23 Open Access Books

722 Authors and Editors

405 Web of Science Citations

404 Crossref Citations

818 Dimension Citations

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23 peer-reviewed open access books

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Latest research: 17 Online First chapter releases in this subject

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Top 5 Most cited chapters in this subject

Open Access Peer-reviewed Chapters

Quality of Chicken Meat

By Gordana Kralik, Zlata Kralik, Manuela Grčević and Danica Hanžek

Part of the book: Animal Husbandry and Nutrition

3,591
27
Use of Yeast Probiotics in Ruminants: Effects and Mechanisms of Action on Rumen pH, Fibre Degradation, and Microbiota According to the Diet

By Frédérique Chaucheyras-Durand, Eric Chevaux, Cécile Martin and Evelyne Forano

Part of the book: Probiotic in Animals

8,080
17
Antibiotics in Chilean Aquaculture: A Review

By Ivonne Lozano, Nelson F. Díaz, Susana Muñoz and Carlos Riquelme

Part of the book: Antibiotic Use in Animals

2,059
18

Top 5 Most downloaded chapters in this subject in the last 30 days

Open Access Peer-reviewed Chapters

Smallholder Goat Production in Southern Africa: A Review

By Gracinda Andre Mataveia, Carina Visser and Alcides Sitoe

Part of the book: Goat Science

714
1
Probiotic Bacteria as an Healthy Alternative for Fish Aquaculture

By Camila Sayes, Yanett Leyton and Carlos Riquelme

Part of the book: Antibiotic Use in Animals

4,633
13
Sheep Digestive Physiology and Constituents of Feeds

By Samir Medjekal and Mouloud Ghadbane

Part of the book: Sheep Farming

1,040