor at Trakya University, Faculty of Medicine. He has been Head of the Molecular Research Lab at Prof. Mirko Tos Ear and Hearing Research Center since 2018. His specializations are biophysics, epigenetics, genetics, and methylation mechanisms. He has published around 25 peer-reviewed papers, 2 book chapters, and 28 abstracts. He is a member of the Clinical Research Ethics Committee and Quantification and Consideration Committee of Medicine Faculty. His research area is the role of methylation during gene transcription, chromatin packages DNA within the cell and DNA repair, replication, recombination, and gene transcription. His research focuses on how the cell overcomes chromatin structure and methylation to allow access to the underlying DNA and enable normal cellular function.",institutionString:"Trakya University",institution:{name:"Trakya University",country:{name:"Turkey"}}},{id:"243049",title:"Dr.",name:"Anca",middleName:null,surname:"Pantea Stoian",slug:"anca-pantea-stoian",fullName:"Anca Pantea Stoian",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/243049/images/system/243049.jpg",biography:"Anca Pantea Stoian is a specialist in diabetes, nutrition, and metabolic diseases as well as health food hygiene. She also has competency in general ultrasonography.\n\nShe is an associate professor in the Diabetes, Nutrition and Metabolic Diseases Department, Carol Davila University of Medicine and Pharmacy, Bucharest, Romania. She has been chief of the Hygiene Department, Faculty of Dentistry, at the same university since 2019. Her interests include micro and macrovascular complications in diabetes and new therapies. Her research activities focus on nutritional intervention in chronic pathology, as well as cardio-renal-metabolic risk assessment, and diabetes in cancer. She is currently engaged in developing new therapies and technological tools for screening, prevention, and patient education in diabetes. \n\nShe is a member of the European Association for the Study of Diabetes, Cardiometabolic Academy, CEDA, Romanian Society of Diabetes, Nutrition and Metabolic Diseases, Romanian Diabetes Federation, and Association for Renal Metabolic and Nutrition studies. She has authored or co-authored 160 papers in national and international peer-reviewed journals.",institutionString:null,institution:{name:"Carol Davila University of Medicine and Pharmacy",country:{name:"Romania"}}},{id:"279792",title:"Dr.",name:"João",middleName:null,surname:"Cotas",slug:"joao-cotas",fullName:"João Cotas",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/279792/images/system/279792.jpg",biography:"Graduate and master in Biology from the University of Coimbra.\n\nI am a research fellow at the Macroalgae Laboratory Unit, in the MARE-UC – Marine and Environmental Sciences Centre of the University of Coimbra. My principal function is the collection, extraction and purification of macroalgae compounds, chemical and bioactive characterization of the compounds and algae extracts and development of new methodologies in marine biotechnology area. \nI am associated in two projects: one consists on discovery of natural compounds for oncobiology. The other project is the about the natural compounds/products for agricultural area.\n\nPublications:\nCotas, J.; Figueirinha, A.; Pereira, L.; Batista, T. 2018. An analysis of the effects of salinity on Fucus ceranoides (Ochrophyta, Phaeophyceae), in the Mondego River (Portugal). Journal of Oceanology and Limnology. in press. DOI: 10.1007/s00343-019-8111-3",institutionString:"Faculty of Sciences and Technology of University of Coimbra",institution:null},{id:"279788",title:"Dr.",name:"Leonel",middleName:null,surname:"Pereira",slug:"leonel-pereira",fullName:"Leonel Pereira",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/279788/images/system/279788.jpg",biography:"Leonel Pereira has an undergraduate degree in Biology, a Ph.D. in Biology (specialty in Cell Biology), and a Habilitation degree in Biosciences (specialization in Biotechnology) from the Faculty of Science and Technology, University of Coimbra, Portugal, where he is currently a professor. In addition to teaching at this university, he is an integrated researcher at the Marine and Environmental Sciences Center (MARE), Portugal. His interests include marine biodiversity (algae), marine biotechnology (algae bioactive compounds), and marine ecology (environmental assessment). Since 2008, he has been the author and editor of the electronic publication MACOI – Portuguese Seaweeds Website (www.seaweeds.uc.pt). He is also a member of the editorial boards of several scientific journals. Dr. Pereira has edited or authored more than 20 books, 100 journal articles, and 45 book chapters. He has given more than 100 lectures and oral communications at various national and international scientific events. He is the coordinator of several national and international research projects. In 1998, he received the Francisco de Holanda Award (Honorable Mention) and, more recently, the Mar Rei D. Carlos award (18th edition). 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In her research, she had used organisms including bacteriophage T4, Neurospora crassa, Schizosaccharomyces pombe and mice, as well as human cells and tissues. She authored or co-authored more than 140 scientific publications, including articles in major peer reviewed journals, book chapters, invited reviews and one book.",institutionString:"University of Arizona",institution:{name:"University of Arizona",country:{name:"United States of America"}}},{id:"182258",title:"Dr.",name:"Ademar",middleName:"Pereira",surname:"Serra",slug:"ademar-serra",fullName:"Ademar Serra",position:null,profilePictureURL:"https://mts.intechopen.com/storage/users/182258/images/system/182258.jpeg",biography:"Dr. Serra studied Agronomy on Universidade Federal de Mato Grosso do Sul (UFMS) (2005). He received master degree in Agronomy, Crop Science (Soil fertility and plant nutrition) (2007) by Universidade Federal da Grande Dourados (UFGD), and PhD in agronomy (Soil fertility and plant nutrition) (2011) from Universidade Federal da Grande Dourados / Escola Superior de Agricultura Luiz de Queiroz (UFGD/ESALQ-USP). Dr. Serra is currently working at Brazilian Agricultural Research Corporation (EMBRAPA). His research focus is on mineral nutrition of plants, crop science and soil science. 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