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Chemistry » Analytical Chemistry » "Advances in Chemical Sensors", book edited by Wen Wang, ISBN 978-953-307-792-5, Published: January 20, 2012 under CC BY 3.0 license. © The Author(s).

Chapter 12

Inspiration from Nature:Insights from Crustacean Chemical Sensors Can Lead to Successful Design of Artificial Chemical Sensors

By Kristina S. Mead
DOI: 10.5772/30722