About the book
Many cassava producing nations lack sustainable energy availability and sufficiency. Just 10% of the population in Haiti receives power from the national electric grid. The proportion is 7% for Mozambique. In both countries, deforestation is extensive due to dependence on wood and charcoal for 70-85% of energy requirements respectively. In the case of Ghana, although biomass accounts for 64% of National energy supply, the dependence on primary biomass energy sources like wood and charcoal has led to increased loss of biodiversity, soil erosion, and health problems. Prospects for the use of cassava peeling residues as a source of biomethane to mitigate these constraints have received little attention. The advantages and benefits of biomass energy were explored, along with the potential for cassava as a feedstock and rationale for anaerobic digestion are highlighted. Depending on the quantity of cassava root processed by individual countries, the energy recovered from cassava peeling residues could satisfy up to 100% of National energy requirements.