Major causes of anemia in IBD and underlying pathophysiology.
\\n\\n
IntechOpen Book Series will also publish a program of research-driven Thematic Edited Volumes that focus on specific areas and allow for a more in-depth overview of a particular subject.
\\n\\nIntechOpen Book Series will be launching regularly to offer our authors and editors exciting opportunities to publish their research Open Access. We will begin by relaunching some of our existing Book Series in this innovative book format, and will expand in 2022 into rapidly growing research fields that are driving and advancing society.
\\n\\nLaunching 2021
\\n\\nArtificial Intelligence, ISSN 2633-1403
\\n\\nVeterinary Medicine and Science, ISSN 2632-0517
\\n\\nBiochemistry, ISSN 2632-0983
\\n\\nBiomedical Engineering, ISSN 2631-5343
\\n\\nInfectious Diseases, ISSN 2631-6188
\\n\\nPhysiology (Coming Soon)
\\n\\nDentistry (Coming Soon)
\\n\\nWe invite you to explore our IntechOpen Book Series, find the right publishing program for you and reach your desired audience in record time.
\\n\\nNote: Edited in October 2021
\\n"}]',published:!0,mainMedia:{caption:"",originalUrl:"/media/original/132"}},components:[{type:"htmlEditorComponent",content:'With the desire to make book publishing more relevant for the digital age and offer innovative Open Access publishing options, we are thrilled to announce the launch of our new publishing format: IntechOpen Book Series.
\n\nDesigned to cover fast-moving research fields in rapidly expanding areas, our Book Series feature a Topic structure allowing us to present the most relevant sub-disciplines. Book Series are headed by Series Editors, and a team of Topic Editors supported by international Editorial Board members. Topics are always open for submissions, with an Annual Volume published each calendar year.
\n\nAfter a robust peer-review process, accepted works are published quickly, thanks to Online First, ensuring research is made available to the scientific community without delay.
\n\nOur innovative Book Series format brings you:
\n\nIntechOpen Book Series will also publish a program of research-driven Thematic Edited Volumes that focus on specific areas and allow for a more in-depth overview of a particular subject.
\n\nIntechOpen Book Series will be launching regularly to offer our authors and editors exciting opportunities to publish their research Open Access. We will begin by relaunching some of our existing Book Series in this innovative book format, and will expand in 2022 into rapidly growing research fields that are driving and advancing society.
\n\nLaunching 2021
\n\nArtificial Intelligence, ISSN 2633-1403
\n\nVeterinary Medicine and Science, ISSN 2632-0517
\n\nBiochemistry, ISSN 2632-0983
\n\nBiomedical Engineering, ISSN 2631-5343
\n\nInfectious Diseases, ISSN 2631-6188
\n\nPhysiology (Coming Soon)
\n\nDentistry (Coming Soon)
\n\nWe invite you to explore our IntechOpen Book Series, find the right publishing program for you and reach your desired audience in record time.
\n\nNote: Edited in October 2021
\n'}],latestNews:[{slug:"webinar-introduction-to-open-science-wednesday-18-may-1-pm-cest-20220518",title:"Webinar: Introduction to Open Science | Wednesday 18 May, 1 PM CEST"},{slug:"step-in-the-right-direction-intechopen-launches-a-portfolio-of-open-science-journals-20220414",title:"Step in the Right Direction: IntechOpen Launches a Portfolio of Open Science Journals"},{slug:"let-s-meet-at-london-book-fair-5-7-april-2022-olympia-london-20220321",title:"Let’s meet at London Book Fair, 5-7 April 2022, Olympia London"},{slug:"50-books-published-as-part-of-intechopen-and-knowledge-unlatched-ku-collaboration-20220316",title:"50 Books published as part of IntechOpen and Knowledge Unlatched (KU) Collaboration"},{slug:"intechopen-joins-the-united-nations-sustainable-development-goals-publishers-compact-20221702",title:"IntechOpen joins the United Nations Sustainable Development Goals Publishers Compact"},{slug:"intechopen-signs-exclusive-representation-agreement-with-lsr-libros-servicios-y-representaciones-s-a-de-c-v-20211123",title:"IntechOpen Signs Exclusive Representation Agreement with LSR Libros Servicios y Representaciones S.A. de C.V"},{slug:"intechopen-expands-partnership-with-research4life-20211110",title:"IntechOpen Expands Partnership with Research4Life"},{slug:"introducing-intechopen-book-series-a-new-publishing-format-for-oa-books-20210915",title:"Introducing IntechOpen Book Series - A New Publishing Format for OA Books"}]},book:{item:{type:"book",id:"5217",leadTitle:null,fullTitle:"Advances in Silage Production and Utilization",title:"Advances in Silage Production and Utilization",subtitle:null,reviewType:"peer-reviewed",abstract:"Ensiling is a technique that is used to store food, mainly vegetable crops, to feed the herd when the forage supply from the pastures is not enough to maintain the productive performance of the ruminant animals. However, silage can also be used as substrate for biogas production and other different purposes. In the past years, we have seen many advances in the knowledge about silage production utilization, and this book is a compilation and discussion of the outstanding scientific research activities concerning actually the most recent advances and technologies that have been studied about silage and future demands. It is directed to a broad public of readers - farmers, academics, students, or anyone just curious or interested in the subject.",isbn:"978-953-51-2778-9",printIsbn:"978-953-51-2777-2",pdfIsbn:"978-953-51-4151-8",doi:"10.5772/61574",price:119,priceEur:129,priceUsd:155,slug:"advances-in-silage-production-and-utilization",numberOfPages:206,isOpenForSubmission:!1,isInWos:1,isInBkci:!0,hash:"74a9d90a738f4237f986bfc897dec332",bookSignature:"Thiago da Silva and Edson Mauro Santos",publishedDate:"November 16th 2016",coverURL:"https://cdn.intechopen.com/books/images_new/5217.jpg",numberOfDownloads:22441,numberOfWosCitations:52,numberOfCrossrefCitations:29,numberOfCrossrefCitationsByBook:0,numberOfDimensionsCitations:62,numberOfDimensionsCitationsByBook:0,hasAltmetrics:0,numberOfTotalCitations:143,isAvailableForWebshopOrdering:!0,dateEndFirstStepPublish:"October 22nd 2015",dateEndSecondStepPublish:"November 12th 2015",dateEndThirdStepPublish:"February 8th 2016",dateEndFourthStepPublish:"March 9th 2016",dateEndFifthStepPublish:"April 8th 2016",currentStepOfPublishingProcess:5,indexedIn:"1,2,3,4,5,6,8,9",editedByType:"Edited by",kuFlag:!1,featuredMarkup:null,editors:[{id:"144240",title:"Dr.",name:"Thiago",middleName:"Carvalho",surname:"Da Silva",slug:"thiago-da-silva",fullName:"Thiago Da Silva",profilePictureURL:"https://mts.intechopen.com/storage/users/144240/images/3752_n.jpg",biography:"Dr. Da Silva is a professor of Forage Crops and Pastures at the Federal University of Goias. Dr. Da Silva was a postdoc fellow at the Federal University of Bahia and Federal University of Vicosa where he worked with silage fermentation and ruminant nutrition. Dr. Da Silva has a PhD degree in Animal Science (forage crops and ruminant nutrition) from the Federal University of Vicosa, an MSc degree in Animal Science (forage crops and ruminant nutrition) from the Federal University of Paraiba, and a BS degree in Agronomy Engineering from the State University of Santa Cruz. The fields of research explored by Dr. Da Silva include silage fermentation and microbiology, pasture management, feedlot cattle and sheep, alternative feeds for ruminants, and ruminant nutrition.",institutionString:null,position:null,outsideEditionCount:0,totalCites:0,totalAuthoredChapters:"2",totalChapterViews:"0",totalEditedBooks:"1",institution:null}],equalEditorOne:null,equalEditorTwo:null,equalEditorThree:null,coeditorOne:{id:"139631",title:"Dr.",name:"Edson Mauro",middleName:null,surname:"Santos",slug:"edson-mauro-santos",fullName:"Edson Mauro Santos",profilePictureURL:"https://mts.intechopen.com/storage/users/139631/images/system/139631.jpg",biography:"Dr. Santos is a Professor of Forage Crops and Pastures and Beef Cattle at the Federal University of Paraiba, Brazil. Dr. Santos received his Ph.D. in Animal Science (forage crops and ruminant nutrition) from the Federal University of Viçosa, Brazil, a master’s degree in Animal Science, and a BS in Animal Science from the Federal Rural University of Rio de Janeiro (animal production). Dr. Santos’ areas of interest include silage microbiology, cultivation and conservation of forage crops in semiarid regions, alternative feeds for ruminants, and pasture management. He is a researcher for INCT (National Institute of Science and Technology) - Animal Science, and a member of the Advisory Animal Science Committee of the Brazilian National Council for Scientific and Technological Development (CNPq).",institutionString:"Federal University of Paraíba",position:null,outsideEditionCount:0,totalCites:0,totalAuthoredChapters:"3",totalChapterViews:"0",totalEditedBooks:"0",institution:{name:"Federal University of Paraíba",institutionURL:null,country:{name:"Brazil"}}},coeditorTwo:null,coeditorThree:null,coeditorFour:null,coeditorFive:null,topics:[{id:"328",title:"Food Technology",slug:"agricultural-and-biological-sciences-bromatology-food-technology"}],chapters:[{id:"52093",title:"Survey About the Use of Bacterial Inoculants in Brazil: Effects on Silage Quality and Animal Performance",doi:"10.5772/64472",slug:"survey-about-the-use-of-bacterial-inoculants-in-brazil-effects-on-silage-quality-and-animal-performa",totalDownloads:2323,totalCrossrefCites:2,totalDimensionsCites:8,hasAltmetrics:0,abstract:"Our objective was to report the effect of bacterial inoculants on silage quality and animal responses in Brazil. A survey of bacterial inoculants utilization in Brazil was made based on a total of 178 published articles assessing a widely varied crops (alfalfa, cabbage, cassava, corn, grass, high-moisture corn (HMC), high-moisture sorghum, millet, oat, orange bagasse, peanut forage, sorghum, soybean, stylosantes Campo Grande, sugarcane, and sunflower). Sugarcane and grass silages comprised 58.1% of the total crops investigated. Homolactic inoculation reduced dry matter (DM) losses in alfalfa silages, but not in corn, grass, HMC, and sorghum silages. Heterolactic inoculation enhanced the aerobic stability of corn and HMC silages. The use of heterofermentative lactic acid-bacteria (LAB) was more effective to improve fermentation of sugarcane silages compared to homofermentative LAB. Inoculation impaired the DM intake in cattle fed corn, grass, and sugarcane silages, but DM intake increased in sheep due to inoculation. In some cases, silage digestibility was affected by inoculation. Positive responses to inoculation occurred most often when the compatibility between the bacterial inoculant and crop was better understood (e.g., homolactic inoculation for grass silage and heterolactic inoculation for sugarcane silage). The performance of animals consuming inoculated silages has been investigated in Brazil only a few times, but the data suggest a greater impact of bacterial inoculants on DM intake and weight gain in cattle and sheep than that indicated in temperate conditions.",signatures:"Carlos H.S. Rabelo, Lucas J. Mari and Ricardo A. Reis",downloadPdfUrl:"/chapter/pdf-download/52093",previewPdfUrl:"/chapter/pdf-preview/52093",authors:[{id:"180707",title:"Ph.D. Student",name:"Carlos",surname:"Rabelo",slug:"carlos-rabelo",fullName:"Carlos Rabelo"},{id:"185246",title:"Dr.",name:"Lucas",surname:"Mari",slug:"lucas-mari",fullName:"Lucas Mari"},{id:"185247",title:"Prof.",name:"Ricardo",surname:"Reis",slug:"ricardo-reis",fullName:"Ricardo Reis"}],corrections:null},{id:"51614",title:"Environmental Factors Affecting Corn Quality for Silage Production",doi:"10.5772/64381",slug:"environmental-factors-affecting-corn-quality-for-silage-production",totalDownloads:2604,totalCrossrefCites:4,totalDimensionsCites:6,hasAltmetrics:0,abstract:"Corn silage is a major ingredient of diets for dairy cattle. Environmental factors can affect the yield and composition of corn silage. Drought and heat are two common environmental factors that affect silage yield and quality. Corn silages with low concentrations of dry matter, high concentrations of protein, high concentrations of fiber, and low concentrations of starch indicate that the crop was harvested too early, that abiotic stresses affected the structure of the plant, or a combination of both. Drought stress during vegetative stages does not affect yield and nutritional composition as much as during reproductive stages. High environmental temperatures (>35 °C) can also induce kernel abortion. The effects of abiotic stresses on cell wall composition are less clear. Drought stress would likely increase fiber digestibility, whereas heat stress would decrease fiber digestibility. These statements are somehow contradictory in the sense that drought stress and heat stress likely occur simultaneously. Management practices, such as hybrid selection and planting date, should be considered to avoid silking and early kernel development during season of very high environmental temperatures.",signatures:"Gonzalo Ferreira and Alston N. Brown",downloadPdfUrl:"/chapter/pdf-download/51614",previewPdfUrl:"/chapter/pdf-preview/51614",authors:[{id:"180479",title:"Dr.",name:"Gonzalo",surname:"Ferreira",slug:"gonzalo-ferreira",fullName:"Gonzalo Ferreira"},{id:"185277",title:"MSc.",name:"Alston",surname:"Brown",slug:"alston-brown",fullName:"Alston Brown"}],corrections:null},{id:"52641",title:"Advances in Silage Sealing",doi:"10.5772/65445",slug:"advances-in-silage-sealing",totalDownloads:2169,totalCrossrefCites:2,totalDimensionsCites:7,hasAltmetrics:0,abstract:"Spoiled silage at the top and shoulders of a horizontal silo is common because of their lower density and higher aeration. Thus, avoiding or reducing aerobic deterioration in the peripheral areas of the silages becomes a key factor for commercial farms. There are two factors that affect the top spoilage: the quality of the plastic film and how well it is held to the forage. The quality of the plastic film is related to oxygen permeability, thickness, and ultraviolet blocking. To hold the sheet to the crop, sidewall plastic associated to gravel bags and used tires have been good alternatives to be used as weights to secure the sheet on the top surface, but many other means can be applied like sidewall disks. Preventing silage losses due to an inappropriate sealing is important, both from nutritional and economic contexts. Proper air sealing produces well-fermented silage and mitigates losses in the upper layer of the silo.",signatures:"Thiago F. Bernardes",downloadPdfUrl:"/chapter/pdf-download/52641",previewPdfUrl:"/chapter/pdf-preview/52641",authors:[{id:"180092",title:"Prof.",name:"Thiago",surname:"Bernardes",slug:"thiago-bernardes",fullName:"Thiago Bernardes"}],corrections:null},{id:"52837",title:"Ensiling of Forage Crops in Semiarid Regions",doi:"10.5772/65446",slug:"ensiling-of-forage-crops-in-semiarid-regions",totalDownloads:2050,totalCrossrefCites:2,totalDimensionsCites:3,hasAltmetrics:0,abstract:"Edaphoclimatic condition of the semiarid region is unfavorable for the forage production of livestock. Silage is considered a better alternative to conserve forage crops. Ensiling is a technique for preserving forage, in which the ensiled mass is acidified under anaerobic conditions. The lactic acid bacteria present in the environment produce lactic acid, thereby making the environment acidic, and convert soluble substrates into organic acids. Many microorganisms are involved in the fermentation process of silage and their development depends on the characteristics of ensiled materials, such as dry matter, water-soluble carbohydrate content, buffering capacity and presence of indigenous microbial. Ensiling is a favorable technque used in the semiarid region because it preserves the nutritional values of the crops and the water. Some plant species are produced in semiarid regions because they are resistant to water deficit and high solar radiation. The main crops of semiarid regions are sorghum, pearl millet, grasses, cactus pear, and leguminous. Due to agronomic conditions available for their production during periods of rain, for ensiling these plants are important for the fermentation profile of each species because the ratio of the dry matter to water-soluble carbohydrate content and buffering capacity directly influence the end product of silage.",signatures:"João Paulo F. Ramos, Edson M. Santos and Ana Paula M. Santos, Wandrick Hauss de Souza and Juliana Silva Oliveira",downloadPdfUrl:"/chapter/pdf-download/52837",previewPdfUrl:"/chapter/pdf-preview/52837",authors:[{id:"180196",title:"M.Sc.",name:"João Paulo De",surname:"Ramos",slug:"joao-paulo-de-ramos",fullName:"João Paulo De Ramos"}],corrections:null},{id:"51639",title:"Potential Use of Nonconventional Silages in Ruminant Feeding for Tropical and Subtropical Areas",doi:"10.5772/64382",slug:"potential-use-of-nonconventional-silages-in-ruminant-feeding-for-tropical-and-subtropical-areas",totalDownloads:2573,totalCrossrefCites:2,totalDimensionsCites:2,hasAltmetrics:0,abstract:"The conventional silage uses crops such as corn, sorghum or other forages for this specific objective. The nonconventional silages use by-products, co-products and other materials obtained during the harvest or during the processing in the industry of sugarcane, juice extraction of citrus, pineapple, cassava, pumpkin and others. These products are available in high amounts during a short period of time. These by-products can be ensiled to maintain their nutritive value during longer period in the year and then used as feed for animals. These by-products have adequate characteristics for ensiling, i.e., moisture content and fermentable carbohydrates. Forages reduce their crude protein (CP) concentration in a period of the year (dry season or in winter), which may limit animal production. Most by-products used for silage have low CP concentration; some additives may help increase the nutritive value of these silages. These by-products (sugarcane, juice extraction of citrus, pineapple, cassava, pumpkin and others) can be mixed and ensiled with other by-products as poultry excreta or forage rich in protein to obtain silage with greater CP concentration. The research shows the feasibility of obtaining good quality silages from sugarcane tops, by-products of citrus, cassava and pumpkin; the particularities of each are discussed in detail in this chapter.",signatures:"Jaime Salinas Chavira",downloadPdfUrl:"/chapter/pdf-download/51639",previewPdfUrl:"/chapter/pdf-preview/51639",authors:[{id:"181866",title:"Dr.",name:"Jaime",surname:"Salinas-Chavira",slug:"jaime-salinas-chavira",fullName:"Jaime Salinas-Chavira"}],corrections:null},{id:"52394",title:"Intake and Digestibility of Silages",doi:"10.5772/65280",slug:"intake-and-digestibility-of-silages",totalDownloads:2358,totalCrossrefCites:4,totalDimensionsCites:6,hasAltmetrics:0,abstract:"The intake of DM (DMI) is determinant for ingress of nutrients to cater to the requirements for animal maintenance and production, principally the intake of protein and energy. The end‐products of fermentation can affect the intake of silages and influence animal performance, since some organic acids negatively influence the intake of silage and digestibility of nutrients. For example, acetic and butyric acid have large effects on the intake of silage. Ammonia also can negatively affect the intake of silages. The digestibility can be influenced by end‐products of fermentation and change the characteristics of ensiled plants. The objective of this chapter is to explain how silage end‐products of fermentation and changes in the structure of forage resulting from the ensiling process can affect the intake and digestibility of silages. Some control mechanisms of silage fermentation can be used to improve the intake and digestibility of silage. Biological or chemical additives may contribute to the increased intake of silage and improve digestibility. Appropriate management techniques can influence the result.",signatures:"Juliana Silva de Oliveira, Edson Mauro Santos and Ana Paula Maia\ndos Santos",downloadPdfUrl:"/chapter/pdf-download/52394",previewPdfUrl:"/chapter/pdf-preview/52394",authors:[{id:"180036",title:"Dr.",name:"Juliana",surname:"Oliveira",slug:"juliana-oliveira",fullName:"Juliana Oliveira"}],corrections:null},{id:"51820",title:"Maximizing Fiber Utilization of Silage in Ruminants",doi:"10.5772/64471",slug:"maximizing-fiber-utilization-of-silage-in-ruminants",totalDownloads:2806,totalCrossrefCites:0,totalDimensionsCites:0,hasAltmetrics:0,abstract:"This chapter highlights the importance of fiber digestibility and utilization in ruminants and to summarize the main factors that influence fiber digestibility in silages. Forage provides at least half of the diet of lactating cattle and greatly affects energy and carbohydrate intake. It is important to maximize the intake of digestible carbohydrate from forages, because energy requirements for maintenance and milk production often exceed the amount of energy high-producing cows can consume, particularly in early lactation. There are many approaches used for enhancing fiber utilization in silage and subsequent maximizing energy intake and productivity of dairy cattle. Out of these approaches are: selecting appropriate forages with high fiber digestibility, applying the appropriate agronomic practices such as harvesting at the proper stage of maturity, fertilization, and cutting height at harvest, along with using of esterase-producing inoculants or fibrolytic enzymes have been proposed as approaches to improving the productivity of dairy cattle.",signatures:"Basim Refat and Peiqiang Yu",downloadPdfUrl:"/chapter/pdf-download/51820",previewPdfUrl:"/chapter/pdf-preview/51820",authors:[{id:"12680",title:"Prof.",name:"Peiqiang",surname:"Yu",slug:"peiqiang-yu",fullName:"Peiqiang Yu"}],corrections:null},{id:"52124",title:"Grass Silage for Biogas Production",doi:"10.5772/64961",slug:"grass-silage-for-biogas-production",totalDownloads:2971,totalCrossrefCites:7,totalDimensionsCites:17,hasAltmetrics:0,abstract:"Renewable energy resources of part of the Asian region are not only able to fight against climate change issues but also could contribute to economic growth, employment, and energy safety. Biogas production and use are generally regarded as a sustainable practice that can guarantee high greenhouse gas savings. Thailand is an agricultural area suitable for growing of many plants, especially annual crops that can be used as an energy crop or raw material for biogas plant. In addition, grassland biomass is suitable in numerous ways for producing energy and is the most common material for producing biogas in the present scenario. There are several types of grasses popularly growing in Thailand. Grasses are converted to silage which will be used as feedstock for anaerobic digestion. Consequently, this chapter addresses the advances in silage preparations and utilization for efficient biogas production with several digestion methods including dry and wet fermentation processes, monodigestions, and co-digestions.",signatures:"Natthawud Dussadee, Yuwalee Unpaprom and Rameshprabu\nRamaraj",downloadPdfUrl:"/chapter/pdf-download/52124",previewPdfUrl:"/chapter/pdf-preview/52124",authors:[{id:"181920",title:"Prof.",name:"Natthawud",surname:"Dussadee",slug:"natthawud-dussadee",fullName:"Natthawud Dussadee"},{id:"181923",title:"Dr.",name:"Yuwalee",surname:"Unpaprom",slug:"yuwalee-unpaprom",fullName:"Yuwalee Unpaprom"},{id:"181925",title:"Dr.",name:"Rameshprabu",surname:"Ramaraj",slug:"rameshprabu-ramaraj",fullName:"Rameshprabu Ramaraj"}],corrections:null},{id:"51571",title:"Maize Silage as Substrate for Biogas Production",doi:"10.5772/64378",slug:"maize-silage-as-substrate-for-biogas-production",totalDownloads:2588,totalCrossrefCites:6,totalDimensionsCites:13,hasAltmetrics:0,abstract:"The presented work studies the possibilities of using maize silage for biogas production in laboratory as well as in full-scale conditions. From the results of long-term operation of a mixed laboratory anaerobic reactor, it follows that processing of maize silage as a single substrate is an unstable process due to the low alkalinity of silage that has to be compensated by pH adjustment. Specific production of biogas was 0.655 m3/kg of volatile solids. Start-up of a full-scale anaerobic reactor of a biogas plant with the volume of 2450 m3 takes approximately 100 days. At the end of the start-up, the biogas plant reached the designed parameters—maize silage dose 6–7 t/d of total solids, the reactor load about 2.5 kg/(m3/d) of volatile solids, the biogas production of 4200 m3/d, electricity production of ca. 6600 kWh/d, and heat production of ca. 11,500 kWh/d. Processing of co-substrates in a biogas plant revealed both positive and negative effect on the biogas plant operation, for example, the meat and bone meal addition had a negative effect on the operation due to its high nitrogen content. Loading of crude glycerol (12.1% of the total volatile solids added) showed a positive and stabilizing effect.",signatures:"Miroslav Hutňan",downloadPdfUrl:"/chapter/pdf-download/51571",previewPdfUrl:"/chapter/pdf-preview/51571",authors:[{id:"180686",title:"Prof.",name:"Miroslav",surname:"Hutňan",slug:"miroslav-hutnan",fullName:"Miroslav Hutňan"}],corrections:null}],productType:{id:"1",title:"Edited Volume",chapterContentType:"chapter",authoredCaption:"Edited by"},subseries:null,tags:null},relatedBooks:[{type:"book",id:"3568",title:"Recent Advances in Plant in vitro Culture",subtitle:null,isOpenForSubmission:!1,hash:"830bbb601742c85a3fb0eeafe1454c43",slug:"recent-advances-in-plant-in-vitro-culture",bookSignature:"Annarita Leva and Laura M. R. 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Nguyen"}],productType:{id:"1",title:"Edited Volume",chapterContentType:"chapter",authoredCaption:"Edited by"}}},ofsBook:{item:{type:"book",id:"11782",leadTitle:null,title:"Personality Traits - The Role in Psychopathology",subtitle:null,reviewType:"peer-reviewed",abstract:"\r\n\tThe personality traits cover the broad range of psychological characteristics of healthy and ill persons. The pathological personality features may be regarded as risk factors for some psychopathological disorders and can lead to their appearance in the future. The main task of a psychiatrist's work concerns the exact and timely diagnosis of mental illness and its treatment. The diagnosis itself includes the understanding of the premorbid personality structure, and determination of the mental disorder prognosis based on the premorbid personality traits analysis. In this context, the role and significance of premorbid personality traits can't be exaggerated.
\r\n\r\n\tThe current book aims at addressing all mentioned issues and will include three main topics. In the first topic, the history of personality features description will be presented in the full variety. The second topic will present the data on the relationships between different personality traits, and comorbid psychopathological disorders following from certain personality constructs. The third topic will present the different therapeutic approaches to pathological personality types and comorbid psychopathological disorders.
\r\n\t
Anemia is the most common systemic complication and extraintestinal manifestation of inflammatory bowel disease (IBD), particularly in Crohn’s disease (CD) patients [1–3]. Although it may be present anytime along the disease course, it is usually recognized at diagnosis and during flare‐ups. However, despite its major clinical relevance and quality of life (QoL) impact in both adult and pediatric IBD patients, it has been for long time neglected in this clinical setting [4].
Following the introduction in the last decade of new intravenous (IV) and oral iron therapies, IBD‐associated anemia (IBD‐A) has been deserving major attention from the scientific community. Furthermore, the increasing focus on extra‐digestive features of IBD, in parallel with the recent emergence of specific management guidelines concerning IBD‐A from the European Crohn’s and Colitis Organisation (ECCO) [5], has also contributed to a paradigm shift in the clinical approach of this clinical entity.
In fact, anemia in IBD is not just a laboratory marker; it is a complication of IBD that requires increased awareness and needs appropriate and timely diagnostic and therapeutic approaches. The impact of anemia on the quality of life of IBD patients is substantial, as it affects several aspects of quality of life, such as physical, emotional, and cognitive functions, work or school absenteeism, hospitalization rate, and health‐care costs [4, 6]. Thus, it seems to be reasonable that both in adult and in pediatric IBD patients, anemia should be recognized, comprehensively evaluated, and treated. Furthermore, not only a disease‐specific treatment has to be administered but in particular iron‐deficiency anemia should be treated, as there is a sound body of evidence demonstrating its beneficial impact in patients’ quality of life [4, 6].
The exact prevalence of IBD‐A is unknown [3, 4, 6]. Reported prevalence rates of anemia in IBD adult patients widely range from 6 to 74%, depending on the definition of anemia, the study design, the patient population considered (e.g., hospitalized patients versus outpatients), and the standards of screening and treatment [4, 6]. In a recent systematic review, the mean prevalence of anemia in adult patients treated in tertiary referral centers with CD was 27% (95% confidence interval 19–35) and 21% (95% confidence interval 15–27) for ulcerative colitis (UC) [6]. Not surprisingly, anemia is reported more frequently in hospitalized patients with IBD and occurs more frequently in CD as compared to UC. In fact, according to recent published studies, the calculated mean prevalence was 20% among outpatients and 68% among hospitalized IBD patients. Furthermore, women with CD are at a higher risk for anemia. It also appears that hemoglobin (Hb) concentrations increase in the years after diagnosis which may be explained by the remission of disease following successful medical or surgical treatment.
The currently used World Health Organization (WHO) definition of anemia (Table 1) applies also to patients with IBD [7–9]. As mentioned in the subsequent text, anemia in IBD is mainly the expression of a mixed pathogenesis with iron deficiency (ID) and anemia of chronic disease (ACD) as the most prominent factors, often coexisting [10]. However, ID is the most frequent cause, with a reported prevalence between 36 and 90% [4, 7]. Recent Scandinavian data in adults indicated the prevalence of iron deficiency anemia (IDA) at 20% and of isolated iron deficiency at 30% (without anemia). After treatment is stopped, IDA has been reported to recur after a 10‐month period and iron deficiency after 19 months after treatment [1–4].
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Major causes of anemia in IBD and underlying pathophysiology.
Recognized limitations concerning most studies on the prevalence of IDA in patients with IBD are their retrospective nature or the fact of being surveys from referral centers. Recently, Ott et al. [10] have prospectively assessed the prevalence of IDA in a population‐based cohort at the time of first diagnosis and during the early course of the disease. A high prevalence of IDA at different points during the early course of disease was reported. At first diagnosis, anemia of chronic disease was predominant, whereas during follow‐up, iron deficiency became the most relevant reason of anemia. These findings are in line with data of other groups [4, 6], also describing a strong association between the severity of anemia and disease activity.
A possible explanation of these findings might be the population‐based character of Ott et al. study [10], as not only outpatients of a tertiary referral center were included in this study but also patients with less severe forms of IBD, which are mainly treated by their family doctors. In this setting, reasons for the insufficient response to the treatment might have been underdosing of iron supplementation, subclinical inflammation of the underlying disease, or lack of adherence of the patient. Surprisingly, only in one‐third of patients with proven anemia, further diagnostic approach was undertaken. Even patients with diagnosed iron‐deficiency anemia were infrequently and inconsequently treated with iron preparations, despite the high impact on quality of life.
Limited previous data suggest that anemia is more prevalent in children than in adults with IBD [7–10], although, to date, there have been no good comparative studies. Although anemia and iron deficiency might be at least as common in pediatric as in adult patients with IBD, the true prevalence in childhood is not known. In fact, IBD‐A has been recently estimated more common (about 70%) in children than in adults (about 30–40%) [10, 11]. In a recent cross‐sectional observational study, including pediatric and adult IBD patients, Goodhand et al. [11] found a prevalence of anemia of 70% (41/59) in children, 42% (24/54) in adolescents, and 40% (49/124) in adults (
Recent population‐based studies have demonstrated that the phenotype of IBD presenting in the young patient differs from that of adult‐onset disease [5, 6]. Children and adolescents are more likely to be diagnosed with CD than UC, with a more severe and extensive disease distribution at presentation and more frequent extension of disease during the first 2 years [5, 6]. Since they tend to have more severe IBD, it has been hypothesized that the prevalence of anemia would be predictably greater in children and adolescents than in adults attending IBD outpatient clinics. Although in 2007, Gasche et al. have published the first guidelines on the diagnosis and management of iron deficiency and IBD‐IDA [12], only recently the first ECCO guidelines on the management of IDA and ID have emerged. Both guidelines concern IBD‐associated anemia, but no specific considerations on the treatment of pediatric IBD patients have yet been included [5, 13].
In the majority of cases, IBD‐A is mostly multifactorial, being a unique example of the combination of chronic ID and anemia of chronic disease (ACD) (Table 1) [4, 5]. Iron deficiency anemia occurs when iron stores are exhausted and the supply of iron to the bone marrow is compromised. IDA is a severe stage of ID in which hemoglobin (or the hematocrit) declines below the lower limit of normal (biochemical evidence of iron deficiency). The precise biochemical definition agreed on by the experts group is given below [5, 7]. In active disease, inflammatory mediators may alter iron metabolism (by retaining iron in the reticular‐endothelial system), erythropoiesis, and erythrocyte survival. This condition is termed anemia of chronic disease. Anemia due to iron retention in macrophages driven by pro‐inflammatory cytokines and hepcidin is also called functional iron deficiency (FID) [14–16].
Anemia in IBD (an particularly IDA) thus results (a) on the one hand, from low intestinal bioavailability of iron due to chronic intestinal blood loss from inflamed intestinal mucosa; (b) on the other hand, from the combination with impaired iron absorption, either as a consequence of malabsorption and/or short bowel syndrome, or as a consequence of inflammation‐driven blockage of intestinal iron acquisition and macrophage iron reutilization; (c) also, impaired dietary iron uptake might be involved, due to therapeutic or voluntary dietary restrictions and anorexia. Among other possible factors, intake of proton pump inhibitors, persisting
Other more rare causes of anemia in IBD include vitamin B12 deficiency (particularly after resection of the ileum), folate deficiency, and potential toxic effects of medications (such as proton pump inhibitors, sulfasalazine, methotrexate, and thiopurines; all these may aggravate anemia by negatively affecting iron absorption or erythropoiesis [5–7]. In fact, methotrexate and sulfasalazine interfere with the absorption of folate and may mediate folate deficiency [5–7]; sulfasalazine may also induce hemolysis or bone marrow aplasia; thiopurines and methotrexate can induce bone marrow toxicity in a minority of patients. Finally, other causes may include renal insufficiency, hemolysis, and innate hemoglobinopathies [5–7].
The average adult harbors at least 3–4 g of stored iron that is balanced between physiologic iron loss and dietary intake. Most iron is incorporated into hemoglobin, whereas the remainder is stored as ferritin, myoglobin, or within iron‐containing enzymes. It is estimated that about 20–25 mg of iron is needed daily for heme synthesis; approximately 1–2 mg of this requirement comes from dietary intake and the remainder is acquired from senescent erythrocytes (recycling) [8, 9]. Total iron loss averages about 1–2 mg/day, mostly via fecal losses, skin, and intestine cellular desquamation, as well as through menstruation.
Body iron homeostasis is finely regulated by multiple and sophisticated mechanisms, the interaction of the liver‐derived peptide hepcidin with the major cellular iron exporter ferroportin [15–17] being of major relevance. The synthesis and release of hepcidin are induced by iron loading and inflammatory stimuli such as interleukin 1 (IL‐1) or IL‐6, whereas its synthesis is blocked by ID, hypoxia, and anemia. Hepcidin targets ferroportin on the cell surface (enterocytes and macrophages), resulting in ferroportin internalization and degradation and blockage of cellular iron entry. Low circulating hepcidin levels enable an efficient transfer of iron from enterocytes and macrophages to the circulation, aiming to overcome ID; on the other hand, iron is retained in these cells when hepcidin levels are high and serum iron levels drop [15–17].
Furthermore, inflammatory cytokines can directly inhibit iron absorption and stimulate the uptake and retention of iron in macrophages via hepcidin‐independent pathways. Interestingly, there is clinical evidence that circulating hepcidin levels have an impact on the efficacy of oral iron therapy and can predict its nonresponsiveness; this is consistent with experimental data demonstrating reduced intestinal ferroportin expression and iron absorption in individuals with increased hepcidin levels primarily due to inflammation [17]. As a result, anemia develops and is characterized by low circulating iron levels and an iron‐restricted erythropoiesis in the presence of high iron stores in the reticuloendothelial system, reflected by normal or high levels of ferritin.
Hepcidin expression mediated through cytokine and the direct effects of cytokines on iron trafficking in macrophages play a decisive role in the development of this type of anemia (i.e., ACD or the anemia of inflammation), by retaining iron in the reticuloendothelial system and blocking iron absorption, which results in an iron‐limited erythropoiesis [15,16]. This is reflected clinically by a reduced transferrin saturation (value below 16–20%). In addition, cytokines and chemokines further contribute to anemia by negatively affecting the activity of erythropoietin and an inflammation‐driven impairment of erythroid progenitor cell proliferation [15–17].
As previously mentioned, patients with active IBD may have true ID due to chronic blood loss, as reflected by low ferritin levels. Moreover, true ID and anemia reduce hepcidin expression. These effects drive an iron‐deficiency‐mediated inhibition of SMAD signaling in hepatocytes and erythropoiesis‐driven formation of hepcidin inhibitors such as erythroferron and growth differentiation factor 15 (GDF‐15) [15, 16]. Thus, in the presence of both inflammation and true ID, circulating hepcidin levels decrease because inflammation‐driven hepcidin induction is largely regulated by anemia and ID. Therefore, in truly iron‐deficient patients, despite the presence of systemic inflammation, considerable amounts of iron might still be absorbed from the intestine.
As stated, in IBD patients, anemia is often multifactorial, being IDA, the most common cause. ACD is also an important etiology, and usually is associated with poor disease control or severe disease. Other causes contributing to anemia in IBD include vitamin B12 and folic acid deficiency as well as adverse effects of certain drugs (salazopyrine sulfasalazine and azathioprine). In both adult and pediatric patients with IBD, other chronic conditions should also be considered (i.e., renal insufficiency, hemolysis, and innate hemoglobinopathies).
In pediatric‐IBD setting, other mechanisms of IDA, non‐IBD related, must be considered, as this is a high‐risk group of ID and IDA, namely characterized by high growth periods, insufficient ingestion due to dietetic choices, parasitic infestations, low socioeconomic level, and migrant families. It should also be noticed that ID in the absence of anemia is more common than IDA, as normal Hb levels do not necessarily mean adequate iron stores [5, 7].
World Health Organization anemia definition (Table 2) is considered valid in both adult and pediatric patients with IDA and current ECCO guidelines recommend its application to the establishment of anemia diagnosis.
Age/gender | Hb (g/dL) | Ht (%) |
---|---|---|
6 months to 5 years | 11.0 | 33 |
6–11 years | 11.5 | 34 |
12–13 years | 12.0 | 36 |
Female ≥14 years non‐pregnant | 12.0 | 36 |
Female ≥14 years pregnant | 11.0 | 33 |
Male ≥14 years | 13.0 | 39 |
Minimum Hb and hematocrit (Ht) levels according to age and gender use for anemia definition (WHO) [9].
Hemoglobin levels are influenced by age, gender, pregnancy, ethnicity, altitude, and smoking habits. Interpretation of Hb and hematocrit levels should take these factors into account.
All patients with IBD should be screened regularly for anemia, especially in the presence of active disease, as ACD can coexist with IDA. The initial workup to establish anemia diagnosis (and to differentiate IDA from ACD) should include complete blood count, C‐reactive protein (C‐RP) or erythrocyte sedimentation rate (ERS), serum ferritin, and transferrin saturation. A mean corpuscular volume (MCV) and reticulocytes are also helpful in the classification and differential diagnosis of anemia in IBD setting (Table 3). In some situations, microcytosis and macrocytosis may coexist, neutralizing each other and resulting in a normal MCV. In this case, a wide size range of the red cells (red cell distribution width) (RDW) is an indicator of ID, further contributing to the differential diagnosis. Platelet and white blood cell counts, also available within the complete blood count, are important to distinguish isolated anemia from pancytopenia.
Iron deficiency anemia, anemia of chronic disease, hereditary microcytic anemia, lead poisoning |
Hemoglobinopathies |
Anemia of chronic disease, acute hemorrhage, renal disease anemia, aplastic anemia, pure red cell aplasia, primary bone marrow diseases, bone marrow infiltration by cancer, combination of iron deficiency, and B12/folate deficiency |
Hemolytic anemia |
Myelodysplastic syndrome, vitamin B12 deficiency, folate deficiency, long‐term cytostatic medication, hypothyroidism, alcoholism thiamine‐responsive megaloblastic anemia syndrome |
Hemolytic anemia, myelodysplastic syndrome with hemolysis |
By definition, IDA presents as anemia associated with low serum ferritin (referred as the most important laboratory parameter in the definition of IDA), low serum iron, low transferrin saturation, and elevated total iron‐binding capacity. Other hematological parameters, such as RDW, mean corpuscular volume, and mean corpuscular hemoglobin (MCH), might also contribute to IDA diagnosis; high RDW, low MCV, and MCH corroborate IDA. These parameters may be normal in ACD. In the presence of inflammation (such as acute exacerbation or poorly controlled disease), it should be recognized that ferritin levels are usually high. New promising markers, such as a soluble form of transferrin receptor (elevated in iron deficiency despite the presence of inflammation) are particularly helpful in the presence of active disease, being currently available in some centers [17]. Other markers, such as serum hepcidin and red blood cell size factor, may further contribute to differential diagnosis of IDA and ACD [15, 16].
Currently, it has been proposed that, in the absence of inflammation/active disease, serum ferritin levels of <30 μg/L reflect depleted iron stores; during active disease, serum ferritin levels of <100 μg/L should be considered as depleted iron stores. In both settings, transferrin saturation of <16% has been associated with poor iron stores. IDA should be considered in the presence of elevated inflammation parameters and normochromic and normocytic anemia or microcytic and hypochromic anemia with serum ferritin of >100 μg/L.
If, after initial workup, the cause of anemia remains unclear, other tests should be performed according to the most plausible cause of anemia, such as determination of serum B12 vitamin, folic acid, blood smear, haptoglobin, lactate dehydrogenase, urea, creatinine, and electrophoresis of Hb [5].
The treatment strategies of IDA in IBD both in adult and in pediatric patients are evolving from an expectant approach, which is no longer acceptable, to a more interventive approach. A pediatric retrospective study [13] including 80 children with active IBD and IDA evaluated the hematological recovery associated with an expectant management (for a median period of 12 weeks, in parallel with induction therapy). The authors concluded that this approach caused only a modest increase in hemoglobin levels, and that the proportion of children with exclusive IDA had increased within the follow‐up period.
In adult IBD setting, the available evidence also supports an interventive attitude as having better outcomes. In one retrospective population‐based cohort study [11] (with 279 both adult and pediatric IBD patients: 183 CD, 90 UC, and six indeterminate colitis) that aimed to assess the prevalence of anemia at first diagnosis and during the early course of the disease (during the 5 years of study period), anemia was found at any time during the study time in 90/279 patients (32.2%). At the time of initial IBD diagnosis, 68 patients were anemic (75.5% of all patients with anemia) and 44 patients develop anemia at the first year. IDA was found in 63 (70%) of 90 patients (all anemic patients) and 26 (38.2%) of 68 anemic patients with anemia at diagnosis and in 27/44 patients at 1 year after diagnosis. Considering IDA treatment, only nine patients with IDA at diagnosis (35%) received iron therapy and 18 patients with anemia at 1 year after diagnosis. Overall, considering the study period, only 32 patients with IDA at any time of the study received iron treatment (IV iron was only prescribed in five patients) and 38 remaining patients with IDA did not receive any treatment. The authors concluded that despite the high prevalence of IDA during the early course of disease and the potential highly negative impact on the quality of life, the treatment was infrequent and inconsequent.
IDA and ID without IDA are associated with poor quality of life that is independent of IBD clinical activity [5, 7, 18]. Several studies document that IDA treatment is associated with better outcomes in quality live assessment [5, 7, 18]. Thus, currently, IDA treatment is a formal recommendation in IBD patients, reflected by the recent ECCO guidelines [5]. The goal of iron supplementation is to normalize hemoglobin levels and iron stores. Current treatment options, in IBD‐associated IDA, include both oral and IV iron formulas [5, 19–21] (Table 4).
Low Mw* iron dextran (CosmoFer®) | Iron gluconate (Ferrlecit®) hemodialysis patients | Iron sucrose (Venofer) | Iron carboxymaltose (Ferinject®) | Ferumoxytol (Feraheme®)** | Iron isomaltoside 1000 (Monofer®) | |
---|---|---|---|---|---|---|
Carbohydrate molecule | Dextran (branched polysaccharides) | Gluconate (monosaccharides) | Sucrose (disaccharides) | Carboxymaltose (branched polysaccharides) | Carboxymethyl dextran (branched polysaccharides) | Isomaltoside 1000 (unbranched linear oligosaccharides) |
Complex stability | High | Low | Moderate | High | High | High |
Maximum single dose | 20 mg/kg | 125 mg | 200 mg | 20 mg/kg | 510 mg | 20 mg/kg |
Single dose; limit 200 mg | Single dose; limit: 1000 mg | |||||
Infusion within 1 h | No | NA | NA | Yes | Yes | Yes |
Test dose required | Yes | No | Yes/no | No | No | No |
Iron concentration (mg/mL) | 50 | 12.5 | 20 | 50 | 30 | 100 |
Vial volume (mL) | 2 | 5 | 5 | 2 and 10 | 17 | |
Pediatric use/data available | No | Yes (in chronic renal disease) | Yes (maximum dose per administration 5–7 mg/kg) | Yes (approved > 14 years old) | No | No |
Dosage in 0.12 mL/kg. (maximum dosages 125 mg per dose) | ||||||
Ferric hydroxide‐polymaltose, iron sulfate (oral solutions 100 mg/5 ml and tablets 50 mg; 100 mg; 200 mg) approved in pediatric patients (3–5 mg/kg/day up to 100 mg/day) | ||||||
Ferric maltol (30 mg hard capsules): dosage 30 mg bid, no data available in pediatric population, 12‐weeks treatment required, it should not be used in patients with IBD flare or in IBD‐patients with Hb <9.5 g/dL [22]. www.ema.europa.eu/docs/en_GB//WC500203503.pdf |
The ECCO guidelines recommend IV iron as first‐line treatment in patients with clinically active IBD, with previous intolerance to oral iron and Hb below 10 g/dL, as well as in patients who need erythropoiesis‐stimulating agents [5]. These guidelines consider that IV iron is a good treatment option in IDA‐IBD patients, as it has demonstrated to be more effective, better tolerated, and to improve quality of life to a greater extent than oral iron supplements. Recently published ECCO guidelines, however, do not take into consideration the pediatric age group and no specific considerations are made considering this age group [5].
Oral iron is available as inorganic ferrous salts, the daily dose ranging between 50 and 200 mg, in adults and 3–5 mg/kg/day up to 100 mg/day in pediatric patients (Table 4). Although oral iron supplementation has been traditionally used in IBD patients (adult and pediatrics) in the presence of IDA, IV iron, however, is rapidly becoming the first line of treatment in this setting, mainly based on efficacy data, convenience of administration (especially with the most recent formulations—Table 4), and good safety profile [23–28]. At present time, there are several available formulations for this purpose, as previously mentioned [5, 19–22]. At pediatric age, IV formulas currently approved by Food and Drug Administration (FDA) and by European Medicines Agency (EMA) are expressed in Table 4.
Regarding dosage of IV iron, Ganzoni’s formula [29] [(body weight in kg × [target Hb‐actual Hb in g/dL] × 0.24 + 500)], has been used to calculate iron dosage, both in adult and in pediatric patients. However, the formula is complex, difficult to use in clinical practice, and appears to underestimate iron requirements. Alternatively, a simple scheme (Table 5) has been proposed in the FERGIcor study (
The efficacy and safety of IV iron for the treatment of IDA in IBD adult patients is well established and demonstrated by several studies [23–28]. However, evidence regarding the superiority of IV iron versus oral formulas is yet to be proven [30–33]. In fact, there are several studies and systematic reviews comparing oral and different IV formulas, with variable results considering efficacy in improving Hb levels, tolerance, and safety (related to common severe adverse effects) [4, 6]. Particularly in adult IBD patients, data from large published trials are available, concerning iron sucrose (IO), ferric carboxymaltose (FCM), and iron isomaltoside (IS) [6, 23, 24, 26–28].
The first IV formulas (high‐molecular‐weight iron dextran (HMW ID) were associated with more frequent and severe side effects (anaphylactic reactions), as a consequence of IV iron. It has been initially used in specific settings, such as chronic kidney disease, neoplastic, and gynecologic diseases. In gastroenterological disease, IV iron was traditionally reserved for patients with intolerance or inadequate response to oral iron and/or in whom a rapid increase in iron stores was desired. As new IV iron formulas developed, composed by strongly bound iron carbohydrate complex (an iron core is wrapped in a carbohydrate shell), in order to minimize the potential risk of free iron reactions and the high immunogenicity leading to severe adverse reactions of the oldest IV iron formulas, IV iron is becoming a more frequent treatment option in IBD setting. These new formulas largely replaced the use of iron dextrans, as they have better safety profiles (allowing the administration without the need of a test dose), and also allowing a more time‐efficient fashion in a single high‐dose infusion. Nevertheless, iron reactions may occur with all IV iron preparations, but they are generally not thought to be immune mediated [30–33].
Each IV formula has a different profile of side effects, being the most common hypotension, tachycardia, stridor, nausea, dyspepsia, diarrhea, and skin flushing. Other described side effects include itching, dyspnea, wheezing, and myalgias (especially in the infusion of large‐molecule iron complexes); however, it should be referred that an acute myalgia at the first administration of IV (without any other symptoms) that alleviates spontaneously within minutes (i.e., the so‐called
The new IV iron compounds FCM and IS are currently approved for use in IBD setting in Europe and ferumoxytol in the United States. All three compounds have showed high stability, favorable safety profile, and complete replacement of total doses of iron in 15 min [24–27]. FCM was the first of the new agents to be approved for more rapid administration of large doses. FCM can be administered as an infusion of 500–1500 mg in 15 min; however, it allows only doses up to 1000 mg per single dose. This IV iron formula is approved in both adult and pediatric patients (age >14 years old). IS is a particularly promising IV iron formulation, as it can be administered in high doses with a maximum single dosage of 20 mg/kg body weight, allowing single administration of iron doses exceeding 1000 mg. However, it is only approved in adult patients. In younger pediatric patients (<14 years old), IS is the only approved formula.
In 2013, Gasche et al. [7] recommended that oral iron should be considered a possible treatment options in patients with mild to moderate anemia (Hb ≥10 g/dL, ferritin <30 μg/L), as oral iron formulations have low cost and are administered at home. Current published ECCO guidelines reinforce this recommendation, as they suggest that oral iron is effective in patients with IBD and may be used in patients with mild anemia, whose disease is clinically inactive and who have not been previously intolerant to oral iron.
Nevertheless, though several studies (including adult and pediatric patients) have demonstrated the effectiveness of oral iron formulas in reestablishing normal hemoglobin levels, these compounds have a slow response in Hb levels (as it may take until at least 2 months to achieve the desirable Hb level, and up to 6 months to reestablish adequate iron stores), poor gastrointestinal tolerance (especially if high doses are required), poor absorption (in active disease and in the presence of inflammation iron absorption is further limited due to inflammation‐driven blockade as referred before), and low compliance (compromising the treatment goal). Intolerance to oral iron therapy leading to discontinuation has been reported to be as high as 20% [7, 23, 24].
Additionally, there is some evidence in animal model [34] that oral iron might contribute to deterioration of mucosal injury. Furthermore, as absorption of iron from the gastrointestinal tract is limited, the unabsorbed iron is exposed to the ulcerated intestinal surface. One animal model study [35] compared the effect of oral versus IV formulas on inflammatory and oxidative stress markers in colitis induced in rats. The animals were divided in four groups (one healthy control, one colitis‐induced control), two of the three colitis rats received 5 mg iron/kg of body weight a day (as oral or IV iron) for 7 days. Histologic and laboratory inflammatory markers were assessed. The authors found that the oral iron‐treated group had a significant worsening of histologic and inflammatory markers, as compared with the IV iron treatment group and the two control groups. They proposed that IV iron should be considered in IBD patients, as it has shown negligible effects on systemic oxidative stress and local or systemic inflammation.
Other feature that has negatively influenced the option of treatment with oral iron is the putative reported increased prevalence of intestinal adenomas associated to prolonged oral iron treatment, in murine colitis model [30, 32, 33]. However, the true impact of oral iron on mucosal injury in IBD patients is not well established and the potential risk of colorectal carcinoma in humans remains controversial [36]. So far, these potential adverse effects of oral iron could not be confirmed in several published trials [30, 32, 33]. Only one human study specifically assessed this question [37]. In a small study including 10 CD patients with active disease and 10 healthy controls treated with ferrous fumarate for 7 days, the Crohn’s Disease Activity Index (CDAI), gastrointestinal complaints and blood samples for antioxidant status, anemia, inflammation, and iron absorption were evaluated (on days 1 and 8). The authors found an increase in CDAI, and patients reported an increase in diarrhea, abdominal pain, and nausea at day 8; moreover, a deteriorated plasma antioxidant status in CD patients as compared with controls was observed, thus suggesting that oral iron treatment deteriorated plasma antioxidant status and increased specific clinical symptoms in patients with active Crohn disease. However, these data should be interpreted with caution, as it was a small sample, referring to a group of patients in which oral iron was not recommended, according to past and current guidelines.
Another potential negative effect of oral iron is the modification of the gut microbiome. In one recent open‐labeled clinical trial, the effects of oral (iron sulfate) versus IV iron (Iron sucrose) over a 3‐month period, in adult patients with IBD (CD: 31; UC: 22) versus control subjects with IDA without inflammation and its impact in clinical parameters, gut microbioma, and metabolome [38] were compared. The authors concluded that both oral and IV iron were effective in the correction of Hb levels, and moreover they found that oral iron distinctively affected bacterial phylotypes and fecal metabolites, as compared to IV iron. Although these data should take into consideration that IBD patients have already a disturbed gut microbioma, they highlight the potential additional gut damage of oral iron.
A recently published prospective controlled open‐label 6‐week non‐inferiority trial, including 45 adolescents (aged 13–18 years) and 43 adults (>18 years) with IBD, aimed to assess the effects of oral iron (ferrous sulfate) on Hb level, disease activity (clinical scores and inflammatory parameters—fecal calprotectin and CRP) and also the relationship between baseline serum hepcidin and Hb response [39]. Quality of life was also evaluated. Rampton et al. [39] found that the effectiveness (improvement in Hb level) and tolerance of oral iron were similar in both age groups, and an inverse relationship between Hb response and baseline Hb, CRP, and hepcidin was observed. Also, the disease activity was not affected by oral iron and patients reported an improved quality of life—short IBD questionnaire (IBDQ) and perceived stress questionnaire scores in adults. The authors concluded that oral iron was effective in IDA treatment and that CRP and that hepcidin levels at baseline could be used as additional markers to better decide whether iron should be given orally or IV.
Ferric maltol is a novel oral ferric iron compound, associated with a lower rate of gastrointestinal effects, with potential use to treat iron deficiency anemia in mild‐to‐moderate IBD, even in those who are intolerant to oral ferrous products [40]. This clinical benefit has the potential to change treatment pathways and increase treatment options. Currently, this compound is only approved in adult patients.
In the last decade, numerous studies aimed to compare oral and IV iron treatment options, regarding safety, tolerance and efficacy, as well as impact in the quality of life [23–28, 41]. There are several published systematic reviews in this subject, as well as single and multicenter studies. All the main IV iron formulations have been compared with oral compounds. However, studies comparing different new IV iron formulas among each other and comparing traditional oral iron with the new formulations are lacking. Also, most data refer to adult IBD population; pediatric evidence, although scare, is emerging.
Considering the studies comparing oral iron sulfate to most used IV formulas (IS, FCM, and II) in IBD adult patients, the published data highlight that all IV formulas are safe, well tolerated, and effective in achieving desirable Hb levels. The superiority of IV versus oral iron in treating IDA‐IBD remains unclear, as different results have been published. Studies have found, however, that treatment discontinuation due to adverse events was lower in patients treated with IV iron, as compared to patients treated with oral iron. These data are reflected in the current ECCO recommendations (mentioned previously), as oral iron is still a treatment option.
In the IS versus oral iron trial [23], a randomized 20‐week, controlled, evaluator‐blind, multicenter study with 91 adult patients with IBD and anemia (Hb <115 g/L), the authors reported that IV iron was more effective in correcting hemoglobin and iron stores, when compared to oral iron. In the oral iron group, only 48% tolerated the prescribed dose (which might had influence in the final result in terms of achieving normal Hb levels).
The FCM versus oral iron multicenter study trial [24] (including 200 adult IBD; follow‐up of 12 weeks) attested the safety and effectiveness of FCM IDA‐IBD. Although in this study, FCM allowed fast Hb increase and adequate iron stores, it could only demonstrate the non‐inferiority of this IV iron formulation in terms of Hb change over the study time. Also, the rate of adverse effects was similar in both iron formulas.
Finally, the IV versus oral iron study, published by Reinisch et al. [28], was a randomized, open‐label trial with a total of 338 adult IBD patients in clinical remission or with mild disease and an Hb of <12 g/dL. They aimed to prove the non‐inferiority of IV iron when compared to oral iron regarding the correction of IDA, as well as to document the number of patients who discontinued the study because of lack of response or intolerance of investigational drugs, change in total quality of life, and safety. This study could not demonstrate the non‐inferiority in changing Hb at week 8 post treatment. Indeed, there was a trend for oral iron sulfate being more effective in increasing Hb than IV. The authors suggested that the results might have been influenced by the underestimation of true iron needs by the Ganzoni formula.
Two systematic reviews and meta‐analysis of iron replacement therapy in IBD patients with IDA recently published compared the efficacy of oral versus iron therapy in the treatment of IDA in adult IBD patients [21, 30]. One review identified 757 articles. The total sample size included 333 patients, with 203 patients receiving IV iron treatment. The primary outcome was the mean change in the hemoglobin and secondary outcomes included the mean change in ferritin, clinical disease activity index, quality of life score, and the adverse reaction rate. The authors concluded that IV iron is better tolerated and more effective than oral iron treatment in improving ferritin levels. Another systematic review published in 2013 [30], including again only adult IBD patients, also highlighted that IV iron was the best option to the treatment for IDA‐IBD, due to improved Hb response, no added toxicity, and no negative effect on disease activity, when compared with oral iron replacement.
The most recently published systematic review, including only evidence from randomized controlled trials [33] (five studies including 694 adults with IBD), and comparing IV versus oral iron, also concluded that IV iron appears to be more effective and better tolerated than oral iron for the treatment of IBD‐associated anemia, as IV iron presented higher efficacy in achieving a hemoglobin rise of ≥2.0 g/dL, lower treatment discontinuation rates due to intolerance or adverse effects (including lower gastrointestinal adverse events).
In pediatric patients with IBD‐associated IDA, the evidence concerning the different treatment strategies, namely the use of IV iron formulas, is still scare. Also, as previously mentioned, only IS and FCM IV iron formulations are currently approved, wherein FCM is only recommended in pediatric patients of >14 years old (Table 4). In the pediatric IDA‐IBD setting, so far three published studies support the efficacy of available IV iron formulas [11, 41, 42]. In these studies, both IS and FCM were used and showed to be equally effective in the treatment of IBD‐IDA, achieving both the desirable Hb level and adequate iron stores in most patients.
In a small single‐center prospective study, including 19 pediatric CD patients (median age: 15.5 years) with remissive/mild disease, with a follow‐up of 40 months, Azevedo et al. [41] evaluated the safety and efficacy (short and long term) of IV iron, as well as the need of re‐treatment. The median Hb before and after IV iron was 10.5 and 12.7 g/dL, respectively. No major adverse reactions were documented. This prospective study thus emphasized the efficacy and safety of IV iron in pediatric IBD patients. In a retrospective study, Laass et al. [42] reported the treatment of pediatric patients with IDA associated to several gastrointestinal disorders, including a subset of 52 IBD patients (29 CD patients) with a mean age of 11.8 years. In this pediatric study, all patients were treated with FCM, and the mean Hb level after treatment of 11.9 g/dL was achieved, with good tolerance and minor side effects. In this study, FCM showed efficacy and a good safety profile, although data concerning the disease activity and long‐term follow‐up of the patients were not reported.
The safety and effectiveness of IV iron (IS) in the pediatric setting were also recently reported in another prospective single‐center study (conducted in 24 children with IBD treated with infliximab) [43]. In this study, IS was administered after infliximab and no adverse reactions were documented.
The recurrence of IDA in IBD is well recognized, occurring in about 50% of the adult patients within 10 months after IV iron treatment [5, 7, 44, 45].
Recurrence of IDA is directly related with iron replenishment at the end of IV iron treatment [5, 44–46]. It is admitted that ferritin levels over 400 µg/L might prevent recurrence of IDA in the subsequent 1–5 years.
ECCO guidelines state that IBD patients should be monitored for recurrent iron deficiency every 3 months for at least 1 year after correction, and between 6 and 12 months thereafter [5]. Furthermore, they highlight that recurrence might be associated to persistent intestinal disease activity even if there is clinical remission and remission in inflammatory parameters. An important message is that recurrence of anemia, especially in the setting of ACD, should lead to the evaluation of disease activity and an optimized treatment strategy would be required, as disease control is usually sufficient to correct anemia.
Data concerning recurrence of IDA in pediatric patients are scarce; however, considering the high prevalence of pediatric IBD‐IDA anemia, a recurrence rate similar to that reported in adult patients should be expected. So far, these data were only described in one study [41], in which six of 19 (30%) patients needed re‐treatment within the 40 months of follow‐up (median period of 15.5 months). Re‐treatment was proposed when Hb levels fell under the baseline level according to WHO criteria and after excluding other factors than IDA contributing to anemia. This study reinforces the importance of long‐term follow‐up of the iron status, also in pediatric CD patients.
The most recent ECCO guidelines suggest that after IV iron treatment, re‐treatment should be initiated as soon as serum ferritin drops below 100 μg/L or Hb drops below cutoff level according to WHO criteria [5]. However, the benefit evidence of treating iron deficiency in the absence of anemia in IBD patients and particularly in pediatric IBD patients is yet unavailable. Currently, there are no guidelines concerning the management of ID without anemia in both adult and pediatric IBD patients. However, ID without anemia and IDA should be closely monitored.
The rational of preventing IDA by treating ID relies on the fact that iron is important to cell function and that ID can cause symptoms with a negative impact on the quality of life [5, 18]. Several symptoms have been associated to ID, such as reduced physical performance and cognitive function, fatigue, headache, sleeping disorders, loss of libido, or restless‐legs syndrome among others [47].
The evidence concerning the treatment of ID without anemia in the IBD setting, however, is not yet available. ECCO guidelines recommend that the choice of treating ID without anemia should be considered on an individual basis (according to patients’ past medical history and comorbidities, age group, symptoms, and individual/parental preferences) [5]. Data on the effectiveness of periodic IV iron administration as a prevention of IDA in IBD patients are available for FCM and II (in adult patients) [44–46]. In the adult studies, after IDA treatment with IV iron, patients received regular doses of IV iron (300–500 mg of FCM or II) during a 12‐month period allowing to maintain stable Hb levels without IDA recurrence and with good tolerance regarding side effects.
In refractory cases of ACD with an insufficient response to intravenous iron and despite optimized IBD, therapy ECCO guidelines propose that these patients may be considered for erythropoiesis‐stimulating agent treatment. The recommendation is supported by studies demonstrating the improvement of Hb levels; follow‐up data, however, are lacking and these agents should be used with caution [5]. There are no pediatric data on the use of erythropoiesis‐stimulating agents in IBD patients.
Red blood cell transfusion may be considered when Hb concentration is below 7 g/dL, or above if symptoms or particular risk factors are present. ECCO guidelines also recommend that blood transfusions should be followed by subsequent intravenous iron supplementation [5].
In conclusion, the current management of IBD‐A represents a paradigm shift in clinical practice, involving several specific challenges. A pro‐active approach is recommended, and both adult and pediatric IBD patients should be regularly assessed for the presence of anemia, because of its high prevalence, impact on quality of life, and comorbidity.
Although both oral and IV formulations have demonstrated efficacy in IBD‐A, oral iron might not be an ideal treatment for active IBD‐A, with gastrointestinal intolerance occurring in many patients and a long course needed to resolve anemia and replenish stores. Nonadherence to a prescribed course of oral iron is common, and even in adherent patients, poor intestinal absorption fails to compensate for iron need in the presence of ongoing blood losses. In addition, studies in animal models do not exclude the possibility that oral iron formulations might increase disease activity in IBD and even the risk of development of colorectal cancer.
IV iron treatment has shown to be safe and well tolerated in IBD patients with good clinical response in different formulations (prolonged response). However, although the safety of IV iron has been demonstrated in studies comprising thousands of patients with numerous clinical entities associated with ID, safety concerns still exist. All iron products can cause hypersensitivity or other reactions and the comparative frequencies of reactions remain unknown. All involved clinicians should acquaint with the incidence, clinical nature, and significance of reactions to the existing preparations, systematically reporting to a central agency.
Although any IV iron can cause acute severe reactions, the incidence and severity of reactions seem quite low, with the doses commonly administered in clinical practice and currently available dextran‐free formulations of intravenous iron (as iron gluconate, IO, and FCM). Similarly, concerns about IV iron therapy potentially increasing the risks for infections and cardiovascular disease have not been confirmed in prospective studies or clinical trials and remain largely unproven hypothesis. There remain, however, some concerns about the potential for long‐term harm from repeated iron administration.
Sound data are still lacking, on when to stop iron supplementation therapy in order to avoid iron overloading, which may cause side effects, because of the potential of the metal to catalyze the formation of toxic radicals. Recent guidelines on the management of anemia in dialysis patients suggest that ferritin levels of up to 500 ng/mL appear to be safe and this limit might be a useful upper threshold in the management of patients with IBD‐A. Interestingly, in a recently published prospective single‐center study, iron supplementation in chronic kidney disease patients was associated with a significant reduction in overall mortality.
Certainly, the control of inflammation is a key objective in the treatment of IBD. Because IDA has a considerable impact on patient quality of life, a thorough and complete diagnostic and therapeutic strategy should be followed to help patients attain as normal a life as possible. Given the novel intravenous iron‐replacement regimens introduced within the last 10 years, physicians may have some doubts concerning the optimal iron‐replacement regimen to be prescribed. Based on the current evidence and guidelines, oral iron therapy should be preferred for patients with mild IDA in quiescent disease stages unless they are intolerant or have an inadequate response, whereas IV iron supplementation may be advantageous in patients with more severe IDA or flaring IBD, because inflammation compromises intestinal iron absorption.
Further well‐designed clinical trials, including well‐selected patients and clearly detailing primary and secondary outcomes, are warranted, to optimize the treatment schedule in these patients. In particular, considering the small number of published randomized controlled studies in this important area, prospective studies will be necessary to establish the optimal dose for correction and maintenance of target Hb levels and iron stores (definition of clinical end point) and to clarify the impact of anemia correction and iron supplementation on the course of IBD‐A and patient outcomes. Ideally, these clinical trials should integrate new surrogate biomarkers, reflecting more precisely the true systemic iron pathways.
Also, prospective clinical trials are needed to better define the clinical and hematological long‐term outcomes in patients with IBD‐A. In fact, good‐quality data are required both in adults and in children, demonstrating the efficacy, safety, and tolerance profile of different available iron formulas (oral and IV) in IBD‐IDA, as well as to determine their cost‐efficacy ratio.
The importance of long‐term follow‐up of the iron status in IBD patients, including in those in remission and/or with mild disease, should also be emphasized, as well as the inclusion of quality of life impact as a relevant specific intervention outcome. Finally, the future acquisition of larger pediatric experience in the field will drive the emergence of evidence‐based‐specific pediatric guidelines.
In summary, all clinicians (particularly gastroenterologists) treating patients with IBD will need to be increasingly aware of the importance of the screening, diagnosis, and management specificities of anemia and IBD, for improvement in their general well‐being, a matter which frequently does not yet gain the required attention. With the new generation of available iron compounds and existent guidelines, the ultimate goal will be the improvement of the patients’ quality of life.
Alzheimer’s disease (AD) is a chronic and progressive neurodegenerative disorder, with multiple pathophysiological mechanisms. It currently affects more than 5 million individuals in the United States, and this number is growing daily. It is a whole-body disease, manifested by brain and body function changes during its progression. Clinically, people progressing through dementia demonstrate different manifestations of brain and body functions, including psychiatric manifestations, sensory-motor system disabilities, digestion insufficiency, and multiple bodily system involvement. A diverse combination of symptoms reflects the complexity of vascular, biochemical, physiological, and morphological changes in the brain and body during the development and progression of dementia. The amyloid cascade hypothesis has dominated the field of AD for many years. The intensive research concerning amelioration of the protein abnormalities in AD, based on the amyloid hypothesis, does not have practical value yet despite a very controversial, accelerated FDA approval of Aducanumab, an amyloid monoclonal antibody [1]. Conventional therapies—monotherapy or combinations of multiple medications—are not able to stop the progression of the disease and have very limited modifying effects. Our present understanding of the pathogenesis of AD goes far beyond brain dysfunction and pathology. Clinical and epidemiological studies have helped to identify modifiable factors in the onset and treatment of AD. Among these, hemodynamics, muscle health, and nutritional factors have been researched in animal and clinical studies for many years. The hemodynamic factor is related to vasculature, cerebral blood flow (CBF), and structural changes in the brain. A decrease in CBF is well documented during the progression of dementia. Sensory muscle status, changes in gait, balance, and fine dexterous motor skills are all strongly connected to the initiation and progression of dementia [2].
Nutritional deficiencies begin in the early stages of AD with a loss of taste and smell, which interferes with normal digestive processes. This disruption progresses to digestive disorders, malnutrition, and weight loss in advanced stages of dementia [3].
Rehabilitation is an important part of any treatment and has gained attention from the World Health Organization (WHO). In February 2017, there was a meeting hosted by the WHO, “Rehabilitation 2030: A Call for Action.” At the event, WHO issued a call for action towards “concerted and coordinated global action to scale up rehabilitation.” Rehabilitation is very important for people living on the wide spectrum of our world’s economies and should thus be available for all medical conditions that require it, including dementia [4].
The rehabilitation of patients with dementia is an emerging concept aimed at achieving the optimum level of physical and psychological functioning in the progression of aging, neurodegenerative processes, and chronic medical illnesses. The general hypothesis for this combined therapy is based on the suggestion that every modality has a unique influence on brain functions in AD, and a combination of these modalities could have a synergistic effect, significantly slowing the rate of cognitive decline, improving quality of life, and delaying institutionalization. Nutrition and other non-pharmacological interventions, especially physical and cognitive activities, have shown promising results in delaying the onset of dementia and could potentially improve the outcome of dementia treatment. Research related to simultaneous implementation of medication and multiple non-pharmacological interventions is very limited [5, 6].
Studies relating to cognitive rehabilitation, physical exercises, and nutrition alone have shown a positive effect on cognition in animals and humans in time frames ranging from several months to several years [7, 8, 9, 10].
Since 2000, we have developed a working rehabilitation model, utilizing all available resources, most of which are accessible to the average individual in the hopes of delaying the progression of dementia and possibly improving function in certain cognitive and physical domains. The objectives of this rehabilitation model are the activation of brain functions through the alteration of neurotransmitter activities and the increase of muscle activity, sensory input to the brain, CBF, and nutrients and oxygen supply.
To the best of our knowledge, there is no rehabilitation model related to the simultaneous implementation of multiple available modalities (medications, physical and cognitive exercises, nutrition, and sensory stimulations) for AD patients living at home. We hypothesize that the simultaneous implementation of all possible rehabilitation modalities could delay the progression of dementia significantly, when compared to the utilization of a single modality. Here, we present the key elements of this working rehabilitation model for patients living at home.
Our understanding of pathophysiology in dementia has shifted in focus from amyloid accumulation to hemodynamic and energetic metabolism changes in the brain. It is a chronic, progressive disorder that affects the entire body [11]. Amyloid accumulation in the brain is a dynamic process in response to different etiological factors: stress, hypoxia, loss of subcortical nuclei (the nucleus basalis of Meynert, the locus coeruleus, and the raphe nucleous) [12, 13, 14].
The hemodynamic factor is related to the development of hypoxia- and hypoxia-related metabolic and structural changes in the brain. Hypoperfusion affects white matter, subcortical nuclei, and the cortex of the brain in people with dementia. Chronic hypoxia decreases energy production in the brain, affecting protein synthesis pathways, which cause the development of reversible and irreversible morphological changes in the brain structure. During dementia progression, there are cerebral cortex and cortical corpus callosum atrophy, white matter damage, and dysfunction of subcortical nuclei. Alzheimer’s dementia often begins as a disease of small blood vessels that are damaged by oxidation-induced inflammation and dysregulated amyloid metabolism, which may be seen as implications for early detection and therapy [15]. Today, there is an overlap between Alzheimer’s disease and cerebral vascular dementia. Vast evidence from epidemiological, neural, physiological, clinical, and pharmacological studies suggests common pathogenic pathways between these two types of dementia and highlights the vital roles of vascular pathways in dementia development and pathology. The deficiency of cerebral blood flow could be a reason for neuronal dysfunction, white matter damage, and death of brain cells in both types of dementia.
The course of dementia is associated with progressive changes in cardiovascular pathology in the brain, increased numbers of micro and lacunar infarcts, cerebral atrophy, white matter changes, and signs of demyelination [16, 17]. CBF changes have been well documented in normal aging, MCI, and dementia by using different imaging techniques, such as single-photon emission computed tomography (SPECT), functional magnetic resonance imaging (fMRI), positron emission tomography (PET), among others. On an rCBF—SPECT test, people with mild AD showed a significant reduction in rCBF in the left parietal cortex during an episodic memory task [18]. The conversion from MCI to AD, as well as the progression of AD, is associated with CBF changes. The lower the patient’s CBF, the faster and more drastic is their decline of Mini-Mental Status Exam (MMSE) scores [19].
The first notable changes in CBF start in the entorhinal and hippocampal areas of the brain, eventually expanding into the temporal and parietal lobes until finally reaching the frontal lobes [20]. In some places of the brain such as the sensory-motor strip areas and the cerebellum, CBF is relatively well-preserved in dementia [21]. This fact helps our understanding and explanation of the preservation of procedural memory in dementia, which is initiated in sensory-motor areas of the brain [22].
Moreover, judging from the same studies, it is quite possible to suggest that regulation of CBF is preserved as well, at least in the sensory-motor strip and cerebellum in moderate stages of the disease. Another example of preserved CBF in dementia is the report concerning increased CBF in frontal-occipital cortex in mild–moderate AD patients (7 affected people), compared to the control group (8 healthy individuals) during a visual face-matching task [23].
Energetic crises include mitochondrial failure and a decrease in the flow of substrate in brain neurons. A decrease in energy production in the central nervous system is one of the key factors in pathogenesis of dementia, which profoundly changes neuron function.
On the peripheral level, there are well-documented changes in sensory-motor system; decrease in feelings of taste, smell, and number of proprioceptive receptors; changes in mobility of joints and spine; increase in muscle spasticity; and decrease in muscles blood flow. Chronic muscles hypoxia is associated with muscle atrophy and sarcopenia. The decreased number of receptors and their functions result in diminished sensory input to the brain, and compromised CBF and neurotransmitters activities.
Dementia has a progressive course of cognitive decline and physical disability, negatively affecting the quality of life, the capacity to socialize, and the ability to perform everyday activities. From a practical point of view, we developed the 3M’s dementia assessment model™ for dementia evaluation, which includes assessing memory, mood, and movements. It is displayed in Figure 1.
3M’s dementia assessment model™ for dementia.
Dementia can start from any of them, alone or in combination with each other. All factors could be affected at different speeds, and all of them have to be taken into consideration during dementia evaluation [24, 25]. Movements, general slowness, and fine motor skills could start before the development of the cognitive problems in dementia [26].
Each of these modifiable factors could affect disease progression and treatment.
Acute and chronic stresses can affect brain and bodily functions by mobilization of sympathetic nervous system and activation of hypothalamic–pituitary–adrenal (HPA) axis on different stages of stress. Since Hans Selye’s discovery of the general adaptation syndrome, countless publications demonstrate relationships between stressors, stress response, and diseases in animal and clinical studies [27]. Stress affects physiological and biochemical processes in every organ in the body during dementia initiation and progression [28]. Sensitivity to stress events increases with aging and may accelerate cognitive and physical decline in dementia [29]. Acute stress affects attention and memory [30]. Chronic stress could play a role in development and progression of dementia by persistent activation of fundamental surviving pathophysiological, mechanisms [31, 32]. There are links between chronic stress and level of memory loss in MCI and dementia [33]. Stress-related hormones mobilization is manifested in failures of homeostasis, thus leading to various diseases, including dementia [34]. Stress affects physiological and biochemical processes in every organ and system in the body during dementia initiation and progression [28].
They may be bidirectional relationships between stress and dementia. Stress is associated with CBF redistribution, mitochondrial and multiple neural pathways changes, and decreased attention and memory [35]. However, during dementia progression, loss of memory, behavior, and social communications could be stressors and evoke stress response by themselves.
There is related data utilization of different interventions aimed at modulation of stress response; the practical recommendations are in the early stages of research [36]. Effective stress management activities could be helpful for patients with dementia and their caregivers and need to be included in dementia treatment strategy [36, 37].
Depression like dementia is a whole-body disease, affecting brain metabolism, sensory systems, muscle health, and nutrition. Depression could share common pathophysiological mechanisms with dementia, such as hypoperfusion, hypoxia, oxidative stress, and energetic and neurotransmitters failure and stress. Depression is one of the risk factors for developing dementia [24].
Depression could precede dementia and accompany dementia progression. The “vascular depression” hypothesis has been proposed, based on clinical, physiological, and morphological changes in seniors, suffering from persistent depression [38]. Clinical and radiology data and epidemiological studies demonstrate the changes in brain structure in dementia in old-old patients [39]. Treatment of late-life depression with vascular pathology is a challenging task for clinicians.
Apathy and anxiety may be seen in depression and dementia affecting the course of these diseases and associated with detrimental effects on activities of daily living [40, 41, 42, 43].
The fact that cardiovascular pathology occurs in multiple neurodegenerative processes in dementia is well documented. However, it remains necessary to investigate the interconnections and order of occurrence of these two factors [44, 45]. The course of dementia is associated with progressive changes in cardiovascular pathology, increased numbers of microbleeds and lacunar infarcts, cerebral atrophy, white matter changes, and signs of demyelination [17].
Vascular pathology and decrease of CBF contribute to progression of clinical manifestations, improving cognitive and physical functions, and developing morphological changes in dementia. Changes in CBF, cerebral ischemia, and hypoxia negatively affect substrate delivery, necessary for energy production and protein synthesis and essential neuronal activities [46].
In epidemiological studies, nutrition has been under investigation for many years as an important factor contributing to healthy aging and prevention of dementia and multiple chronic diseases.
For the purposes of this discussion, the nutritional aspect in the treatment of dementia can be separated into four components.
The first component is related to the diet. There is currently no consensus regarding a diet geared towards at least partially normalizing brain metabolism in dementia. Along with the well-known Mediterranean diet, calorie-restrictive diets, as well as ketogenic diets, may have a beneficial neuroprotective effect in aging and multiple neurodegenerative diseases [47]. The diet close to that used for cardiovascular pathology and diabetes with some modification geared towards very low carbohydrate products is probably the most suitable diet to be offered for dementia patients.
The second component is a number of vitamins and nutriceuticals, which have been known to affect critical biochemical pathways involved in the pathophysiology of dementia. Among them are vitamins and nutrients that are a part of the normal metabolic processes and become deficient during stress, lack of exercises, hypoxia, and many other clinical conditions. In a controlled study on institutionalized, moderate-to-severe dementia patients taking a vitamin/nutriceutical combination for 9 months demonstrated a significant delay in decline on the Dementia Rating Scale and clock-drawing test, compared to those receiving placebo. The vitamin-nutriceutical combination in this study was designed to support antioxidant activities, energy production, and protein synthesis. This small study supports the notion that even in severe dementia, there is still room for stabilization of disease progression [48]. The specific research data related to different nutritional substances and vitamins is out of scope of this chapter.
General recommendations include products that are rich in antioxidants and include dietary precursors for mitochondria function, protein metabolism, and membrane phosphatide synthesis [6, 49].
The third component is associated with changes in gastrointestinal functions in every part of the GI system. These begin in the early stages of dementia and worsen with disease progression, frequently manifested as nutritional disorders such as anorexia, poor digestion, malnutrition, and weight loss. The loss of taste and smell develops in the early stages of dementia, results in the loss of appetite, and negatively impacts all stages of digestion. Even in the early stages of AD, community-dwelling patients display poor nutritional consumption [50]. Patients with dementia often forget to eat or drink on time. In the advanced stages of dementia, progressive GI malfunctions occur simultaneously with chewing and swallowing problems, dysphagia, and a decreased feeling of thirst, all of which are connected to poor food digestion and absorption, vitamin deficiencies, decreased immunity, loss of muscle mass, increased frequency of infection, poor balance, and falls [3]. Weight loss is associated with severity and mortality in AD and is an indicator of protein, energy, vitamin, and nutrient deficiency [51]. According to these authors, in the middle stage of AD (MMSE—16.6 ± 4.9), significant weight loss is observed in more than 40% of patients living at home.
The presence of malnutrition in dementia could be a result of GI system dysregulation: changes in appetite, weight, and GI motility, and the probable development of exocrine pancreatic insufficiency.
An indicator of pancreatic exocrine insufficiency is the level of fecal elastase-1 in stool, the concentration of which decreases progressively with age. Pancreatic exocrine insufficiency was seen in 21.7% of people over 65 years without gastrointestinal disorders, surgery, or diabetes [52]. Pancreatic exocrine insufficiency is more prominent in patients with insulin-dependent diabetes [53].
The existence of pancreatic insufficiency during the aging process and in diabetes, as well as changes in glucose metabolism in dementia, makes it quite possible that exocrine pancreatic insufficiency plays an important role in the digestive malfunctions in dementia.
The fourth component is the microbiome. Imbalance in gut flora can negatively affect general health. The first connection between intestinal microbiome and longevity was described over a century ago by Elie Metchnikoff [54]. Research about the gut-brain axis demonstrates the strong bidirectional connections between gut–body health. Gut flora participates in production of serotonin, dopamine, and GABA—neurotransmitters, actively affected in many neurodegenerative illnesses and medical diseases as well. Stress, depression, and dementia negatively influence the health of the gut. A practical recommendation about using probiotics, prebiotics, and postbiotics for depression and dementia is on the horizon [55, 56, 57].
Medical illnesses (cardiac problems, diabetes, etc.) are risk factors for dementia development and progression. In recent years, accumulating evidence of research has suggested that cardiovascular pathology, especially irregular pulse, could be associated with dementia progression. In diabetes mellitus (type 2), there are metabolic changes, which affect vasculature and cell functions in every organ in the body. The cognitive and physical decline in dementia became worse with progression of diabetes.
The treatment and stabilization of these medical illnesses and disorders have a positive effect on people with dementia. The same approach could be applied to diseases related to the transport of oxygen to the organs (anemia, pulmonary pathology, and renal problems).
Mental activities have a positive effect on CBF in healthy individuals and have been shown to delay the onset of dementia [58]. Research related to improving CBF in AD patients through the use of cognitive activities is slowly growing. Recently a program of mental exercises for nursing home residents with mild AD showed an improvement in cognitive function after being implemented for 6 months. This program was based on extensive previous research done by the same research team relating to increased CBF during various mental tasks [59].
The connections between physical activities and rCBF are well established and done on healthy seniors, patients with MCI, and animal dementia models [60]. Physical exercise is considered a preventative or disease-modifying intervention, as it has shown a neuroprotective effect in brain aging [61]. Physical activities increase level of BDNF, which is responsible for brain health [62].
The effects of resistance training and aerobic exercises are connected to increased activity of the entire cardiovascular system and CBF simultaneously. These physical activities increase level of BDNF, which actively participate in learning, memory, and mood [63].
Hand exercises are more suitable and safer for fragile medically ill patients with all stages of AD because they can be done in a seated or laying position and appear to be a practical model for a home-based exercise regimen [11].
Simple hand movements have been shown to increase CBF in contralateral hemisphere of healthy subjects [64]. An increase in CBF during meditation, with simultaneous chanting and finger movements (dual tasks), has been observed by SPECT in healthy volunteers [65].
Physical activities have positive effect on neuropsychiatric symptoms in dementia [37].
Physical and mental exercises alone, as well as a combination of the both, could modify CBF and improve cerebral metabolism, decrease hypoxia, increase availability of oxygen and nutrients to brain cells and structures, increase brain vitality and prolong an active life for patients with dementia.
Rehabilitation of AD patients is an emerging concept aimed at achieving optimum levels of physical cognitive and psychological functioning in the presence of neurodegenerative processes, aging, and progression of chronic medical illnesses.
Given the complexity regarding the pathogenesis of AD, we hypothesize that the simultaneous implementation of multiple rehabilitation modalities could delay the progression of dementia. To the best of our knowledge, there is no rehabilitation model designed for the treatment at home for many years. This program starts in the doctor’s office and continues in the home indefinitely.
From a practical point of view, we approach dementia rehabilitation with the 4M’s dementia rehabilitation model™, which includes treating memory, mood, movements, and mitochondria to increase the vitality of neurons and their connections by increasing CBF, as shown in Figure 2.
4M’s dementia rehabilitation model™.
The in-office part of the model includes (a) an assessment of cognitive functions and movements, with special attention paid to preserved areas in cognition and motor system; (b) education about AD, modifiable factors, which needs to be used; (c) teaching patients and caregivers stress reduction techniques, as well as appropriate physical and cognitive exercises, based on patient’s level of dementia; (d) physical and cognitive training during office visits; and (e) monitoring of treatment progress during subsequent office visits.
The home part of the model includes (a) physical exercises, cognitive training, and stress management techniques practiced as per the workbook and videos (which are given to each patient); (b) sensory activation (light, sound, relaxation videos with tranquil nature scenery; and (c) nutrition.
The physical and cognitive aspects of the rehabilitation program have been developed based on the physiological, real-life interplay between physical activity, attention, and procedural memory. Physical activities require attention and help with procedural memory. All of them have a direct effect on CBF [64, 65, 66]. During the progression of AD, all three components deteriorate at different rates over time. However, they are relatively preserved, compared to other cognitive functions until the late stages of AD.
Over the years, preservation of cognitive function has been demonstrated up to 72 months of treatment. Remaining at the same level of cognitive function at the initial visit is a significant treatment achievement [67, 68].
Even though the progression of dementia is going along with development of chronic hypoxia, there is still room for developing neuroplastic changes in response to sensory-motor stimulation [69]. In recent review, ischemic damages evoke an initiation of network reorganization in spared areas of the brain [70].
There are different goals for rehabilitation for chronic and acute brain diseases; even all available rehabilitation modalities are implemented simultaneously in both types of rehabilitation. The goal of rehabilitation in dementia is to prevent cognitive and physical decline and to preserve the level of functioning and the quality of life for as long as possible. Rehabilitation activities for people living at home have to continue without time limits, for many years. Home program refers to activities designed for joint patient and caregivers, which increase patient–caregiver connections. The office staff get training, related to interaction with patients and their caregivers. Much attention is placed on education and support of caregivers as well. Elements of physical, occupational, and speech therapy in outpatient clinics could be provided by office staff in the office and by caregivers at home. Cognitive and physical stabilization is expected, as demonstrated in Figure 3.
Rehabilitation in chronic brain disease.
In stroke and head trauma (acute brain catastrophes), the goal of rehabilitation is to return to the premorbid level as close as possible. Rehabilitation in this case is a time-limited process, lasting from several months to several years. Cognitive and physical improvement is expected, as shown in Figure 4.
Rehabilitation in acute brain trauma/stroke.
The six pillars of the program consist of pharmacological interventions, mild physical exercises, multisensory stimulation, cognitive training, nutrition, and emotional support. Each pillar has direct and indirect effects on the elements of the 4M’s Dementia Rehabilitation Model™.
Medications and supplements comprise the first pillar in this model. Cholinesterase inhibitors, NMDA receptor antagonists, antidepressants, neuroleptics, and mood stabilizers, along with medication for sleep and pain, are used when clinically appropriate. Supplements include vitamin D3, B-complex, fish oil, folic acid, alpha-lipolic acid, acetyl-l-carnitine, inositol, Ribose, and other vitamins.
Mild physical exercises are the second pillar in this rehabilitation. Muscle activities couple with increasing brain blood flow and simultaneously attention and procedural memory training. Exercises are designed for people with extremely limited physical capacities and problems with gait and ambulation. The physical exercises are safe and done in sitting positions and can be performed in the doctor’s office or at home.
Physical exercises mainly consist of simple, coordinated hand and leg exercises performed both with and without the use of simple objects, such as a tennis ball. Dual-task exercises consist of hand movements, coupled with counting and breathing. Special exercises have been developed for balance training and include eye movements for decreasing visual fields and working with neck movements.
Multisensory stimulations include pleasurable activities related to auditory, visual, and tactile and other sensory channels. For example, patients work on pegboards to increase finger mobility and right–left coordination, or patients read tongue twisters loudly, sing songs, or watch comedians.
Attention and memory training consist of computerized attention (“go, no-go”) and working memory exercises (“N-back” paradigm), tasks that are performed in the doctor’s office with different objects (words, numbers, shapes, pictures, textures) plus pen and paper cognitive exercises, performed at home.
Nutrition includes diet and digestive support for microbiome and pancreatic enzymes, if clinically indicated (loss of weight).
Emotional support consists of implementation of stress management tools, brief educational sessions, related to family relationships, psychotherapy for patient’s emotional reactions in response to decline of cognitive and physical functions. For caregivers, there are psychotherapy sessions for developing coping strategies to manage behavior problems in dementia and to recognize symptoms of burnout syndrome. The family understanding and support help dementia victims stay at home for a long period of time.
Here, we present two cases with mild dementia stabilized over years with an integrative treatment approach.
Patient was an 87-year-old, retired engineer, who first came to our office at age 68. Her diagnosis was mild dementia with episodes of depression, anxiety, insomnia, HTN, diabetes, neuropathy, arthritis, dizziness, and gait problems. Her current psychiatric medications are memantine, gabapentin, clonazepam, zolpidem, buproprion SR, donepezil, vitamin D, lovaza, magnesium oxide, B-complex, and folic acid.
This patient has been treated for 19 years (2001–2020). Cognitive assessments include the MMSE, clock-drawing task, verbal fluency animals, and verbal fluency letters tests. She was doing full rehabilitation protocol with any new modifications, which had been developed during this time interval in our office.
As you can see in Figures 5–8, this patient has been stable for the whole period of treatment based on the results of these 4 tests.
MMSE stabilization.
Clock-drawing task stabilization.
Verbal fluency animals.
Verbal fluency letters.
This patient was a 92-year-old female, retired clerk, who came for treatment at age 74. Her diagnosis was mild dementia with episodes of depression, anxiety, insomnia, HTN, CAD, diabetes, arthritis, dizziness, and gait problems. She had a mini-stroke in 2015. Current medications are Namenda, Trintellix, B-complex, folic acid, and magnesium oxide.
This patient has been treated for 16 years (2002–2020). Cognitive assessments include Mini-Mental Status Examination (MMSE), clock-drawing task, verbal fluency animals, and verbal fluency letters tests. She was doing full rehabilitation protocol with any new modifications as in the previous case 1.
After mini-stroke (2014–2015), her MMSE dropped to 22 and then returned to 25.
As you see in Figures 9–12, this patient has been stable for the whole period of treatment.
MMSE stabilization.
Clock-drawing task stabilization.
Verbal fluency animals.
Verbal fluency letters.
The theoretical basis of this rehabilitation model is rooted in emerging research related to neuroplasticity data. Other well-known facts regarding AD pathogenesis—including chronic hypoperfusion and hypoxia, oxidative stress, and mitochondrial and bioenergetics failure—also provide a solid theoretical foundation upon which to effectively design and test different treatment modalities available for rehabilitation in AD [69, 70, 71]. Additionally, modifiable risk factors for AD development and progression continue to be identified [72].
In a broader sense, rehabilitation in AD could include medications that are available today (and those that will become available in the future), in addition to all possible non-pharmacological modalities that are aimed at stabilizing brain and body functions, with special attention to physical and cognitive exercises, sensory stimulations, and dietary modifications.
The rehabilitation of AD has to be seen as an ongoing treatment approach not limited by time constraints. It can be adapted to the different stages of this illness, including even the preclinical stage.
Not all motor and cognitive functions are equally affected in AD. At various levels of dementia and in each cognitive domain, there is a time-related evolution of brain disability. Meanwhile, there is a growing body of data related to the preservation of some of the brain functions in AD, including certain learning and procedural memory capacities, emotional and movement controls, and the ability to use external memory aids [72, 73, 74, 75, 76].
The multifaceted rehabilitation model for home usage presented here demonstrates strategies that go beyond the prescribing of medications to alleviate AD progression alone. It is a dynamic framework that is open to the addition of any newfound medications or innovations in nonpharmacological interventions. This model is based on a proactive, 24/7 approach to battling AD—starting with doctor’s office visits and continuing into the patient’s home for an indefinite period of time.
These rehabilitation strategies become meaningful only with ongoing support from caregivers who help the patients at home with nutrition and everyday physical and cognitive activities. This model is flexible, and the key to it is to use all the five elements of the program simultaneously. This kind of simultaneous approach is already commonly used in the treatment of many other progressive chronic ailments, such as cardiac problems, dyslipidemia, hypertension, and diabetes.
The cost for implementation of this home-based rehabilitation model is minimal (workbook, videos, and tennis ball). In addition, this model may ease the financial burden of this deadly disease on the health care system as a whole by reducing secondary medical problems from progressive dementia and delaying nursing home placement.
A multifaceted rehabilitation model for dementia at home offers a promising strategy for postponing cognitive and physical decline in dementia. Modifiable factors in dementia could be implemented at low cost.
The development of comprehensive therapy models for rehabilitation in dementia is a matter of time. There is an urgent need for the designing of long-term studies, in which all available modalities will be simultaneously implemented and for as long as possible. Further research is needed to assess the efficacy and economic impact of this multifaceted rehabilitation model.
Epidemiological studies have identified a number of modifiable factors in the onset and progression of dementia.
A new understanding of the pathogenesis of dementia has revealed that protein changes in the brain develop simultaneously with cerebrovascular pathology.
Progression of clinical dementia depends on the stress, emotional reactions, CBF, digestive system, medical illnesses profile, cognitive activities, and muscle health.
Physical and mental activities may contribute to the delay of the onset of dementia and slow down the disease progression.
A novel treatment model for dementia patients is the simultaneous use of nonpharmacological modifiable factors and pharmacological interventions for many years.
Thank you to Vian Shekhtman and Nora Zagranichny for their assistance in preparation of this chapter.
The authors declare that they have no competing interests. The authors have no financial interests in this project.
No grant support was received for this project.
I want to thank the patients that have been treated in our center. Their participation and feedbacks were very valuable, and we are grateful for it.
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Muedi",authors:[{id:"225304",title:"Dr.",name:"Vhahangwele",middleName:null,surname:"Masindi",slug:"vhahangwele-masindi",fullName:"Vhahangwele Masindi"},{id:"241403",title:"M.Sc.",name:"Khathutshelo",middleName:"Lilith",surname:"Muedi",slug:"khathutshelo-muedi",fullName:"Khathutshelo Muedi"}]},{id:"36171",doi:"10.5772/36942",title:"Research of Calcium Phosphates Using Fourier Transform Infrared Spectroscopy",slug:"research-of-calcium-phosphates-using-fourier-transformation-infrared-spectroscopy",totalDownloads:9218,totalCrossrefCites:130,totalDimensionsCites:374,abstract:null,book:{id:"1591",slug:"infrared-spectroscopy-materials-science-engineering-and-technology",title:"Infrared Spectroscopy",fullTitle:"Infrared Spectroscopy - Materials Science, Engineering and Technology"},signatures:"Liga Berzina-Cimdina and Natalija Borodajenko",authors:[{id:"110522",title:"Prof.",name:"Liga",middleName:null,surname:"Berzina-Cimdina",slug:"liga-berzina-cimdina",fullName:"Liga Berzina-Cimdina"},{id:"112181",title:"MSc.",name:"Natalija",middleName:null,surname:"Borodajenko",slug:"natalija-borodajenko",fullName:"Natalija Borodajenko"}]},{id:"41411",doi:"10.5772/53659",title:"Textile Dyes: Dyeing Process and Environmental Impact",slug:"textile-dyes-dyeing-process-and-environmental-impact",totalDownloads:20593,totalCrossrefCites:94,totalDimensionsCites:303,abstract:null,book:{id:"3137",slug:"eco-friendly-textile-dyeing-and-finishing",title:"Eco-Friendly Textile Dyeing and Finishing",fullTitle:"Eco-Friendly Textile Dyeing and Finishing"},signatures:"Farah Maria Drumond Chequer, Gisele Augusto Rodrigues de Oliveira, Elisa Raquel Anastácio Ferraz, Juliano Carvalho Cardoso, Maria Valnice Boldrin Zanoni and Danielle Palma de Oliveira",authors:[{id:"49040",title:"Prof.",name:"Danielle",middleName:null,surname:"Palma De Oliveira",slug:"danielle-palma-de-oliveira",fullName:"Danielle Palma De Oliveira"},{id:"149074",title:"Prof.",name:"Maria Valnice",middleName:null,surname:"Zanoni",slug:"maria-valnice-zanoni",fullName:"Maria Valnice Zanoni"},{id:"153502",title:"Ph.D.",name:"Farah",middleName:null,surname:"Chequer",slug:"farah-chequer",fullName:"Farah Chequer"},{id:"153504",title:"MSc.",name:"Gisele",middleName:null,surname:"Oliveira",slug:"gisele-oliveira",fullName:"Gisele Oliveira"},{id:"163377",title:"Dr.",name:"Juliano",middleName:null,surname:"Cardoso",slug:"juliano-cardoso",fullName:"Juliano Cardoso"},{id:"163393",title:"Dr.",name:"Elisa",middleName:null,surname:"Ferraz",slug:"elisa-ferraz",fullName:"Elisa Ferraz"}]},{id:"17237",doi:"10.5772/24553",title:"Hydrogels: Methods of Preparation, Characterisation and Applications",slug:"hydrogels-methods-of-preparation-characterisation-and-applications",totalDownloads:65825,totalCrossrefCites:86,totalDimensionsCites:277,abstract:null,book:{id:"248",slug:"progress-in-molecular-and-environmental-bioengineering-from-analysis-and-modeling-to-technology-applications",title:"Progress in Molecular and Environmental Bioengineering",fullTitle:"Progress in Molecular and Environmental Bioengineering - From Analysis and Modeling to Technology Applications"},signatures:"Syed K. H. Gulrez, Saphwan Al-Assaf and Glyn O Phillips",authors:[{id:"58120",title:"Prof.",name:"Saphwan",middleName:null,surname:"Al-Assaf",slug:"saphwan-al-assaf",fullName:"Saphwan Al-Assaf"}]}],mostDownloadedChaptersLast30Days:[{id:"35255",title:"Mechanical Transmissions Parameter Modelling",slug:"mechanical-transmissions-parameter-modelling",totalDownloads:7240,totalCrossrefCites:1,totalDimensionsCites:2,abstract:null,book:{id:"1982",slug:"mechanical-engineering",title:"Mechanical Engineering",fullTitle:"Mechanical Engineering"},signatures:"Isad Saric, Nedzad Repcic and Adil Muminovic",authors:[{id:"101313",title:"Prof.",name:"Isad",middleName:null,surname:"Saric",slug:"isad-saric",fullName:"Isad Saric"}]},{id:"68505",title:"Research Design and Methodology",slug:"research-design-and-methodology",totalDownloads:24758,totalCrossrefCites:7,totalDimensionsCites:16,abstract:"There are a number of approaches used in this research method design. The purpose of this chapter is to design the methodology of the research approach through mixed types of research techniques. The research approach also supports the researcher on how to come across the research result findings. In this chapter, the general design of the research and the methods used for data collection are explained in detail. It includes three main parts. The first part gives a highlight about the dissertation design. The second part discusses about qualitative and quantitative data collection methods. The last part illustrates the general research framework. The purpose of this section is to indicate how the research was conducted throughout the study periods.",book:{id:"8511",slug:"cyberspace",title:"Cyberspace",fullTitle:"Cyberspace"},signatures:"Kassu Jilcha Sileyew",authors:[{id:"292841",title:"Ph.D.",name:"Kassu",middleName:null,surname:"Jilcha Sileyew",slug:"kassu-jilcha-sileyew",fullName:"Kassu Jilcha Sileyew"}]},{id:"67558",title:"Polymerase Chain Reaction (PCR): Principle and Applications",slug:"polymerase-chain-reaction-pcr-principle-and-applications",totalDownloads:10475,totalCrossrefCites:6,totalDimensionsCites:15,abstract:"The characterization of the diversity of species living within ecosystems is of major scientific interest to understand the functioning of these ecosystems. It is also becoming a societal issue since it is necessary to implement the conservation or even the restoration of biodiversity. Historically, species have been described and characterized on the basis of morphological criteria, which are closely linked by environmental conditions or which find their limits especially in groups where they are difficult to access, as is the case for many species of microorganisms. The need to understand the molecular mechanisms in species has made the PCR an indispensable tool for understanding the functioning of these biological systems. A number of markers are now available to detect nuclear DNA polymorphisms. In genetic diversity studies, the most frequently used markers are microsatellites. The study of biological complexity is a new frontier that requires high-throughput molecular technology, high speed computer memory, new approaches to data analysis, and the integration of interdisciplinary skills.",book:{id:"7728",slug:"synthetic-biology-new-interdisciplinary-science",title:"Synthetic Biology",fullTitle:"Synthetic Biology - New Interdisciplinary Science"},signatures:"Karim Kadri",authors:[{id:"290766",title:"Dr.",name:"Kadri",middleName:null,surname:"Karim",slug:"kadri-karim",fullName:"Kadri Karim"}]},{id:"62059",title:"Types of HVAC Systems",slug:"types-of-hvac-systems",totalDownloads:12221,totalCrossrefCites:8,totalDimensionsCites:14,abstract:"HVAC systems are milestones of building mechanical systems that provide thermal comfort for occupants accompanied with indoor air quality. HVAC systems can be classified into central and local systems according to multiple zones, location, and distribution. Primary HVAC equipment includes heating equipment, ventilation equipment, and cooling or air-conditioning equipment. Central HVAC systems locate away from buildings in a central equipment room and deliver the conditioned air by a delivery ductwork system. Central HVAC systems contain all-air, air-water, all-water systems. Two systems should be considered as central such as heating and cooling panels and water-source heat pumps. Local HVAC systems can be located inside a conditioned zone or adjacent to it and no requirement for ductwork. Local systems include local heating, local air-conditioning, local ventilation, and split systems.",book:{id:"6807",slug:"hvac-system",title:"HVAC System",fullTitle:"HVAC System"},signatures:"Shaimaa Seyam",authors:[{id:"247650",title:"M.Sc.",name:"Shaimaa",middleName:null,surname:"Seyam",slug:"shaimaa-seyam",fullName:"Shaimaa Seyam"},{id:"257733",title:"MSc.",name:"Shaimaa",middleName:null,surname:"Seyam",slug:"shaimaa-seyam",fullName:"Shaimaa Seyam"},{id:"395618",title:"Dr.",name:"Shaimaa",middleName:null,surname:"Seyam",slug:"shaimaa-seyam",fullName:"Shaimaa Seyam"}]},{id:"70315",title:"Some Basic and Key Issues of Switched-Reluctance Machine Systems",slug:"some-basic-and-key-issues-of-switched-reluctance-machine-systems",totalDownloads:1235,totalCrossrefCites:0,totalDimensionsCites:1,abstract:"Although switched-reluctance machine (SRM) possesses many structural advantages and application potential, it is rather difficult to successfully control with high performance being comparable to other machines. Many critical affairs must be properly treated to obtain the improved operating characteristics. This chapter presents the basic and key technologies of switched-reluctance machine in motor and generator operations. The contents in this chapter include: (1) structures and governing equations of SRM; (2) some commonly used SRM converters; (3) estimation of key parameters and performance evaluation of SRM drive; (4) commutation scheme, current control scheme, and speed control scheme of SRM drive; (5) some commonly used front-end converters and their operation controls for SRM drive; (6) reversible and regenerative braking operation controls for SRM drive; (7) some tuning issues for SRM drive; (8) operation control and some tuning issues of switched-reluctance generators; and (9) experimental application exploration for SRM systems—(a) wind generator and microgrid and (b) EV SRM drive.",book:{id:"8899",slug:"modelling-and-control-of-switched-reluctance-machines",title:"Modelling and Control of Switched Reluctance Machines",fullTitle:"Modelling and Control of Switched Reluctance Machines"},signatures:"Chang-Ming Liaw, Min-Ze Lu, Ping-Hong Jhou and Kuan-Yu Chou",authors:[{id:"37616",title:"Prof.",name:"Chang-Ming",middleName:null,surname:"Liaw",slug:"chang-ming-liaw",fullName:"Chang-Ming Liaw"},{id:"306461",title:"Mr.",name:"Min-Ze",middleName:null,surname:"Lu",slug:"min-ze-lu",fullName:"Min-Ze Lu"},{id:"306463",title:"Mr.",name:"Ping-Hong",middleName:null,surname:"Jhou",slug:"ping-hong-jhou",fullName:"Ping-Hong Jhou"},{id:"306464",title:"Mr.",name:"Kuan-Yu",middleName:null,surname:"Chou",slug:"kuan-yu-chou",fullName:"Kuan-Yu Chou"}]}],onlineFirstChaptersFilter:{topicId:"1",limit:6,offset:0},onlineFirstChaptersCollection:[{id:"82326",title:"Probabilistic Risk Assessments for Static Equipment Integrity",slug:"probabilistic-risk-assessments-for-static-equipment-integrity",totalDownloads:0,totalDimensionsCites:null,doi:"10.5772/intechopen.105550",abstract:"The mechanical integrity of batch-produced machinery is successfully safeguarded using online condition monitoring and reliability theory principles. However, the integrity of nonreplaceable static equipment (pressure vessels, cranes, bridges, and other critical infrastructure) is still widely assured and managed using basic equations (e.g., safety factors and design loads), with no or little regard to the probabilistic nature of their operational damage. The gap between the deterministic “remnant life” assumptions and the probabilistic reality restrains the implementation of new asset integrity technologies (advanced condition monitoring and asset management) because these novel tools are not supported by a numeric cost/benefit analysis in many practical cases. The latter is impossible to implement confidently, while the probability of failure (PoF) versus time remains unquantified. The solution to this problem is holistic and logical: individual equipment integrity analysis now needs to be upgraded to the probabilistic terms at all the stages of life. Even well-known asset integrity technologies can help achieve this goal, providing that they are considered and utilized from the standpoint of harmonizing and aligning their outputs with risk owner’s actual decision-making. This chapter shows real-life case studies to briefly illustrate how the existing integrity engineering tools can be advanced via further PoF considerations, in order to provide the outputs needed for a cost/benefit-based confident and compliant risk control.",book:{id:"11528",title:"Maintenance Management - Current Challenges, New Developments, and Future Directions",coverURL:"https://cdn.intechopen.com/books/images_new/11528.jpg"},signatures:"Yury Sokolov"},{id:"1083885",title:"Design and Planning Robust and Competitive Supply Chains",slug:null,totalDownloads:null,totalDimensionsCites:null,doi:"10.5992/intechopen.1000208",abstract:'
In recent years, supply chains in the manufacturing industry have become more and more complicated, and many cases of supply chain disruptions due to natural disasters have been confirmed. It is necessary for manufacturers to build a system that can help them alleviate losses and shorten recovery periods due to supply chain disruptions. Supplier diversification, as well as supplier evaluation and selection, are discussed as risk aversion measures in many papers. However, even if the procurement source has been evaluated enough, there are problems, such as opportunity loss during recovery periods and soaring procurement costs during normal periods. In this chapter, to help Japanese manufacturers to alleviate opportunity loss under component procurement disruption situations and keep cost competitiveness in normal periods, decision-making models of supply chain structure assessment, supplier selection, procurement allocation, and trading contracts are designed and verified.
',book:{id:"11082",title:"Operations Management",coverURL:"https://cdn.intechopen.com/books/images_new/11082.jpg"},signatures:"Kotomichi Matsuno, Jiahua Weng, Noriyuki Hosokawa and Takahiro Ohno"},{id:"1085055",title:"Performance Measurement Using Deterministic and Stochastic Multiplicative Directional Distance Functions",slug:null,totalDownloads:3,totalDimensionsCites:null,doi:"10.5992/intechopen.1000179",abstract:'Performance measurement is essential for fostering continuous improvement of the production and operation management in a firm or organization. We consider a deterministic scenario based on a flexible structure of production technology and establish a multiplicative relationship between the generalized multiplicative directional distance function (GMDDF) and geometric distance function (GDF). We also introduce a stochastic multiplicative directional distance function (SMDDF). Based on a stochastic scenario, the SMDDF can be estimated by the method of convex nonparametric least squares. As an illustrative application, we investigate the productive performance of Japanese life insurance companies using a panel dataset spanning 2016 to 2020.
',book:{id:"11082",title:"Operations Management",coverURL:"https://cdn.intechopen.com/books/images_new/11082.jpg"},signatures:"Yu Zhao"},{id:"1085559",title:"Assessment of Medical Equipment Maintenance Management",slug:null,totalDownloads:2,totalDimensionsCites:null,doi:"10.5992/intechopen.1000210",abstract:'Today's modern hospital is highly dependent on different types of medical equipment to help diagnose, monitor, and treat patients. Medical equipment maintenance is important to reduce costs, reduce patient dissatisfaction, treat the patient in a timely manner, and reduce mortality and risks during patient care. Good maintenance management is important to have well-planned and implemented programs through which hospitals can minimize medical device failures or other problems with the operation of medical equipment. Medical equipment plays an important role in the hospital system; therefore, the acquisition, maintenance, and replacement of medical equipment are key factors in hospitals for the implementation of the health service. Thus, in order to ensure the quality of medical devices for the provision of medical care, it is imperative to evaluate the safety of using hospital maintenance management. In order to achieve these goals, hospitals must develop checklists that identify the state of performance of medical equipment maintenance. It is essential for clinical managers and engineers not only to increase the capacity of the hospital but also to predict the risks of sudden failure. Given the lack of unique and comprehensive maintenance management checklists, the current goal is to design and develop medical equipment maintenance management checklists.
',book:{id:"11082",title:"Operations Management",coverURL:"https://cdn.intechopen.com/books/images_new/11082.jpg"},signatures:"Călin Corciovă, Robert Fuior, Doru Andriţoi and Cătălina Luca"},{id:"81687",title:"Managing Foodservice Quality in the Foodservice Industry",slug:"managing-foodservice-quality-in-the-foodservice-industry",totalDownloads:2,totalDimensionsCites:null,doi:"10.5772/intechopen.104800",abstract:"Quality has become a value that enables businesses to survive and continue existing. Henceforth, food industries need to entrench quality into their business performance. Foodservice quality is characterized as a service that bears on its ability to satisfy stated or implied needs and service free of defects. Foodservice businesses are an integral part of social life, both biologically and socially, biologically as satisfying the nutrition requirements of the society and socially in terms of addressing socialization and esthetics-pleasure values. Therefore, by adopting quality approaches, food industry businesses may encourage customers’ preferences for those businesses that diligently offer these services. Managing food service quality is a complex and challenging task requiring commitment, discipline, and emergent effort from everyone involved in food production processes. The task also requires the necessary management and administration techniques to continuously improve all processes (including quality control from raw material to finished product). Food industries need to be organizationally structured, establish policies and quality programs, measure customer satisfaction, use more quality tools and methodologies, embrace knowledge, apply techniques, and food safety programs to manage food quality. This chapter aims to describe the ISO 22000 system—widely used for quality management in the food industry.",book:{id:"11170",title:"Quality Control",coverURL:"https://cdn.intechopen.com/books/images_new/11170.jpg"},signatures:"Lindiwe Julia Ncube"},{id:"82363",title:"High Entropy Thin Films by Magnetron Sputtering: Deposition, Properties and Applications",slug:"high-entropy-thin-films-by-magnetron-sputtering-deposition-properties-and-applications",totalDownloads:1,totalDimensionsCites:0,doi:"10.5772/intechopen.105189",abstract:"Surface coating is of a great interest to increase the performances of the materials and extend its lifetime. High entropy films (HEFs) become the hot spot for developing surface engineering applications due to their good performances. They are reported to have superior properties such as good corrosion, wear resistance and excellent high temperature oxidation. Various deposition techniques have been exploited to fabricate HEFs such as laser cladding, spraying, sputter deposition and electrochemical deposition. These techniques are known to be an easy process to achieve a rapid quenching. Magnetron sputtering is seen as the most efficient methods to deposit the HEFs. Different gas can be used to prepare the ceramic materials. Besides, the deposition parameters reveal a strong influence on the physicochemical properties of HEFs. Working pressure, substrate temperature, bias voltage and gas mixture flow ratios have been reported to influence the morphology, microstructure, and functional properties of HEFs. The chapter overviews the development of the recent HEFs prepared by magnetron sputtering technique. First, it describes the principal of the technique. Then, it reports the classes of HEFs followed by the effect of the deposition parameters on their different properties. Applications have been developed using some HEFs for biomaterials and machining process.",book:{id:"11468",title:"High Entropy Alloys - Recent Advances, New Perspectives and Applications",coverURL:"https://cdn.intechopen.com/books/images_new/11468.jpg"},signatures:"Mohamed El Garah, Frederic Schuster and Frederic Sanchette"}],onlineFirstChaptersTotal:834},preDownload:{success:null,errors:{}},subscriptionForm:{success:null,errors:{}},aboutIntechopen:{},privacyPolicy:{},peerReviewing:{},howOpenAccessPublishingWithIntechopenWorks:{},sponsorshipBooks:{sponsorshipBooks:[],offset:8,limit:8,total:0},allSeries:{pteSeriesList:[{id:"14",title:"Artificial Intelligence",numberOfPublishedBooks:9,numberOfPublishedChapters:89,numberOfOpenTopics:6,numberOfUpcomingTopics:0,issn:"2633-1403",doi:"10.5772/intechopen.79920",isOpenForSubmission:!0},{id:"7",title:"Biomedical Engineering",numberOfPublishedBooks:12,numberOfPublishedChapters:103,numberOfOpenTopics:3,numberOfUpcomingTopics:0,issn:"2631-5343",doi:"10.5772/intechopen.71985",isOpenForSubmission:!0}],lsSeriesList:[{id:"11",title:"Biochemistry",numberOfPublishedBooks:31,numberOfPublishedChapters:314,numberOfOpenTopics:4,numberOfUpcomingTopics:0,issn:"2632-0983",doi:"10.5772/intechopen.72877",isOpenForSubmission:!0},{id:"25",title:"Environmental Sciences",numberOfPublishedBooks:1,numberOfPublishedChapters:11,numberOfOpenTopics:4,numberOfUpcomingTopics:0,issn:"2754-6713",doi:"10.5772/intechopen.100362",isOpenForSubmission:!0},{id:"10",title:"Physiology",numberOfPublishedBooks:11,numberOfPublishedChapters:141,numberOfOpenTopics:4,numberOfUpcomingTopics:0,issn:"2631-8261",doi:"10.5772/intechopen.72796",isOpenForSubmission:!0}],hsSeriesList:[{id:"3",title:"Dentistry",numberOfPublishedBooks:8,numberOfPublishedChapters:129,numberOfOpenTopics:2,numberOfUpcomingTopics:0,issn:"2631-6218",doi:"10.5772/intechopen.71199",isOpenForSubmission:!0},{id:"6",title:"Infectious Diseases",numberOfPublishedBooks:13,numberOfPublishedChapters:112,numberOfOpenTopics:3,numberOfUpcomingTopics:1,issn:"2631-6188",doi:"10.5772/intechopen.71852",isOpenForSubmission:!0},{id:"13",title:"Veterinary Medicine and Science",numberOfPublishedBooks:11,numberOfPublishedChapters:105,numberOfOpenTopics:3,numberOfUpcomingTopics:0,issn:"2632-0517",doi:"10.5772/intechopen.73681",isOpenForSubmission:!0}],sshSeriesList:[{id:"22",title:"Business, Management and Economics",numberOfPublishedBooks:1,numberOfPublishedChapters:16,numberOfOpenTopics:2,numberOfUpcomingTopics:1,issn:"2753-894X",doi:"10.5772/intechopen.100359",isOpenForSubmission:!0},{id:"23",title:"Education and Human Development",numberOfPublishedBooks:0,numberOfPublishedChapters:4,numberOfOpenTopics:1,numberOfUpcomingTopics:1,issn:null,doi:"10.5772/intechopen.100360",isOpenForSubmission:!0},{id:"24",title:"Sustainable Development",numberOfPublishedBooks:0,numberOfPublishedChapters:14,numberOfOpenTopics:5,numberOfUpcomingTopics:0,issn:null,doi:"10.5772/intechopen.100361",isOpenForSubmission:!0}],testimonialsList:[{id:"6",text:"It is great to work with the IntechOpen to produce a worthwhile collection of research that also becomes a great educational resource and guide for future research endeavors.",author:{id:"259298",name:"Edward",surname:"Narayan",institutionString:null,profilePictureURL:"https://mts.intechopen.com/storage/users/259298/images/system/259298.jpeg",slug:"edward-narayan",institution:{id:"3",name:"University of Queensland",country:{id:null,name:"Australia"}}}},{id:"13",text:"The collaboration with and support of the technical staff of IntechOpen is fantastic. 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The different areas of dentistry will be explored, with the aim of disseminating knowledge and providing readers with new tools for the comprehensive treatment of their patients with greater safety and with current techniques. Ongoing issues, recent advances, and future diagnostic approaches and therapeutic strategies will also be discussed. This series of books will focus on various aspects of the properties and results obtained by the various treatments available, whether preventive or curative.
",coverUrl:"https://cdn.intechopen.com/series/covers/3.jpg",latestPublicationDate:"May 13th, 2022",hasOnlineFirst:!0,numberOfPublishedBooks:8,editor:{id:"419588",title:"Ph.D.",name:"Sergio",middleName:"Alexandre",surname:"Gehrke",slug:"sergio-gehrke",fullName:"Sergio Gehrke",profilePictureURL:"https://s3.us-east-1.amazonaws.com/intech-files/0033Y000038WgMKQA0/Profile_Picture_2022-06-02T11:44:20.jpg",biography:"Dr. Sergio Alexandre Gehrke is a doctorate holder in two fields. The first is a Ph.D. in Cellular and Molecular Biology from the Pontificia Catholic University, Porto Alegre, Brazil, in 2010 and the other is an International Ph.D. in Bioengineering from the Universidad Miguel Hernandez, Elche/Alicante, Spain, obtained in 2020. In 2018, he completed a postdoctoral fellowship in Materials Engineering in the NUCLEMAT of the Pontificia Catholic University, Porto Alegre, Brazil. He is currently the Director of the Postgraduate Program in Implantology of the Bioface/UCAM/PgO (Montevideo, Uruguay), Director of the Cathedra of Biotechnology of the Catholic University of Murcia (Murcia, Spain), an Extraordinary Full Professor of the Catholic University of Murcia (Murcia, Spain) as well as the Director of the private center of research Biotecnos – Technology and Science (Montevideo, Uruguay). Applied biomaterials, cellular and molecular biology, and dental implants are among his research interests. He has published several original papers in renowned journals. In addition, he is also a Collaborating Professor in several Postgraduate programs at different universities all over the world.",institutionString:null,institution:{name:"Universidad Católica San Antonio de Murcia",institutionURL:null,country:{name:"Spain"}}},editorTwo:null,editorThree:null},subseries:{paginationCount:3,paginationItems:[{id:"86",title:"Business and Management",coverUrl:"https://cdn.intechopen.com/series_topics/covers/86.jpg",isOpenForSubmission:!0,editor:{id:"128342",title:"Prof.",name:"Vito",middleName:null,surname:"Bobek",slug:"vito-bobek",fullName:"Vito Bobek",profilePictureURL:"https://mts.intechopen.com/storage/users/128342/images/system/128342.jpg",biography:"Dr. Vito Bobek works as an international management professor at the University of Applied Sciences FH Joanneum, Graz, Austria. He has published more than 400 works in his academic career and visited twenty-two universities worldwide as a visiting professor. Dr. Bobek is a member of the editorial boards of six international journals and a member of the Strategic Council of the Minister of Foreign Affairs of the Republic of Slovenia. He has a long history in academia, consulting, and entrepreneurship. His own consulting firm, Palemid, has managed twenty significant projects, such as Cooperation Program Interreg V-A (Slovenia-Austria) and Capacity Building for the Serbian Chamber of Enforcement Agents. He has also participated in many international projects in Italy, Germany, Great Britain, the United States, Spain, Turkey, France, Romania, Croatia, Montenegro, Malaysia, and China. Dr. Bobek is also a co-founder of the Academy of Regional Management in Slovenia.",institutionString:"Universities of Applied Sciences FH Joanneum, Austria",institution:null},editorTwo:{id:"293992",title:"Dr.",name:"Tatjana",middleName:null,surname:"Horvat",slug:"tatjana-horvat",fullName:"Tatjana Horvat",profilePictureURL:"https://s3.us-east-1.amazonaws.com/intech-files/0030O00002hXb0hQAC/Profile_Picture_1642419002203",biography:"Tatjana Horvat works as a professor for accountant and auditing at the University of Primorska, Slovenia. She is a Certified State Internal Auditor (licensed by Ministry of Finance RS) and Certified Internal Auditor for Business Sector and Certified accountant (licensed by Slovenian Institute of Auditors). At the Ministry of Justice of Slovenia, she is a member of examination boards for court expert candidates and judicial appraisers in the following areas: economy/finance, valuation of companies, banking, and forensic investigation of economic operations/accounting. 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Thus proteomics, an area of research that detects all protein forms expressed in an organism, including splice isoforms and post-translational modifications, is more suitable than genomics for a comprehensive understanding of the biochemical processes that govern life. The most common proteomics applications are currently in the clinical field for the identification, in a variety of biological matrices, of biomarkers for diagnosis and therapeutic intervention of disorders. From the comparison of proteomic profiles of control and disease or different physiological states, which may emerge, changes in protein expression can provide new insights into the roles played by some proteins in human pathologies. Understanding how proteins function and interact with each other is another goal of proteomics that makes this approach even more intriguing. Specialized technology and expertise are required to assess the proteome of any biological sample. Currently, proteomics relies mainly on mass spectrometry (MS) combined with electrophoretic (1 or 2-DE-MS) and/or chromatographic techniques (LC-MS/MS). MS is an excellent tool that has gained popularity in proteomics because of its ability to gather a complex body of information such as cataloging protein expression, identifying protein modification sites, and defining protein interactions. 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