TY - CHAP AU - Małgorzata Natonek-Wiśniewska AU - Piotr Krzyścin ED - Oana-Maria Boldura ED - Cornel Baltă ED - Nasser Sayed Awwad Y1 - 2019-11-27 PY - 2019 T1 - Detection of the Species Composition of Food Using Mitochondrial DNA: Challenges and Possibilities of a Modern Laboratory N2 - This book explores the role of nucleic acid analysis and the advances it has led to in the field of life sciences. The first section is a collection of chapters covering experimental methods used in molecular biology, the techniques adjacent to these methods, and the steps of analysis before and after obtaining raw DNA data. The second section deals with the principles of chromatography, method development, sample preparation, and industrial applications. BT - Biochemical Analysis Tools SP - Ch. 5 UR - https://doi.org/10.5772/intechopen.89579 DO - 10.5772/intechopen.89579 SN - 978-1-78984-857-1 PB - IntechOpen CY - Rijeka Y2 - 2024-03-29 ER -