Mycotoxicology

3 Open Access Books

51 Authors and Editors

94 Web of Science Citations

197 Dimensions Citations

Most cited chapters in this category

Chapter titleDownloads
1. Biological Control of Mycotoxigenic Fungi and Their Toxins: An Update for the Pre-Harvest Approach

By Mohamed F. Abdallah, Maarten Ameye, Sarah De Saeger, Kris Audenaert and Geert Haesaert

Part of book: Mycotoxins - Impact and Management Strategies

1596
2. Strategies for the Prevention and Reduction of Mycotoxins in Developing Countries

By Gabriel O. Adegoke and Puleng Letuma

Part of book: Mycotoxin and Food Safety in Developing Countries

4029
3. Fungal and Mycotoxin Contamination of Nigerian Foods and Feeds

By Olusegun Atanda, Hussaini Anthony Makun, Isaac M. Ogara, Mojisola Edema, Kingsley O. Idahor, Margaret E. Eshiett and Bosede F. Oluwabamiwo

Part of book: Mycotoxin and Food Safety in Developing Countries

7596

Most downloaded chapters in this category in last 30 days

Chapter title
1. Regulation and Enforcement of Legislation on Food Safety in Nigeria

By Jane Omojokun

Part of book: Mycotoxin and Food Safety in Developing Countries

2. Nigerian Indigenous Fermented Foods: Processes and Prospects

By Egwim Evans, Amanabo Musa, Yahaya Abubakar and Bello Mainuna

Part of book: Mycotoxin and Food Safety in Developing Countries

3. Control of Toxigenic Fungi and Mycotoxins with Phytochemicals: Potentials and Challenges

By Toba Samuel Anjorin, Ezekiel Adebayo Salako and Hussaini Anthony Makun

Part of book: Mycotoxin and Food Safety in Developing Countries

4. The Toxification and Detoxification Mechanisms of Aflatoxin B1 in Human: An Update

By Qun-Ying Su

Part of book: Aflatoxin B1 Occurrence, Detection and Toxicological Effects

5. The Socio-Economic Impact of Mycotoxin Contamination in Africa

By Sefater Gbashi, Ntakadzeni Edwin Madala, Sarah De Saeger, Marthe De Boevre, Ifeoluwa Adekoya, Oluwafemi Ayodeji Adebo and Patrick Berka Njobeh

Part of book: Mycotoxins - Impact and Management Strategies

6. Aflatoxin B1: Chemistry, Environmental and Diet Sources and Potential Exposure in Human in Kenya

By Joseph Owuor Lalah, Solomon Omwoma and Dora A.O. Orony

Part of book: Aflatoxin B1 Occurrence, Detection and Toxicological Effects

7. Fungal and Mycotoxin Contamination of Nigerian Foods and Feeds

By Olusegun Atanda, Hussaini Anthony Makun, Isaac M. Ogara, Mojisola Edema, Kingsley O. Idahor, Margaret E. Eshiett and Bosede F. Oluwabamiwo

Part of book: Mycotoxin and Food Safety in Developing Countries

8. Sustainability and Effectiveness of Artisanal Approach to Control Mycotoxins Associated with Sorghum Grains and SorghumBasedFoodinSahelianZoneofCameroon

By Roger Djoulde Darman

Part of book: Mycotoxin and Food Safety in Developing Countries

9. Aflatoxins: Their Toxic Effect on Poultry and Recent Advances in Their Treatment

By Yasir Allah Ditta, Saima Mahad and Umar Bacha

Part of book: Mycotoxins - Impact and Management Strategies

10. The Toxic Effects of Aflatoxin B1: An Update

By Yuhua Shan

Part of book: Aflatoxin B1 Occurrence, Detection and Toxicological Effects