Animal Science

16 Open Access Books

386 Authors and Editors

220 Web of Science Citations

428 Dimensions Citations

16 peer-reviewed open access books

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Most cited chapters in this category

Chapter titleDownloads
1. Use of Yeast Probiotics in Ruminants: Effects and Mechanisms of Action on Rumen pH, Fibre Degradation, and Microbiota According to the Diet

By Frédérique Chaucheyras-Durand, Eric Chevaux, Cécile Martin and Evelyne Forano

Part of book: Probiotic in Animals

7464
2. Effect of Cryopreservation on Sperm Quality and Fertility

By Alemayehu Lemma

Part of book: Artificial Insemination in Farm Animals

15077
3. Antibiotics in Chilean Aquaculture: A Review

By Ivonne Lozano, Nelson F. Díaz, Susana Muñoz and Carlos Riquelme

Part of book: Antibiotic Use in Animals

1597

Most downloaded chapters in this category in last 30 days

Chapter title
1. Reproduction in Goats

By Fernando Sánchez Dávila, Alejandro Sergio del Bosque González and Hugo Bernal Barragán

Part of book: Goat Science

2. Goat System Productions: Advantages and Disadvantages to the Animal, Environment and Farmer

By António Monteiro, José Manuel Costa and Maria João Lima

Part of book: Goat Science

3. Sperm Preparation Techniques for Artificial Insemination - Comparison of Sperm Washing, Swim Up, and Density Gradient Centrifugation Methods

By Ilaria Natali

Part of book: Artificial Insemination in Farm Animals

4. The Innovative Techniques in Animal Husbandry

By Serap Göncü and Cahit Güngör

Part of book: Animal Husbandry and Nutrition

5. Efficiency of Probiotics in Farm Animals

By Etleva Delia, Myqerem Tafaj and Klaus Männer

Part of book: Probiotic in Animals

6. Induction and Synchronization of Estrus

By Prasanna Pal and Mohammad Rayees Dar

Part of book: Animal Reproduction in Veterinary Medicine

7. Probiotic Bacteria as an Healthy Alternative for Fish Aquaculture

By Camila Sayes, Yanett Leyton and Carlos Riquelme

Part of book: Antibiotic Use in Animals

8. Managing Dietary Energy Intake by Broiler Chickens to Reduce Production Costs and Improve Product Quality

By Emmanuel U. Ahiwe, Apeh A. Omede, Medani B. Abdallh and Paul A. Iji

Part of book: Animal Husbandry and Nutrition

9. Control and Prevention of Mastitis: Part Two

By Oudessa Kerro Dego

Part of book: Animal Reproduction in Veterinary Medicine

10. Nutritional and Health Profile of Goat Products: Focus on Health Benefits of Goat Milk

By Maria João Reis Lima, Edite Teixeira-Lemos, Jorge Oliveira, Luís P. Teixeira-Lemos, António M.C. Monteiro and José M. Costa

Part of book: Goat Science