Chapters authored
Agriculture and Its Impact on Land‐Use, Environment, and Ecosystem Services
Human expansion throughout the world caused that agriculture is a dominant form of land management globally. Human influence on the land is accelerating because of rapid population growth and increasing food requirements. To stress the interactions between society and the environment, the driving forces (D), pressures (P), states (S), impacts (I), and response (R) (DPSIR) framework approach was used for analyzing and assessing the influence of agriculture on land use, environment, and ecosystem services. The DPSIR model was used to identify a series of core indicators and to establish the nature of interactions between different driving forces, pressures, states, impacts, and responses. We assessed selected indicators at global, national, and local levels. Driving force indicators describe growing population trend and linking land‐use patterns. The driving forces exert pressure on the environment assessed by indicators describing development in fertilizer and pesticides consumption, by number of livestock, and by intensification joined growing release of ammonia and greenhouse gas (GHG) emissions from agriculture, and water abstraction. The pressure reflects in the state of environment, mainly expressed by soil and water quality indicators. Negative changes in the state then have negative impacts on landscape, e.g., traditional landscape disappearance, biodiversity, climate, and ecosystem services. As a response, technological, economic, policy, or legislation measures are adopted.
Part of the book: Landscape Ecology