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A Risk Assessment Study of Greek Population Dietary Chronic Exposure to Pesticide Residues in Fruits, Vegetables and Olive Oil

Written By

Ioannis N. Tsakiris, Maria Toutoudaki, Manos Kokkinakis, Mitlianga Paraskevi, and Aristides M. Tsatsakis

Submitted: September 7th, 2010 Published: January 21st, 2011

DOI: 10.5772/14065

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Written By

Ioannis N. Tsakiris, Maria Toutoudaki, Manos Kokkinakis, Mitlianga Paraskevi, and Aristides M. Tsatsakis

Submitted: September 7th, 2010 Published: January 21st, 2011