Isin Akyar

Assistant ProfessorAcibadem UniversityTurkey

Dr. Isin Akyar graduated from School of Medicine, Cukurova University, Adana, in Turkey in 1989. She finished her Medical Microbiology Specialty training in Gazi University, Ankara in Turkey in 1999. She joined the Acibadem Labmed Clinical Laboratories in Istanbul in Turkey as a Specialist of Microbiology in 2004. She became Coordinator of Microbiology in 2007. Since 2004 she had several Quality Control trainings. She works in the first accredited laboratory according to ISO 15189 for clinical laboratories in Turkey. In 2008, she joined the Department of Medical Microbiology at Acibadem University in Istanbul in Turkey. In 2011, she was promoted to serve as an Assistant Professor. Her special interests are laboratory quality control, molecular microbiology, parasitology and proteomics studies. Currently she is both serving as Microbiology Coordinator and Assistant Professor. She has been serving as an Associate Editor for the Journal of Acibadem University Science of Health since 2009.

3books edited

2chapters authored

Latest work with IntechOpen by Isin Akyar

Quality control is a standard which certainly has become a style of living. With the improvement of technology every day, we meet new and complicated devices and methods in different fields. Quality control explains the directed use of testing to measure the achievement of a specific standard. It is the process, procedures and authority used to accept or reject all components, drug product containers, closures, in-process materials, packaging material, labeling and drug products, and the authority to review production records to assure that no errors have occurred.The quality which is supposed to be achieved is not a concept which can be controlled by easy, numerical or other means, but it is the control over the intrinsic quality of a test facility and its studies. The aim of this book is to share useful and practical knowledge about quality control in several fields with the people who want to improve their knowledge.

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