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Solution Properties of κ-Carrageenan and Its Interaction with Other Polysaccharides in Aqueous Media

Written By

Alberto Tecante and María del Carmen Núñez Santiago

Submitted: 25 May 2011 Published: 07 March 2012

DOI: 10.5772/36619

From the Edited Volume

Rheology

Edited by Juan De Vicente

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Written By

Alberto Tecante and María del Carmen Núñez Santiago

Submitted: 25 May 2011 Published: 07 March 2012