Elena Franco-Robles

By Mercedes G. López, Ana Sarahí García-González and Elena Franco- Robles

Near-infrared spectroscopy (NIRS) is a high-throughput, low-cost, solvent-free, and nondestructive analytical tool. Chemometrics is the science that employs statistical and mathematical methods to explain near-infrared spectra; it has been proven that when they are coupled, their effectiveness highly improved in-depth carbohydrate characterization. This chapter focuses on the fundamentals of near-infrared spectroscopy in the study of carbohydrates, as well as the application of partial least squares regression (PLSR) and principal component analysis (PCA), as the most useful chemometric techniques involved in carbohydrate analysis. The theoretical aspects and practical applications starting from simple to complex carbohydrates mixtures are covered. Indeed, the contributions from different fields extend the implementation of near-infrared spectroscopy from industrial quality control to scientific research.

Part of the book: Developments in Near-Infrared Spectroscopy

By María José Hernández-Granados, Joel Ramírez-Emiliano and Elena Franco-Robles

Genetically modified animals are a widely used tool in biomedical research, since it allows modeling diseases, studying their pathological conditions and identifying and validating new drugs. One of the most common diseases studied in recent years is metabolic disorders resulting from abnormalities in enzyme systems involved in the intermediary metabolism of living organisms with a heavy impact on society. To understand the physiological mechanisms underlying these disorders, animal models, currently the transgenic type, have been employed. It is important to emphasize that there are various metabolic disorders that are not only congenital but can be acquired or a coexistence of both types. The aim of this chapter, therefore, is to describe the most commonly used rodent models focusing mainly on global emerging pathologies, obesity, diabetes and metabolic syndrome.

Part of the book: Experimental Animal Models of Human Diseases

By Elena Franco-Robles, Joel Ramírez-Emiliano, José Sergio López-Briones and Cristina Doriany Balcón-Pacheco

It is well known that there exists a bi-directional communication system between the enteric nervous system and central nervous system. Recent research has attempted to understand the influence of intestinal bacteria on the brain and behavior. In this manner, it has been observed that pathogenic bacterial products such as lipopolysaccharides (LPSs) can induce behavioral changes such as acute anxiety, depressive symptoms, cognitive deficits, and increased sensitivity to visceral pain. The modulation of LPS production through probiotics, prebiotics, and symbiotics can prevent these changes. In addition to the neuronal, endocrine, and metabolic pathways, it has been observed that the immune mechanism also exerts an influence on the gut-brain axis. The cells of the immune system can undergo phenotypic changes by the induction of certain bacterial species, which can have an important participation in the development of brain disorders. Although the main effect of prebiotics is through the stimulation of probiotic bacteria, in this chapter, we review the indirect therapeutic potential of prebiotics on the brain through the intestinal microbiota, the gut-associated lymphoid tissue (GALT), and other components of the intestinal lumen. Thus, the objective is to elucidate the mechanisms underlying its effects on the gut-brain axis. Here, we will summarize the possible therapeutic effect of prebiotics on intestinal microbiota, the gut-associated lymphoid tissue (GALT), and brain.

Part of the book: Prebiotics and Probiotics