Open access peer-reviewed chapter

Biological Responses to the Consumption of Non-Nutritional Sweeteners

By Sage Arbor

Submitted: May 27th 2020Reviewed: September 12th 2020Published: October 21st 2020

DOI: 10.5772/intechopen.94003

Downloaded: 292

© 2020 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution 3.0 License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Sage Arbor (October 21st 2020). Biological Responses to the Consumption of Non-Nutritional Sweeteners, Sugar Intake - Risks and Benefits and the Global Diabetes Epidemic, Ian James Martins, IntechOpen, DOI: 10.5772/intechopen.94003. Available from:

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