TY - CHAP AU - Sadeq Sabeeh Kareem Al-Taie AU - Noor Falah Mahde Al-Kenane ED - Muhammad Akram ED - Rabia Shabir Ahmad Y1 - 2020-07-23 PY - 2020 T1 - Study Biochemistry of Mentha longifolia (L.) Huds.: A Review N2 - This edited volume, “Herbs and Spices”, is a collection of reviewed and relevant research chapters, offering a comprehensive overview of recent developments in the field of agricultural and biological sciences. The book comprises single chapters authored by various researchers and edited by an expert active in the medical research area. All chapters are complete in itself but united under a common research study topic. This publication aims at providing a thorough overview of the latest research efforts by international authors on herbs and spices, and opening new possible research paths for further novel developments. BT - Herbs and Spices SP - Ch. 3 UR - https://doi.org/10.5772/intechopen.92732 DO - 10.5772/intechopen.92732 SN - 978-1-83962-936-5 PB - IntechOpen CY - Rijeka Y2 - 2024-04-19 ER -