About the book
The content areas of this book aim to highlight the interests of herbal physicians and medical professionals in the clinical and professional applications of herbal medicines and spices.This book intends to provide the reader with a comprehensive overview of the current knowledge of herbal medicines being used around the globe. The book "Herbs and Spices" aims to be an essential source consisting of recent valuable research associated with medicinal plants and spices. This book aims to serve as a focus point for the publishers and investigators to publish their valuable research material of plants and their associated extracts. Scope of this book will include recent valuable information regarding herbs, medicinal plants, spices, phytochemical screening, pharmacognosy, metabolomics, phytopharmacology, phytomedicine and plant extract.
This book aims to provide a forum for recent information associated with herbs, spices, and medicinal plants. Moreover, it represents a centralized accessible knowledge for investigators who have interest in herbs, spices, and medicinal plants.