Open access peer-reviewed chapter

Influence of Fungicide Residues in Wine Quality

By Alberto Barba, José Oliva and Paula Payá

Submitted: April 21st 2010Published: December 14th 2010

DOI: 10.5772/13174

Downloaded: 5265

© 2010 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike-3.0 License, which permits use, distribution and reproduction for non-commercial purposes, provided the original is properly cited and derivative works building on this content are distributed under the same license.

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Alberto Barba, José Oliva and Paula Payá (December 14th 2010). Influence of Fungicide Residues in Wine Quality, Fungicides, Odile Carisse, IntechOpen, DOI: 10.5772/13174. Available from:

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