Bacterial cellulose (BC) or microbial cellulose (MC) was considered a bioactive material characterized by high absorbed water, high crystalline, high tensile strength, and biodegradability. However, bacterial cellulose has wide applications, such as biomedical, textile, paper industries, food, drug release, and cosmetic applications. So the microbial cellulose production from Acetobacter xylinum from different wastes such as carbon and nitrogen sources, for example, pineapple peel juice, sugar cane juice, dry olive mill residue, waste beer yeast, and wheat thin stillage, are characterized by FTIR, XRD, SEM, and TEM. The product yield of bacterial cellulose is affected by different factors such as the concentration of sugar in carbon source, temperature and time of incubator of the strain, and pH of media. So, it must be studied with the enzymatic pathway procedure.
Part of the book: Next-Generation Textiles