TY  - CHAP
AU  - Martina Valachovičová
AU  - Lucia Bírošová
ED  - Miljana Z. Jovandaric
Y1  - 2020-10-23
PY  - 2020
T1  - Health Effects of Plant Foods and the Possibility of Reducing Health Risk
N2  - Veganism is a way of eating and living that avoids using animals and their products for food, clothing, and other purposes. Vegans do not consume meat, fish, seafood, eggs, honey, and dairy products, nor do they wear or carry items made of fur, wool, leather, and other materials of animal origin. Many vegans also avoid animal-tested products.
BT  - Veganism
SP  - Ch. 4
UR  - https://doi.org/10.5772/intechopen.94096
DO  - 10.5772/intechopen.94096
SN  - 978-1-83962-849-8
PB  - IntechOpen
CY  - Rijeka
Y2  - 2024-04-24
ER  -