Hygienic standards to the quality of potable water require continuous monitoring of the absence of pathogenic microorganisms directly in water flow. Despite a great number of laboratory devices for checking the quality of potable water, there are no express analyzers for monitoring of pathogenic organisms, which could be embedded directly into the automatic checkout systems. The reasons of it are low concentration of pollutions and the presence of additional effects, which impede automatic data processing. The new method, the express analysis of pathogens in water, was developed. It shall be mentioned that the proposed method of express diagnostics allows detection of infectious agents in the water in minutes based on nonlinear effects. This research has, hopefully, laid the foundation for development of a prototype for determination of the content of the genetically modified soy in meat products. The inventive methods can be recommended for DNA diagnostics in medicine ,veterinary sciences and insanitation. The main advantage of this method is that there is no need for DNA isolation. It is sufficient to create a suspension of the product by centrifugation.
Part of the book: Poisoning