Chapters authored
Sonochemistry: Applications in Biotechnology
Sonochemistry is a branch dealing with effects of chemical as well as sound wave as the name suggest. The sound waves are ultrasonic, i.e., high frequency waves (20 kHz can extent to 10 MHz and above) beyond the range of a human ear (20–20 kHz). Sonochemistry technology is incorporated into both mechanistic and synthetic studies. An important event called acoustic cavitation take place where microbubbles grow and under the influence of ultrasonic waves they collapse. Sonoluminescence is one of the outcomes of cavitation which leads to homogeneous sonochemistry. Sonochemistry has also entered one of the major developing field biotechnology from basic activation of enzyme to preparation of catalyst. It is also used for the fabrication of nanomaterial which comes under the liquid phase method. One disadvantage of nanomaterial preparation is the amount of time it consumes to show results. This can be eliminated when biotechnological research is conducted in conjunction with sonochemical application. Latest research results have proved that ultrasound irradiation is both time and cost-effective approach for any bio-processes like enhancement of emulsification and trans-esterification of fatty acids for bio-fuel products. Bio-process monitoring and dewatering of sludge have also been accelerated. This chapter contains introductory information on sonochemistry.
Part of the book: Sonochemical Reactions