Teodora Emilia Coldea
Teodora Emilia Coldea has completed her Ph.D. (Biotechnology) in 2011 and postdoctoral studies in 2012 at the University of Agricultural Sciences and Veterinary Medicine (UASVM) of Cluj-Napoca (Romania). She is responsible for the research activity developed on Brewery and Winery Pilot Plants of the UASVM Cluj-Napoca. She has published research articles related to innovative food products development, process optimizing, bioactive compounds traceability during processing, rapid methods for beverage analysis and by-products bioconversion in reputed journals.