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Protein Sources in Ruminant Nutrition

Written By

Monica I. Cutrignelli, Serena Calabrò, Raffaella Tudisco, Federico Infascelli and Vincenzo Piccolo

Submitted: 29 October 2010 Published: 28 October 2011

DOI: 10.5772/18873

From the Edited Volume

Recent Trends for Enhancing the Diversity and Quality of Soybean Products

Edited by Dora Krezhova

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Written By

Monica I. Cutrignelli, Serena Calabrò, Raffaella Tudisco, Federico Infascelli and Vincenzo Piccolo

Submitted: 29 October 2010 Published: 28 October 2011