5 Open Access Books
144 Authors and Editors
119 Web of Science Citations
136 Crossref Citations
335 Dimension Citations
5 peer-reviewed open access books
By Gabriel O. Adegoke and Puleng Letuma
Part of the book: Mycotoxin and Food Safety in Developing Countries
By Sefater Gbashi, Ntakadzeni Edwin Madala, Sarah De Saeger, Marthe De Boevre, Ifeoluwa Adekoya, Oluwafemi Ayodeji Adebo and Patrick Berka Njobeh
Part of the book: Mycotoxins
By Mohamed F. Abdallah, Maarten Ameye, Sarah De Saeger, Kris Audenaert and Geert Haesaert
Part of the book: Mycotoxins
By Olusegun Atanda, Hussaini Anthony Makun, Isaac M. Ogara, Mojisola Edema, Kingsley O. Idahor, Margaret E. Eshiett and Bosede F. Oluwabamiwo
Part of the book: Mycotoxin and Food Safety in Developing Countries
By R.U. Hamzah, A.A. Jigam, H.A. Makun and E.C. Egwim
Part of the book: Mycotoxin and Food Safety in Developing Countries
By Jane Omojokun
Part of the book: Mycotoxin and Food Safety in Developing Countries
By Sefater Gbashi, Ntakadzeni Edwin Madala, Sarah De Saeger, Marthe De Boevre, Ifeoluwa Adekoya, Oluwafemi Ayodeji Adebo and Patrick Berka Njobeh
Part of the book: Mycotoxins
By Egwim Evans, Amanabo Musa, Yahaya Abubakar and Bello Mainuna
Part of the book: Mycotoxin and Food Safety in Developing Countries
By Jie Li and Mengxi Liu
Part of the book: Aflatoxin B1 Occurrence, Detection and Toxicological Effects
By Mohamed F. Abdallah, Maarten Ameye, Sarah De Saeger, Kris Audenaert and Geert Haesaert
Part of the book: Mycotoxins