TY  - CHAP
AU  - Bhagwan S. Batule
AU  - Seong U. Kim
AU  - Hyoyoung Mun
AU  - Won-Bo Shim
and Min-Gon Kim
ED  - Toonika Rinken
ED  - Kairi Kivirand
Y1  - 2017-12-20
PY  - 2017
T1  - Development of HRPzyme-Integrated PCR Platform for Colorimetric Detection of Foodborne Pathogens
N2  - Rapid multiplex detection of pathogens in the environment and in our food is a key factor for the prevention and effective treatment of infectious diseases. Biosensing technologies combining the high selectivity of biomolecular recognition and the sensitivity of modern signal detection platforms are a prospective option for automated analyses. They allow rapid detection of single molecules as well as cellular substances. This book, including 12 chapters from 50 authors, introduces the principles of identification of specific pathogen biomarkers along with different biosensor-based technologies applied for pathogen detection.
BT  - Biosensing Technologies for the Detection of Pathogens
SP  - Ch. 11
UR  - https://doi.org/10.5772/intechopen.72649
DO  - 10.5772/intechopen.72649
SN  - 978-953-51-3916-4
PB  - IntechOpen
CY  - Rijeka
Y2  - 2024-04-16
ER  -