TY  - CHAP
AU  - Thandiwe Nleya
AU  - Dwarika Bhattarai
AU  - Phillip Alberti
ED  - Takuji Ohyama
ED  - Kazuyuki Inubushi
Y1  - 2021-02-17
PY  - 2021
T1  - Agronomic Response of Camelina to Nitrogen and Seeding Rate on the Northern Great Plains
N2  - Nitrogen is the most important nutrient in agricultural practice because the availability of nitrogen from the soil is generally not enough to support crop yields. To maintain soil fertility, the application of organic matters and crop rotation have been practiced. Farmers can use convenient chemical nitrogen fertilizers to obtain high crop yields. However, the inappropriate use of nitrogen fertilizers causes environmental problems such as nitrate leaching, contamination in groundwater, and the emission of N2O gas. This book is divided into the following four sections: “Ecology and Environmental Aspects of Nitrogen in Agriculture”, “Nitrogen Fertilizers and Nitrogen Management in Agriculture”, “N Utilization and Metabolism in Crops”, “Plant-Microbe Interactions”.
BT  - Nitrogen in Agriculture
SP  - Ch. 4
UR  - https://doi.org/10.5772/intechopen.95794
DO  - 10.5772/intechopen.95794
SN  - 978-1-83968-492-0
PB  - IntechOpen
CY  - Rijeka
Y2  - 2024-04-26
ER  -